These types of jerky offer tasty variations on the styles and flavors of beef jerky listed above:
* Turkey jerky is not only fun to say, but its generally lower in fat than beef jerky.
* Ostrich jerky is extra high in protein and tastes a bit like beef.
*salmon, but tuna and other fish are sometimes used as well.
* Pork jerky is often paired with sweet or peppery seasonings.
* Exotic meat jerky, made from wild boar can offer an unusual take on this old favorite.
