93 results for "trinitario chocolate" between $5.00 and $100.00

The Pralus Republique Dominicaine bar - Dominican Republic is one of the largest producers of organic cocoa in the world. The beans used in the Pralus Dominican bar are sourced from an organic co-op dealing mainly in Trinitario beans.

Reveals the refined character of our unique selection of Trinitario and Criollo cocoa beans, with their rich flavors and redwood colors. It has a fruity and floral taste and an exceptional, long-lasting finish.

This exceptional milk chocolate couverture is made from cocoa beans which are cultivated in limited quantities and harvested exclusively in one country (Ghana). Forastero and Trinitario cocoa beans are exquisitely merged to produce a distinctively forthright flavour and a touch of acidity. Mildly sweet, very fruity, and with a strongly pronounced cocoa taste, it leaves a characteristic and long-lasting flavour in the mouth, with hazelnut aromas and a note of caramel. It's an ideal product for candy...

The high quality Trinitario cocoa beans exclusively used by Michel Cluizel to create this single origin chocolate bar are produced at the Hacienda Conception in the cocoa renowned Venezuela. Typical of the fine flavour Trinitario bean, this bar is bursting with intensely aromatic and fruity flavours. A must for the chocolate connoissuer and those wanting to experience single origin chocolate at its finest.

Designed and developed by chefs, Chocolate Cordilleras are created from a balanced and exquisite mix of hybrid Trinitario cacao of 100% Colombian origin that is highlighted by a roasting and conching process that best accents its unique traits. Chocolates Cordillera are easy to work with and possess have beautiful color, sheen and texture.

Designed and developed by chefs, Chocolate Cordilleras are created from a balanced and exquisite mix of hybrid Trinitario cacao of 100% Colombian origin that is highlighted by a roasting and conching process that best accents its unique traits. Chocolates Cordillera are easy to work with and possess have beautiful color, sheen and texture.

Designed and developed by chefs, Chocolate Cordilleras are created from a balanced and exquisite mix of hybrid Trinitario cacao of 100% Colombian origin that is highlighted by a roasting and conching process that best accents its unique traits. Chocolates Cordillera are easy to work with and possess have beautiful color, sheen and texture.

Nirvana Organic Chocolatewith all natural pomegranate flavor elevates chocolate to a whole new level. Pomegtanate, known for its high levels of health-promoting antioxidants, combines nicely with the intensity of 72% cocoa to create a superb chocolate bar. Each bar is made only with the finest natural organic Trinitario cocoa beans from the Dominican Republic and vanilla from Madagascar. Made in Belgium!

Sur del Lago's criollo and trinitario hybrid heritage, with dominant criollo genes, creates a complex chocolate. The criollo ancestry produces a delicate chocolate of a lighter color than other chocolates - a radiant, rich red. There are deep fruity notes and a natural acidity. Sur del lago marries beautifully with all sweet flavors, such as caramel and fully ripe fruits, and shows off exquisitely in the simplest of desserts, such as a classic chocolate cake or chocolate ice cream. Origin: Western...

Nirvana Organic Chocolatewith all natural pomegranate flavor elevates chocolate to a whole new level. Pomegtanate, known for its high levels of health-promoting antioxidants, combines nicely with the intensity of 72% cocoa to create a superb chocolate bar. Each bar is made only with the finest natural organic Trinitario cocoa beans from the Dominican Republic and vanilla from Madagascar. Made in Belgium!

Green & Black's Organic - Milk Chocolate Bar 34% Cocoa - 3.5 oz. (100g)Green & Black Organic Milk Chocolate Bar is made with fine Trinitario cocoa beans for a rich taste with 34% Green&Black's Cocoa Content. A darker shade of milk chocolate. Green and Black's use a high level of cocoa mass in our milk chocolate, therefore placing the emphasis on the chocolate rather than the milk.Green & Black Organic's Story Not many are consumed by a passion to create intensely flavorful organic chocolate so the...

Francois Pralus now has his own cocoa plantation in Madagascar on the island of Nosy Be, also known as the "isle of perfumes". From Sao Tome by way of Brazil and Venezuela, Monsieur Pralus has personally selected cacao for the plantation from the finest origins in the world. The beans are grown, harvested and fermented with care and then roasted and transformed into a delightful chocolate in his Roanne facility.

Francois Pralus now has his own cocoa plantation in Madagascar on the island of Nosy Be, also known as the "isle of perfumes". From Sao Tome by way of Brazil and Venezuela, Monsieur Pralus has personally selected cacao for the plantation from the finest origins in the world. The beans are grown, harvested and fermented with care and then roasted and transformed into a delightful chocolate in his Roanne facility.

Chocolate.com offers local delivery through a network of gourmet chocolate companies. We take fresh truffles from your local shop and make them available for online purchase. Our chefs, bakers, and confectioners have created a wide variety of gifts: luxury truffles , chocolate brownies , kosher chocolate , and bulk chocolate are available in one place.

Made With Fine Trinitario Cocoa Beans For an Intense Taste. 70% Cocoa Content. We select only the finest organic ingredients and take extra time and care to bring out intense flavors. Cocoa solids are a combination of cocoa mass and cocoa butter. The latter is there to coat each individual cocoa and sugar particle allowing the chocolate to melt beautifully and cleanly in the mouth revealing intense bittersweet chocolate aromas.

Description Fair Trade Certified Made with Fine Trinitario Cocoa Beans for an Intense Taste 70% Cocoa Content USDA Organic Suitable for Vegetarians Green & Black's is Certified Organic by the California Certified Organic Farmers (CCOF) We select only the finest organic ingredients and take extra time and care to bring out intense chocolate flavors.

Made with cocoa from our Island Grower partners on Saint Lucia, with just a hint of milk so you can get the full experience of this characterful Trinitario cocoa – gorgeous cream and caramel flavors overlaid with clean, citrus notes and not too sweet as there’s as little sugar in here as a 70% dark.