746 results for "cucumber seeds" between $1.00 and $50.00

Great variety for pickling but can also be used for slicing; has straight, thick, tender fruit; vines must be supported Certified organic seeds from small, independent farms Cucumber Mosaic virus tolerant Annual; matures in 55 days 10% of all seed sales will be donated to the State Farmers Market Association

When and Where to Plant: Select a sunny, well drained location and sow seed in the late spring when the soil is warm and all danger of frost is past. For earlier crop start indoors 4-6 weeks before setting out. For best results, loosen soil with spade or fork, fertilize with vegetable food and smooth with rake. Firm soil over seed and keep moist.

52 days. If you can only grow one cuke this year for both fresh and pickled fruit, make it this heirloom delight! Blunt, thick cukes up to 6 inches long are only slightly tapered at the ends -- perfect for fitting in the pickle jar! Dark green with black spines, they are delicious at any age. Pick them at 2 to 3 inches for gherkins, or at 4 inches for fresh eating as slicers. Or let them mature to full size (1¼ pounds on average). Heavy yields all season long, and good resistance to scab and cucumber...

Short vines (up to 5' long) and easy growing. Produces bumper crops for fresh eating and pickling. Matures in 45-50 days. USDA Certified Organic. 25 seeds per packet.

A Renee's Garden Exclusive. Chelsea Prize is a thinly skinned English cucumber with absolutely delicious, crispy sweet flesh and few seeds. Easy to digest. Self-pollinating, with vigorous vines. Use vertical supports to grow cucumbers in small spaces!

A variety that is described as "ancienne" or old by the French; it also bears a partly German name and is of German origin, making this old heirloom a real piece of European Cucumber history. Huge, yellowish-green fruit turn a lovely lemon color at full maturity and can weigh 5 lbs! Beautiful fruit are very crisp and flavorful. Vines produce good yields of this impressive, tasty cucumber. Rare!

Uniform color. Vigorous. Good disease resistance. Fruits are straight with a slight taper. 8" x 2" dark green fruit. Open Pollinated.

Pioneer cucumbers are great for fresh eating or pickling! This nice, uniform variety produces blocky green fruit with black spines averaging 3” long by 1” in diameter at harvest (53 days). Vines are indeterminate, vigorous and very productive! Up to 12% of the monecious line is blended as a pollinator. Widely adapted with some disease resistance.

Sow outdoors after the last frost date when the soil has warmed, 1/2" deep. Or sow indoors 3 weeks before the last frost. Space 2' apart in rows. Or sow in hills spaced 4-6' apart. Thin to 3 plants per hill. Can also be trellised. Full sun.

When and Where to Plant: Select a sunny, well drained location and sow seed in late spring when the soil is warm and all danger of frost is past. For earlier crop start indoors 4-6 weeks before setting out. For best results, loosen soil with spade or fork, fertilize with vegetable food and smooth with rake. Firm soil over seed.

Botanical Interests - Organic Cucumber Marketmore Seeds

Tasty Green (formerly Burpless Hybrid) 62 days. The first great burpless and still one of the best for yield and flavor. Grow on a trellis for straight 10" fruits. Proven tops for performance, flavor and wide adaptability. Sun.

63 days; a popular and leading sort for home and market. Rich dark green fruit, 8" long and 2.25" in diameter. Its uniform shape, small seed cavity, and crisp flesh make it most desirable for shipping. The vigorous vines bear over a long season.

(Cucumis anguria) (aka Burr Gherkin) A different species than the common cucumber, traditionally used for pickling as the flesh is thin, tough, and seedy. Introduced from Jamaica in 1793. Catalogued by James J. H. Gregory as early as 1875. He describes it as “A very small, elegant, peculiar sort . . . prolific to an extraordinary degree.” Very drought tolerant. 60-65 days. DIRECT SEED 1" Deep SEEDS TO HILL 6-8 Seeds THIN To 3-4 Plants LIGHT Full Sun Green Thumb Tip Sow seeds...

Known for its ornamental value with large showy flowers, with leathery ovate foliage followed by its large cucumber-like fruits. Mature height is 60'. For temperate zones. Plant at a depth of 3/4" in loamy soil. Keep damp and in bright light.

When biting into this crunchy hybrid you will be thrilled with the sweet, crisp flavour either as a mini or a regular size cucumber. Through the vigorous and healthy foliage you will find cucumbers of all different sizes that you can continue picking for weeks. It is high yielding, dark green and spineless with a thin skin. A great addition to your veggie tray or any salad. 55 days to maturity.

The ultimate 'burpless' cucumber for growing inside or outdoors. Produces loads of long, straight spineless fruits 12 to 14 inches long by 2-1/2 inch diameter. Sweet, mild flesh is seedless if grown away from other cucumbers. Sets quality fruit without pollen. Good disease resistance. 1983 AAS Winner. To grow fruits with no seeds, keep in a greenhouse where it cannot be pollinated.