| Hollow Edge Santoku Knife (7-in.) by Wusthof - An update from Wusthof, their Grand Prix II line is now better than ever. This new line of cutlery features an improved ergonomic, contoured handle that is slimmer so it's more comfortable to hold. The pebble-grained surface is slip-free, an improved safety feature you'll really notice, especially when hands are wet or greasy. An improved full tang improves balance and heft as you cut, slice and dice. More precise manufacturing measures have been taken to improve the fit of the handle to the bolster... |
$79.95 |
| 4179 Wusthof Culinar 7" Hollow Edge Santoku Knife - Japanese-style santoku knife is a multipurpose gem for slicing, cubing, or dicing; Luxurious all-steel design, from the precision-forged blade through the sculpted satin-finished handle; Skillfully honed by hand, the blade is perfectly tapered through computer-controlled grinding and polishing for a long-lasting, razor-sharp edge; The ergonomic handle is 18/10 stainless steel, seamless and perfectly balanced; Made in Solingen, Germany |
$139.99 |
| WUSTHOF 7 IN. SANTOKU KNIFE HOLLOW EDGE, Wusthof Granton Santoku Knife, Wusthof Grand Prix Santoku knife, Rachael Ray Knife - This is the knife Rachael Ray used on her shows for several years. Our Best Selling Knife! Free shipping on this brand new Wusthof Grand Prix 2 Santoku Knife with a hollow ground edge. This knife has become our #1 selling knife. Blade measures 17 cm |
$79.95 |
| Hollow Edge Santoku Knife (5-in.) by Wusthof - Wusthof has been making the finest knives in the world for over 190 years. Through excellent craftsmanship and engineering the Grand Prix II knife line has become one of the finest knife lines in the world. Made by skilled craftsman in Solingen Germany these fine knives are precision forged out a single piece of the finest steel. This Grand Prix II 5" Santoku knife takes it shape from the orient as it is a cross between a cooks knife and a vegetable cleaver. The hollowed edges to the side of... |
$69.95 |
| Wusthof 7-in. Hollow Edge Santoku Knife, Wusthof Santoku Knives - Wusthof Grand Prix II series of knives have a sleek new profile. The ergonomically designed handle offers maximum comfort, while the high carbon stainless steel blades feature top performance. Each blade is precision-forged of Wusthof's own high-carbon stain-resistant steel alloy. It is then skillfully honed by hand and laser-tested for a flawless edge that lasts longer. The trimmed bolster on this line of Wusthof cutlery makes this knife easy to resharpen and maintain. The pebble-grain textured... |
$74.95 |
| 7-in. Hollow Edge Santoku Knife: Pink Susan G. Komen Edition - Wanting the best is the best reason to want Wusthof. Every Wusthof Classic knife is drop forged and features a single piece construction for maximum strength, balance and heft. The Classic triple riveted traditional-style handles are smooth and durable. Not only comfortable to hold, the skillfully honed by hand blades are incredibly sharp, and are easily resharpened. Wusthof Classic -- Qualty you can feel. Made in Germany, Lifetime Guarantee. |
$59.95 |
| Wusthof Classic 7 inch Santoku Knife with Hollow Edge and Cutting Board Set - "Excellent knife. I have almost all of the Wusthof knives and believe that product is great. This purchase was for Christmas gifts because I am so satisfied with Wusthof." |
$79.95 |
| 7-in. Hollow Edge Santoku Knife - The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade. Function and design in pure perfection. The all-steel knife for gourmets. Forged from a single piece of steel and fitted with a stainless steel handle. |
$159.95 |
| Wusthof Classic 7 inch Santoku Asian Chef's Knife - Hollow Edge - The dimples or "hollows" on the side of this Santoku create air pockets which cause food to fall away from the blade rather than sticking to the knife |
$79.95 |
| Wusthof Culinar 7 inch Santoku Asian Chef's Knife - Hollow Edge - Dramatic, sculpted handle of 18/10 stainless steel; Elegant satin finish; Precision forged blade; Made in Germany; Hand wash; The dimples or "hollows" on the side of this Santoku create air pockets which cause food to fall away from the blade rather than sticking to the knife |
$99.95 |
| 4188 Wusthof Gourmet 7" Santoku Hollow Edge Knife - Japanese-style santoku knife is a multipurpose gem for slicing, cubing, or dicing; A precision-stamped blade of high-carbon stainless steel that sharpens easily and holds its edge.; A full tang triple-riveted to the durable ABS polymer handle for superior balance and maneuverability.; Made in Solingen, Germany |
$69.99 |
| Hollow Edge Santoku Knife - The Santoku knife is a Japanese chef's all-purpose knife, the equivalent of a European chef's knife. "San" means three and "toku" means good things. It cuts everything: onions, vegetables, cabbage, fruit, herbs and meat. And because of the blade's shape (which facilitates "rocking"), it's also ideal for mincing and dicing. |
