687 results for "Vegetarian Cooking Books" between $5.00 and $50.00

Pages: 318, Hardcover, Bhaktivedanta Book Trust

Global Vegetarian Cooking : Quick & Easy Recipes from Around the World - Troth Wells - Paperback - NON-FICTION - ENGLISH - 9781566563826

This Thai recipe paperback book has ingredient notes and cooking tips! Its full of appetizer recipes, soups salads, spicy dips, Thai curries, stir fry and fried, steamed and braised, and single dishes. Examples of recipes include: Red Curry with Assorted Mushrooms, Green Curry with Long Green Eggplants, Spicy Stir-Fried TVP, White Tofu in Mild Curry Sauce, Braised Tofu with Herbs, Vegetarian Rice Soup, Vegetarian Tom Yum Kung, Thia Eggplant Salad etc. You will not go wrong with this cookbook.  It...

2006 Hardcover Fair in fair dust jacket. ACCEPTABLE-Any or all listed conditions may apply: Covers may show wear( cracks, bends, rips, etc. )binding may show wear ( yet still ... intact) Pages May be worn, bent, dirty, yellowed with age, stained, etc. Item may include notations, underlining, highlighting, inscription. GOOD READING COPY-not typically collection worthy-USED CONDITION. WNYBOOKS Appreciates Your Patronage And Support. Thank You for Shopping With Us and Supporting The Goodwill Mission...

Publisher: Pantheon Pub Date: 6/12/1974 Binding: Paperback Pages: 185

Shop for art of indian vegetarian cooking ifbk040 here.

US$ 19.99 (+ tax) Crown Publishing Group; October 2010 ISBN 9780307885760 Download in EPUB ... more What Julia Child is to French cooking and Marcella Hazan is to Italian cooking, Deborah Madison is to contemporary vegetarian cooking. At Greens restaurant in San Francisco, where she was the founding chef, and in her two acclaimed vegetarian cookbooks, Madison elevated vegetarian cooking to new heights of sophistication, introducing many people to the joy of cooking without meat, whether occasionally...

Product Description Medical doctors and scientists are just now discovering a wealth of new facts about a fruit- and vegetable-based diet. This unique cookbook contains over 170 vegetarian recipes. This is the cookbook used in all of our cooking schools, and companion book to the Lifestyle for Excellent Health Video Series. Table of Contents GUIDE FOR LIVING WELL —Food—Man's Medicine —The State of Health in America —Diet Facts in the United States —Current Statistics on Diet and Disease —Animal...

Books.

"It's not easy being green." I bet Kermit didn't know he was speaking on behalf of vegetarians everywhere, but he was. People are much more aware today than they were even ten years ago about vegetarian and veganism--so it all seems a lot less weird to most people. But it's still a way of eating that takes time and energy, and the willingness to educate yourself about nutrition and, sometimes, to stick up for your choices. It can feel like a lot of work. So we developed the recipes in this book to...

Under pressure to prepare a quick, nutritious dinner? Under pressure to reduce your fat and cholesterol? When the pressure's on for a great vegetarian meal on the run, turn to Lorna Sass's second guide to the safe and delicious use of the pressure cooker.Following the phenomenal success of Cooking Under Pressure, this collection of recipes dispels the myth of the difficult-to-use pressure cooker -- which is in fact easier and faster than the microwave -- and shows how vegetarian fare can be vibrantly...

Shop for hare krishna vegetarian cooking ifbk080 here.

Vegetarian cooking has been an important part of the Indian way of life for more than 4, 000 years. Healthful foods such as legumes, nuts, seeds, and grains have traditionally been valued as the main source of protein in Indian cooking, making this cuisine an ideal choice for the health conscious.

This wide and varied range of vegetarian fare features the finest of Italy's regional recipes, passed down through many generations of Italian family cooking. The 115 distinctively delicious recipes are accompanied by an introduction to the cheeses, herbs, and other essential ingredients that make Italian cuisine unique throughout the world.

This delicious collection of more than 220 traditional Mediterranean dishes from fifteen countries makes it easy to reap the benefits of eating a Mediterranean diet, which has been linked to good health and a longer life by lowering the risk of heart disease and cancer.