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Castelas Extra Virgin Olive Oil - Olive groves flourish in the heart of the Provençal countryside, yielding the flavorful varietals used to create this fragrant oil. From estate-grown Salonenque, Beruguette, Grossane and Verdale olives, the cold-pressed oil is distinguished by the mellow golden hue that aficionados relish. The oil’s fruity flavor carries hints of green tomato, artichoke and sweet almonds, enhanced by the bright, peppery finish typical of oils produced from early-harvest olives. Use it with Mediterranean dishes...
$34.00
Manzella Extra-Virgin Olive Oil - A cornerstone of Mediterranean cuisine for centuries, olive oil imbues even the simplest of dishes with distinctive character. It's ideal for cooking and marinating, and can be drizzled over meats, seafood and vegetables just before serving to impart an extra burst of flavor.
$35.00
Olio Santo Extra-Virgin Olive Oil - In ancient times, olio santo, (the “sacred oil” that represented the best of the olive harvest) was reserved for use in religious ceremonies. Today, the term identifies this award-winning extra-virgin olive oil from California’s Napa Valley. Full bodied, it has a robust, early-harvest flavor that’s wonderful for salads, pastas, grilled foods and, of course, dipping. 25.3 oz.
$25.00
igourmet Olio Carli DOP Olive Oil - In Europe, the DOP designation stands for Denomination of Protected Origin. Only certain food products with historical significance are given DOP status, which is controlled by government agencies. For a product to be certified, it must be produced in a specific geographic region using accepted techniques. DOP olive oil from Liguria must be made only from the taggiasche olive, an olive native to this part of Italy. A smaller olive with tremendous flavor, the t. . .
$29.99
igourmet Unio Arbequina Olive Oil - Unio brand extra-virgin olive oil is produced entirely from Arbequina olives grown within the Siuran region of the Catalan province of Tarragona in northeast Spain. Unios cooperative members, local farmers, hand pick arbequina olives in November while they are still green. The fresh olive fruit is rushed to local presses and cold pressed within 24 hours. Centuries of tradition, modern technology, and high standards guarantee that Unio Extra-Virgin Olive. . .
$19.99
Olive Oil by Leading Chefs - Ever since ancient Romans discovered its healing properties and epicurean value, olive oil has been used the world over. Now, in this gorgeous companion to Mozzarella and Mushrooms , established chefs and aspiring cooks alike will find sixty mouth-watering contemporary recipes using olive oil in dishes as diverse as salad, pasta, seafood, even dessert. Olive oil as always been a delicious complement to almost any meal; now that we know of its extraordinary health benefits, cooking with olive...
$19.96
Columela Arbequina Extra Virgin Olive Oil - Smooth, fruity, unfiltered extra virgin olive oil from southern Spain. 17 fl. oz.
$21.95
Columela Hajiblanca Extra Virgin Olive Oil - For the ultimate in freshness, Columela Hajiblanca extra virgin olive oil is made from a first cold-pressed blend of Spains Hajiblanca olives. Hajiblanca olives produce an oil with a bright golden color, full body and fresh flavor. Its soft, sweet taste is delicious in baking or sautéing. Made in Spain. 17 oz.
$21.95
Herbs of Provence Olive Oil - Herbes de Provence is one of the essential seasonings found in every cooks kitchen, from professional to amateur. Herbs of Provence olive oil is infused with the finest aromatic herbs of Provence, France: thyme, rosemary, basil and tarragon. Use this versatile oil to flavor grilled meat, fish and even vegetables. Made in France. 250 ml.
$17.00
Marca Verde Extra Virgin Olive Oil - Cold-pressed Mediterranean oil from Italy, made from the finest Italian and Greek olives. Bright green and yellow hues with a fruity and herbaceous aroma; light but savory olive flavor with a hint of almond. 33.8 oz.
$11.96
O & Co.® Almazaras Extra Virgin Olive Oil - Renowned for its cuisine and wine, Andalusia, Spain is also celebrated for its olive oils. O & Co. Alamzarus extra virgin olive oil has a delicate floral flavor with a rich, silky texture. Its never overly sweet, which makes it the ideal marinade for meat and fish. Also enhances rice-based dishes, lemon chickeneven desserts. Made in Spain. 16¾ oz.
