Viking Cutlery Buying Guide
Cutlery is a prized possession of cooks worldwide. Every culinary expert looks for an occasion to spread their cutlery and sharpen their knives with a marvelous food spread.
Viking cutlery has stirred the hearts of chefs and has its own set of admirers and collectors. If you are eager to know the reason behind its popularity, read on.
Background
Viking cutlery is handknives'>Viking knives is high and all knives meet the same standard even if designs vary. The Viking Range Corporation is responsible for maintaining the standards set for its Viking cutlery.
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Cutlery Composition
* Viking cutlery contains forged steel knives that are made by heating the steel and then beating it to shape, followed by grinding and sharpening.
* The knives are carved from
chromium vanadium steel is used to manufacture each knife by drop hot forging.
* The technique of tempering makes it long-standing and ensures stability.
* The blades of the knives are beveled, giving them a smooth dull finish that rarely fades.
Cutlery Uses and Tips
* The Viking cutlery sets would elevate your dining room ambience and kitchen decor for a finer dining experience.
* The cutlery sets are usually dishwasher safe, but it is better if you take personal care by hand washing them.
* Also, purchase hardwood slot
knife blocks that help to store your knives when they are not in use.
Types and Benefits
'''Specialty Knives''':
Santoku Hollow ground knives serve specialized functions in your kitchen and form an important part of your cooking regime.
'''Utility Knives'''
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Boning knives are ideal for removing bones from meat and chicken.
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Paring knives are well suited for chopping, dicing and slicing.
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Slicing knives can slice and size bread to make sandwiches.
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Serrated utility knives have serrated edges for cutting smoothly.
'''Viking Knife Sets''': Viking cutlery sets containing 4-12 knives. The advantage of getting knife sets is that when you are managing a party or a wedding, you always have enough cutlery in hand. Moreover, when people help out with your cooking, you will need more than one knife. Find the types of Viking cutlery sets below:
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Carving Sets: When carving vegetables for salad dressing you will need carving knives.
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Starter Sets: The knives help in taking baby steps to learning how to cook.
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Professional Sets: These knives are made for professionals.
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Cook’s Cutlery Sets: A variety of knives for every type of cutting.
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Steak Knife Sets : Steak knives feature large forged blades.
Quick Picks
Related Guides
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Kitchen Knives
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Flatware
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Knife Storage
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Cutlery
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Utensil Organizers
