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Woodchuck Raspberry Cider 2404b
Beer CIDER DOMESTIC
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<P><P>Due to the availability of this beer it is sold in whole cases (24 12oz bottles) only.
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Really nice Woodchuck Cider pint glass. Glass is in excellent shape. No chips or cracks. Logo is as bright as the day it was made!
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Launched in 1991 – 5% Alc/Vol. Amber was the first style of cider produced under the Woodchuck label. It is made from a blend of apples and fermented with champagne yeast to produce a great tasting and refreshing product. Amber has a sparkling golden hue, crisp and fruity with medium to light body, medium sweetness and mild tartness. Available in bottle and draft.
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Due to the availability of this beer it is sold in whole cases (24 12oz bottles) only.
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Woodchuck Draft Ciders Middlebury, VT A drier Woodchuck made with caramelized sugar instead of white sugar to tond down the sweetness an bit and give it its bronze color. send to a friend print notes
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Measures 8 inches tall. Features the Woodchuck Granny Smith Apple Cider logo. Figure of a woodchuck holding an apple. Woodchuck Brewery is located in Middlebury, VT. Excellent used condition with some signs of light wear.
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Launched in 1993 - 5% Alc/Vol. Dark & Dry is crisp like a fresh apple and finished clean, with a whole lot of character. It gets its tawny brown color from the caramelized sugar added to each batch in a centuries old cidermaking tradition! Available in bottle and draft.
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"A deep bronze, this was the darkest specimen yet. 'Rich sweet flavor, with some sharp notes,' commented Goldman. 'The most complex yet no lapses from nose to finish,' maintained Raunswinder. Several of the tasters detected non-apple flavors such as cherry or cinnamon. Woodchuck Dark & Dry was named best of show at the Albany International Beer Festival last year. It also gleaned the highest score from our panel." Barley Corn Magazine
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The #1 selling IPA in the Northwest has made its way to the Southeast. Carefully handcrafted with five varieties of fragrant hops and balanced with malts, then each batch is naturally conditioned in bottles and kegs. A smooth, multilayered and assertive ale with a fragrant citrus aroma, robust flavor and crisp finish.
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Woodchuck Draft Ciders Middlebury, VT A drier Woodchuck made with caramelized sugar instead of white sugar to tond down the sweetness an bit and give it its bronze color. send to a friend print notes
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WOODCHUCK RASPBERRY CIDER
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Launched in 1997 – 5% Alc/Vol. Made from 100% Granny Smith apples. It has mouth watering flavor that is tangy and tart with just a touch of sweetness, yet it retains the original crisp apple flavor. Available in bottle and draft.
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Woodchuck Draft Ciders Middlebury, VT A drier Woodchuck made with caramelized sugar instead of white sugar to tond down the sweetness an bit and give it its bronze color. send to a friend print notes
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