211 results for "dry vermouth" between $2.00 and $100.00

The recipe for Cinzano is a well-kept secret. It is produced from high quality wine and blended with a proprietary selection of wild herbs, spices, barks and flowers.

Vermouth is an aromatized wine made from a neutral dry white basic wine which is then blended with an infusion. The infusion~ which gives each vermouth its unique and distinctive character is created by flavoring the basic wine with a special selection of herbs, flowers, fruit peels, seeds, plants, and other botanicals. The addition of brandy fortifies the vermouth to 18% alcohol by volume. The prized and closely guarded recipe is used to make Boissiere has not changed since 1854.

This wine is from Italy. Perfectly clear, naturally colorless and extra dry. For the perfectly clear martini. Wine Vermouth Imported

This wine is from Italy. Wine Vermouth Imported

Vermouth is an aromatized wine made from a neutral dry white basic wine which is then blended with an infusion. The infusion~ which gives each vermouth its unique and distinctive character is created by flavoring the basic wine with a special selection of herbs, flowers, fruit peels, seeds, plants, and other botanicals. The addition of brandy fortifies the vermouth to 18% alcohol by volume. The prized and closely guarded recipe is used to make Boissiere has not changed since 1854.

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Kedem wines are produced using carefully selected grapes grown in some of New York State's finest vineyards. The wines are produced in Kedem's own wine cellar by the eighth generation descendants of the winery's founder.

Vermouth is an aromatized wine made from a neutral dry white basic wine which is then blended with an infusion. The infusion~ which gives each vermouth its unique and distinctive character is created by flavoring the basic wine with a special selection of herbs, flowers, fruit peels, seeds, plants, and other botanicals. The addition of brandy fortifies the vermouth to 18% alcohol by volume. The prized and closely guarded recipe is used to make Boissiere has not changed since 1854.

Characterised by its pale colour and fresh and fruity aromas - together with a sharp perfume and a tantalising sweetness - MARTINI® Extra Dry is the only place to begin when mixing up a cocktail.

Details Dry Martini The Dry martini is a cocktail made with gin and dry white vermouth, although substituting vodka for gin is quite common. It is often described as being "crisp" or "astringent". There is really no commonly agreed upon recipe for this drink. Basically it is a generous measure of gin or vodka and a dash of dry white vermouth. Over the years, the martini has become perhaps the most well-known mixed alcoholic beverage

Perfectly clear, naturally colorless and extra dry. For the perfectly clear martini.

This high end wine is a Vermouth 2007 vintage produced by Vya that is 750ml.

Stir with ice in a mixing glass and strain into a chilled cocktail glass. Garnish with an olive or lemon twist.

Mezzetta is one of America's favorite brand of peppers, olives and specialty foods. Their wide variety of delicious food products can be found in retail and specialty grocery stores nationwide. Mezzetta's Martini Olives have been served in San Francisco's famous hotels, cocktail lounges, and restaurants for generations.

VYA, Extra Dry, is made from a blend of Colombard a nd Orange Muscat wines with a selection of fresh whole dried herbs (lavender, elecampane, galangal, angelica, orris and linden). The pleasant aromatic effects bring forth a vision of a new sort of vermouth to be used as an aperitif or a super enhanced white wine.