Vegetable Peelers Buying Guide

There are two kinds of vegetable peelers.
Swivel Peeler  Also known as a straight peeler. Potato eyer is located at the tip.	Y Peeler  Also known as a perpendicular peeler. Potato eyer is located on one side (as above) or at the top of the handle.

• The style of peeler you choose is mainly a matter of taste - which is easiest for you to hold? Both will effectively peel veggies and fruits.
• A wider blade will peel large vegetables quickly, but a smaller one will give you better control over small vegetables.
• Look for a sharp blade that will be easy to sharpen or replace - a sharp blade is key in preventing slips and accidental cuts.

Specialty Peelers
Zester  Part peeler, part grater, this is the tool for adding zest to your cooking. If you don't know what this means, you probably don't need a zester.	Julienne Peeler  This speciality peeler cuts vegetables into julienne strips easily.	Serrated Peeler  Serrations help this peeler keep a grip on hard to peel fruits like tomatoes and peaches.

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