69 results for "golden monkey tea" between $5.00 and $100.00

Brewed, again, the tea is meritorious. Its beautiful coloring is deep, a bit lighter than the honey produced by bees feasting on late summer buckwheat. The scenting of the hot tea is lightly astringent and while I’ve just barely sweetened the tea, it has a pleasant sweet smoothness. I don’t pick up on any smokiness in the tea to start, but as the tea begins to cool down just slightly, it almost seems to develop a bit in viscosity, and with that, a distinct apricot sweetness builds with a blush...

GOLDEN MONKEY King of Panyong Congou Black Tea Country of Origin: China Region: Fujian Province - Shounin County Shipping Port: Fuzhou Grade: Special Tippy Orange Pekoe Altitude: 4800 ft above sea level Manufacture Type: Hand sorted Orthodox Cup Characteristics: Full bodied tending astringent (brisk) with a heady bouquet. Full malty tea flavor that is simply outstanding with milk. Tremendous Tea! Reminiscent of a top 2nd flush Assam. Infusion: Very bright and golden coppery color Ingredients: 10...

Golden Monkey tea is hand-processed each spring. If you enjoy full-bodied teas with an abundance of flavor, we urge you to give our Golden Monkey tea a try.

Golden Monkey tea is hand-processed each spring. If you enjoy full-bodied teas with an abundance of flavor, we urge you to give our Golden Monkey tea a try.

amount of leaf, but I just don't care. It's so good that when you're drinking it, you don't even think about the fact that you might not be able to

amount of leaf, but I just don't care. It's so good that when you're drinking it, you don't even think about the fact that you might not be able to

The Golden Monkey Black tea is a high quality chinese black tea. It is made from Yunan black tea, and it uses golden pekoe or golden tip, and it has a sweet and strong fragrance.

Quick Overview Golden Monkey Tea by Silk Road Teas is harvested, handled, and processed with exacting care to produce a full bodied cup offering rich and chocolatey flavors and a wonderful fragrance. Sales on this item are final. No returns.

Product Description Named after the Yunnan Province of China in which this tea is grown, Golden Yunnan Superior is the sophisticated version of China’s famous black tea, Golden Monkey. Lacking the characteristic monkey claw shape that this tea typically gets its name from, this stunning tippy tea consists of long, twisted leaves with many golden-yellow leaf buds. The steeped leaves of Golden Yunnan Superior produce a highly aromatic cup, which is full bodied, smooth as velvet and has the most amazing...

From China's Fujian province, Organic Golden Monkey is a very playful tea with lots of character and a wonderful aroma. It's not easy to find a high quality black tea (called red tea in China). Most are mass produced commercially on large farms. This is a good example of one grown organically, picked and made with great care. It's a first flush early-picked spring tea and production is limited. Steep at a water temperature just below boiling.

Golden Monkey Fluffy, golden tips make up most of this exquisite Chinese black tea. Using the same processing techniques as the finest white teas, Golden Monkey has mellow flavors of semi-sweet chocolate and apricots. It has a light, smooth finish that has notes of pecans. A wonderful cup for the delicate palate. Ingredients: Tippy Black Tea Leaves * Why it’s Special: Made with a large amount of tea tips, giving it a delicious natural sweetness Flavors of roasted peaches with a finish of cocoa...

Originating during the Chinese Song Dynasty (960 AD-1279AD) this super high grade tippy tea is a true jewel of the tea world. Complex and delicious with subtle notes of honey, this tea must be experienced to be believed.

A flavory full bodied tea with an exotic character which tea tasters describe as mouthfeel. Full malty tea flavor that is simply outstanding with milk. Tremendous Tea! Reminiscent of a top 2nd Flush Assam. Golden Monkey is sometimes referred to by the grower (because this tea is so good) as King of Panyong Congou. After a painstakingly labor intensive production process, this tea is hand sorted to ensure a beautiful leaf appearance. The leaves are curly, wiry and well twisted with a high percentage...

Fill your kettle with freshly drawn water from the purest available source. Heat the water to boiling. Measure approximately 1 rounded tsp. of tea per 6-8 ounces of water. Place the tea in your preferred brewing vessel: teapot, gaiwan, Yi-Xing pot, filter basket, large tea ball, etc. Pour the heated water over the tea and steep for 3-5 minutes (if a longer time is allowed the tea will become bitter), then serve.

Golden Monkey is sometimes referred to by the grower (because this tea is so good) as King of Panyong Congou. After a painstakingly labor intensive production process, this tea is hand sorted to ensure a beautiful leaf appearance. The leaves are curly, wiry and well twisted with a high percentage of tips evident. ‘Tip’ is the tip of the new shoots and during the manufacturing process these tips turn a gold brown. ‘Tippy tea’ is a leading indicator of exceptional quality, highly selective grading...

Golden Monkey is a complex black tea from China's Fujian Province with golden-tipped leaves meticulously picked by hand in the Spring. The Golden Monkey infusion opens with the aroma of autumn leaves and delivers a rich nutty flavour with a caramelly finish.