$18.95
O & Co.® Basil Olive Oil - Enjoy the fresh taste of basil year round with O & Co. basil olive oil. To produce their unique oil, fresh basil is crushed with olivesnot infusedgiving you an extraordinarily vibrant and pure flavor. Drizzle over tomato and mozzarella, pasta, pizza, tomato soup and grilled vegetables. Also use as a delicious alternative to pesto. Made in Italy. 8.4-oz.
$19.95
O & Co.® Lemon Olive Oil - If you love the flavor of lemons, but cant take the acidity, this is the olive oil for you. O & Co. lemon olive oil is made by pressing fresh lemons and olives together for a purer, more pronounced flavor. Drizzle over fish, pasta, salads, vegetables, fruits and more. You wont believe how much it perks up the flavor of dishes. Made in Italy. 8.4-fl.oz.
$19.95
O & Co.® Truffle Olive Oil - Now you can savor fresh truffle flavor for less than you think. O & Co. truffle olive oil is made of extra virgin olive oil from Liguria infused with the essence of white Alba truffles. To add luxurious white truffle flavor, drizzle lightly over pasta, risotto, potatoes, omelets, steak or asparagus. Made in Italy. 1¾ fluid oz.
$14.95
Porcini and Truffle Olive Oil - When cool weather arrives, nothing satisfies more than mushroom-flavored dishes. Porcini and truffle olive oil is made of extra virgin olive oil infused with porcini and truffle. Black truffle aroma comes from Grasse, on the French Riviera, famous for its production of aromas and fragrances. Enhances the flavor of fish, white meat and seafood salads. Made in France. 250 ml
$17.00
Yellingbo Gold Extra Virgin Olive Oil - Yellingbo Gold Original extra-virgin olive oil is a mild, fruity blend of manzanillo, leccino, frantoio and barnea olives. Delicious over salads and in sauces, it is also delicate enough to cook with and won’t overwhelm the flavors of your favorite foods.
$24.95
A L'Olivier Extra Virgin Olive Oil - Founded in 1822, L'Olivier's quaint shop in the old Marais quarter of Paris is still serving Parisians. This is a distinctly sweet, fragrant oil in the Provencal style. Different from Italian extra virgin olive oil, L'Oliver Extra Virgin Olive Oil has a fruity but mild olive flavor. As France's most respected oil specialist, L'Olivier consistently produces versatile oils with low acidity. For attractive shelf-presence, we offer this oil in a rustic, half-liter, stoneware crock, which also helps...
$29.99
Campo Corto Extra Virgin Olive Oil - This astounding organically produced extra virgin unfiltered olive oil hails from Tuscany. Rich in early harvested frantoio olives, Campo Corto is bold in character with an intense grassy aroma with a hint of artichoke and aromatic herbs and a peppery finish that is truly incredible on the taste buds. The olives are grown in the Chianti hills of Badia a Coltibuono's medieval home, handpicked and processed the same day they are harvested. Enjoy his robust, rustic extra virgin olive oil on roasted...
$49.99
Da Morgada Extra Virgin Olive Oil - The Alentejo region of Portugal has many valleys filled with olive trees. While Portugal is mainly known to tourists for its beautiful beaches and quaint towns, this Mediterranean country also sustains many small scale olive groves. Da Morgada Extra Virgin is the pride of the Alentejo region. For four generations, Da Morgada has been producing the highest quality 100% natural cold pressed olive oil. The unique fragrance and fruity taste of this olive oil, produced from fresh, hand-selected Galega...
$15.99
Extra Virgin Coffee and Olive Oil - Produced in Spain, this knockout olive oil is the first cold pressing of Arabica coffee beans from Guatemala and Arbequina Olives from Catalonia. Bottled carefully by Lérida, this Extra Virgin Coffee & Olive Oil has no additional additives, flavoring, or colors, just the pure oil of olives and coffee. The aroma is of freshly ground coffee, walnuts, almonds, and spices—like a good espresso.
$34.99
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