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If you are a serious oenophile, or aspire to be one, there are some clear rules you should adhere to when purchasing wine glasses
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Rule #1: Always get clear glass.
Rule #2: Get a glass large enough to release the wine aromas.
Rule #3: Always get a stemmed glass.
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However, the "rules" about dessert wines seem to be more relaxed; unless you are very serious about your port, you probably don't need more than one kind of glass for all sweet or fortified dessert wines.
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For the Beginner If the names of the different glasses meant nothing to you, you should start with an all-purpose wine glass
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For the Budding Connoisseur If you don't let your friends drink White Zinfandel
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For the Serious Oenophile If you have 200 bottles in your basement and all the local wineshops know your name, these glasses are for you.
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For this resource in your home country, please see:
DE: Weingläser