* Spices, salt, and seasoning ingredients can be ground to perfection and also alongside meat to get that perfect formula.
* Back to Basics meat grinders feature three quality hardened-steel plates for fine, medium, and course grinding of meat, vegetables, fruits and nuts. One stainless steel cutter knife for fine cutting also comes in handy.
* The sausage kit is great for making sausages and you control the ingredients that go in and you get ready to be grilled sausages.
* The Back to Basics meat grinder grinds large volumes of meat with a 2 lbs capacity.
* They are light weight and durable.
Factors to Consider
* The grinder should be easy to assemble and disassemble. The grinder should be easy to clean.
* The thrust washers can wear out; if this happens, make sure you can get the right replacement parts.
* Cutting plates come in different sizes, so use the right cutting plate that can grind to requirement.
** 1/8" or 3.0mm plate'>Fine
** 9/64" or 3.5mm - Medium Fine
** 5/32" or 4.0mm plate'>Medium
** 3/16" or 4.8mm plate'>Medium Coarse
** 1/4" or 6.5mm plate'>Coarse
** 3/8" or 9.5mm grinding