| California Olive Ranch Olive Oils - California Olive Ranch Estate Reserve Blend Combination Extra Virgin - TEMP OUT STOCK |
$12.99 |
| storm ranch olive oil - The oil is produced by Bonnie Storm on a 120 year old cattle ranch in the Pope Valley. Building on her family's history of olive growing she brought a thousand olive trees over from Italy in 1994. The olives are all hand harvested and the oil is thick, cloudy and unfiltered. The oil has many of the characteristics of good Tuscan oil: pleasantly pungent and fruity. It's got some of that fresh-grass aroma that I've found so appealing in the Ravida oil from Sicily, and it sports the sort of full... |
$30.00 |
| Old Chatham Ranch Olive Oil (1404) - Winner of a Silver Medal at the 2007 Los Angeles International Olive Oil Competition! A grove of Italian varietals and California Mission olives grown in beautiful Mendocino County produces this fragrant, fruity, slightly pungent extra virgin olive oil. This olive oil won a Silver Medal at the 2006 Los Angeles County Fair "Olive Oils of the World" competition. |
$14.00 |
| Bariani California Extra Virgin Olive Oil |
$34.99 |
| Organic California Olive Oil |
$9.99 |
| Storm Olive Ranch Olive Oil 2007 by ChefShop.com |
$24.99 |
| Extra Virgin California Olive Oil - Our cold-pressed California Extra Virgin Olive Oil is an all purpose condiment no kitchen should be without. Dip French bread instead of butter. Drizzle over freshly steamed vegetables. For an instant past dish, sauté with freshly chopped Roma tomatoes and basil then toss with our favorite pasta. 250 ml. |
$7.99 |
| California Olive Oil (500ml) - A unique blend of California harvest mission and Manzanilla olives pressed together to produce this fine California harvest 100% extra virgin first cold pressed olive oil. |
$16.00 |
| California Olive Ranch, Ca Olv Millers Blnd Evoo |
$11.89 |
| Storm Olive Ranch 2007 Pope Valley Estate Extra Virgin Olive Oil - Case of 12 - 375 ml. bottles with bags and tags |
$240.00 |
| Calolea California Extra Virgin Olive Oil - Caloloea comes from the historical olive region of Loma Rica. In thia area stands one hundred year old Spanish and italian olive trees. This luscious fruit is harvested by hand and immediately cold pressed within 24hours. This process ensures a delicious unfiltered extra virgin olive oil with a low level of acidity. 500 ml 16.9 fl. oz. |
$19.99 |
| Sciabica's California Basil Olive Oil - Sciabica's California Basil Olive Oil 12.7 oz. Extraordinary olive oil created from the crushing and cold pressing of fresh Mission Variety olives with California grown basil. Using this method the Sciabica's are able to create a basil olive oil of unmatched flavor intensity. Terrific on chicken, beef, salads, tossed with pasta or instead of a pesto sauce. Naturally produced by Nick Sciabica and Sons of Modesto, California using no preservatives, chemicals, added imported oils or artificial color... |
$19.99 |
| Skipstone Ranch Extra Virgin Olive Oil |
$29.95 |
| California Chili Olive Oil, 8.5 oz - Heat up your dishes!! This Olive Oil is combined with the oil of hot Chilies. It is excellent on pasta, vegetables, meats, fish, bread and even pizza. Try it in Stir-Fries, you'll love it. Available in 5 fl. oz and 8.5 fl. oz. |
$9.59 |
| California Garlic Olive Oil, 5 oz - You don't need to press or mince Garlic and then add oil. Everything you need is already blended in this flavorful Olive Oil. Excellent on salads and cooking. Available in 5 fl. oz or 8.5 fl. oz . |
$5.99 |
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