5578 results for "Willowdale Sauvignon Blanc 2007" between $5.00 and $150.00

Aromatically, this wine delivers pink grapefruit, lemon-lime, gooseberry, orange blossom and guava. On the palate, discover ripe, fresh citrus, a clean medium-bodied mouthfeel and buoyant flavors of tropical fruits with a touch of flinty mineral.

New Zealand at its best, showing tropical fruit, ci trus and ripe peach associated with classic Marlborough sauvignon blanc. Lively melange of gooseberry and passion fruit on the nose, generously backed up with zesty, crisp lemon, passion fruit and peaches on the palate. Regular gold medal winner each vintage, in New Zealand, showing consistency of style and quality. A cocktail of elegant ripe fruit, finishing crisp and dry.

Located in Nashik, the largest wine region in India, Mercury Winery is dedicated to producing bold, distinctive wines that reflect the unique terrior of the land. The climate of Nashik is very similar to Bordeaux, and provides an excellent environment for growing high quality wine grapes.

In fact, during Prohibition the winery increased its business. After the repeal in 1933, de Latour began searching for someone who could contribute European winemaking expertise. In 1938, he traveled to France and returned with André Tchelistcheff, famed viticulturist and enologist who instituted the philosophy of continuous innovation in vineyard and winery to which we remain dedicated today. Tchelistcheff introduced cold fermentation for white wines, malolactic fermentation for reds and aging red...

Explosive aromas brimming with lemon, lime and citrus blossom mingle with gooseberry and passionfruit to proudly proclaim this wine's varietal. A generous, fruit-forward palate shows juicy citrus flavors of lime, grapefruit and tangerine, balanced by bright, crisp acidity. The pleasant finish persists on the palate with great length of flavor. This is an easy-sipping, eminently drinkable wine that doesn't sacrifice complexity or varietal character in its quest to be flat-out enjoyable. The perfect...

A wine that combines a brilliant racy character which is reminiscent of a wine from New Zealand with a m�lange of melon and grapefruit flavors that are textbook California and together they produce a true taste experience.

Clear, lively green apple hues. A tropical nose packed with guava, ripe and green fig, granadilla, litchi, gooseberry and a hint of green pepper - yet still maintaining a complex character of nettle and freshly cut grass. The mouth-filling ripe fruit is supported by crisp acid. For the distinctive palate. Food Suggestions: Serve at 12 – 15°C. Serve with fresh asparagus; char-grilled artichokes; oysters; grilled line fish and shellfish; calamari; smoked salmon; seafood paella; chicken à la king; and...

The 2007 Sauvignon Blanc is light straw-colored with an herbal, citrus aromatic profile. Supple-textured, ripe, and nicely balanced, this Loire Valley-styled Sauvignon should be drunk over the next 1-2 years. Andrew Pirie was Australia’s first Ph.D. in Viticulture and a pioneer in Tasmania vineyards and winemaking. In '03 he founded his namesake winery.

Straw yellow. Citric fruit and melon mixed with floral notes which appear with great intensity in this wine. On the palate it is fresh, lively and sparkling, with good persistence and pleasant fruit final.

The St Supery 2007 Sauvignon Blanc is a show-stopper, with bright intense aromas of lime juice, ruby grapefruit, guava and a hint of clover. Exquisite flavors of focused lemon, lime and grapefruit follow with a crisp finish. Bright with intense aromas of lime juice, ruby grapefruit, guava and a hint of clover. Exquisite flavors of focused lemon, lime and grapefruit follow with a crisp finish. Drink now, drink often.

This is pure, unadulterated, full-bodied Sauvignon Blanc. The nose is a m?lange of lime blossom, dried herbs, lemongrass, melon and tangerine. The palate is firm, but surprisingly rich and long.

Tasting Notes :The 2007 Sauvignon Blanc from the cool-climate Leyda Valley, a region that appears ideally suited for this grape. Made in an attractive Loire Valley style, this medium straw-colored wine exhibits a grassy, herbal, citrus and apple-scented bouquet. Light- to medium-bodied with a crisp, refreshing feel on the palate, this nicely balanced wine has good depth and a pure, vibrant finish. Drink it over the next 12 to18 months.

Bracing, with a fine beam of intensity to tangy lime, grapefruit and savory mineral flavors. Grass and lead pencil accents extend through the finish. Drink now.

The western section of High Valley Appellation holds the magical lands know as High Serenity Ranch. The 2,500 acre former cattle ranch is now home to Brassfield Estate Winery & Vineyard. In 1973, Jerry Brassfield purchased the original 1,600 acres as a cattle ranch and wildlife reserve. While the cattle have gone, the wildlife still remains. Over the next three decades Mr. Brassfield continued acquiring lands. Today, the estate includes both the eastern and the western sections of High Valley as...