$129.95 |
| Wusthof 4176-6 Classic Ikon Creme 7" Hollow Edge Santoku Knife - This Japanese-style santoku is deftly proportioned to do the work of a chef's knife and a cleaver, and is ideal for precision tasks like mincing and paper-thin slicing. Shallow depressions in the blade create air pockets that keep foods from sticking. Its handle, made of durable polypropylene in our exclusive ivory color, is designed for comfort. Triple riveted to the handle, the hand-honed, full tang blade is forged from high-carbon steel, which is ground from handle to tip and from spine to edge for optimal... |
$114.95 |
| Wusthof Gourmet Hollow Edge Santoku - The Wusthof Gourmet line offers quality knives at an affordable price. This Wusthof Gourmet Hollow Edge Santoku features precision stamped high carbon steel, which is lighter in weight than a forged knife. The blade is hollow edged and 7 inches long. Wusthof. Style #4188. Catalog #51-0509. |
$69.99 |
| Wusthof Ikon Classic 7" Santoku Hollow Edge Knife |
$129,951,632.02 |
| Wusthof Classic 7 Inch Santoku Hollow Edge Knife - Wusthof Classic 7 Inch Santoku Hollow Edge Knife 1550 at Le Gourmet Chef's Cutlery and Boards Section |
$59.98 |
| Santoku Knife Set: Hollow Edge - The knife that started the craze, this is the Original Santoku as used by your favorite TV chefs! This knife is quickly growing in popularity because of it's great design. With a cleaver style blade, this oriental cook's knife (also known as a Santoku Knife) features a hollow (also known as granton) edge. The dimples on the sides of the blade form an air-pocket while chopping or dicing, which creates it's nonstick characteristics. Extremely sharp, this knife is fully forged from Wusthof's Grand... |
$99.95 |
| Wusthof 7-in. Classic Ikon Santoku Hollow-edge Knife - Classic Ikon was designed to marry style and functionality from handle to tip. The 2/3rd bolster allows you to sharpen the whole length of the blade. The ultra-smooth polypropylene handle offers durability, resisting cracking and warping, while curving gently to nestle snugly in the user's hand. To promote greater control, the balanced bolster contributes to safety and strength. The handle is finished off with a traditional triple rivet and exposed full tang. |
$129.95 |
| Four-Star II 7" Hollow-edge Santoku Knife - Four Star II by J.A. Henckels features excellent weight and balance and high-impact polypropylene handles permanently bonded to the knife blades without gaps. Handles feature a stainless steel end cap with the J.A. Henckels logo. |
$99.99 |
| 7-in. Hollow Edge Santoku Knife: White Handle - is the largest knife manufacturer in Europe and is located in Ibach, Switzerland. The exclusive forged range offers a unique partnership, whereby the knife is forged in Solingen, Germany (the heartland of hot drop forged cutlery) and is finished in Switzerland, including all quality control, polishing, and the famous Victorinox factory edge. This delivers the utmost quality product possible. RH Forschner is a division of Victorinox/Swiss Army Brands. It is distributed to the to commercial, food... |
$49.95 |
| Wusthof Classic 7" Hollow Ground Santoku Knife - Styled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western cuisine. 17 cm (6½" ) with granton edge The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade. |
$79.99 |
| Wusthof Culinar 7" Hollow Ground Santoku Knife - Styled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western cuisine. 17 cm (6½" ) with granton edge The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade. Function and design in pure perfection. The all-steel knife for gourmets. Forged from a single piece of steel and fitted with a stainless steel handle. |
$159.99 |
| Wüsthof® Classic Hollow-Edge Santoku - An Asian-style chef’s knife, this santoku has a specially designed ‘hollow’ blade, allowing you to chop and slice with great precision. Made of 18/10 stainless steel. Made in Germany. |
$125.00 |
| Black Classic Santoku Knife, Hollow Ground Edge — 7 in - Granton (hollow) edge prevents extra thin or soft slices from sticking to the blade. |
$79.99 |
| Wusthof 1550 Classic 7" Santoku Knife with Hollow Edge and Cutting Board Set - A must-have knife for any worthy cook, Santoku is a Japanese word that refers to 'three virtues'. That's very appropriate since this very sharp, handy 7-inch knife is famous for its chopping, dicing and mincing abilities. A unique feature found on a Santoku is a special 'granton edge' release pattern on the blades that not only adds style, but helps to release thin slices and sticky food after slicing. It's easy to use and handle. Triple riveted, full tang handle Made in Germany Wusthof... |
$74.99 |
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