48 results for "Stuffed grape leaves" between $2.00 and $25.00

Kosher; All Natural; No Preservatives; Vegetarian E-Z Open Can; Ready to Serve Great as an appetizer, in salads, or as a standalone meal Product of Bulgaria

MEDITERRANEAN ORGANICS 12x 10 OZ STUFFED GRAPE LEAVES. This Traditional Savory Mediterranean Side Dish Has Grape Leaves Stuffed with Seasoned Rice.:. (Note: This product description is informational only. Always check the actual product label in your possession for the most accurate ingredient information before use. For any health or dietary related matter always consult your doctor before use.)

Galil Stuffed Grape Leaves, Small, 6-Ounce Cans (Pack of 12)

Davina Dolmas are the centerpiece of the Greek meze tradition. Soft and tender grape leaves wrap rice seasoned with sweet onions, fresh dill, and mint.

Dolma is a family of stuffed vegetable dishes in the cuisines of the former Ottoman Empire and surrounding regions such as Russia, Middle East and the Caucasus and Central and South Asia. Perhaps the best-known is the grape-leaf dolma. Common vegetables to stuff include onion, zucchini, eggplant, tomato and pepper. The stuffing may or may not include meat. Meat dolma are generally served warm, often with sauce; meatless ones are generally served cold, though meatless dolma are eaten both ways in...

Stuffed vine leaves (Dolmades) in a can. Vegeterian style (yalantzi) grape leaves stuffed with rice. Net Wt. 8.8 oz (250 gr). Imported from Greece. Packaging may vary.

Onion, water, grape leaves, rice, sunflower oil, tomato, salt, mint, currants, black pepper, pinenuts, citric acid.

Product Description Save On Divina 12X7 oz Dolmas Stuffed Grape leaves Dolmas Are The Centerpiece Of The Greek Mezé Tradition. A Mezé Is An Assortment Of Greek Appetizers, Similar To An Italian Antipasto. Enjoy These Soft And Tender Grape Leaves That Are Filled With Rice And Seasoned With Sweet Onions, Fresh Dill And Mint. : (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use....

Dolmadakia are a Greek specialty made from grape leaves that are stuffed wtih rice, spices, and onions, that come together to create a nutritional snack or appetizer. Turkey.

This Traditional Savory Mediterranean Side Dish Has Grape Leaves Stuffed with Seasoned RiceUSDA Organic

Cooked rice,vegetables and grains all wrapped in grape leaves.

Ingredients, Onion, Rice, Eggplant , Water,Sunflower Oil,Tomato Paste, Salt, Currant, Pomegranate Juice, Pinenuts,Sugar, Mint, Dill, Parsley, Citric Acid, Black Pepper. Product of Turkey. Tamek 148 oz(420gm) Can $6.99

Merhabalar. Bes senedir ABD'de yasiyorum, Tulumba telefon kartini yeni kullanmaya basladim. Hic suphesiz bugune kadar denedigim telefon kartlari icerisinde en mukemmeli. Sundugu kolayliklar (gecmis aramalarin listesi, sifresiz arama, hizli arama, vs), konusma kalitesi, ve ucreti ile su ana kadar kullandigim onlarca kart icerisinde tartismasiz bir numara. Diger pek cok alanda oldugu gibi telefon gorusmelerimizde de Tulumba bize uzun zamandir bekledigimiz hizmeti sundu. Memnuniyetimi ve takdirlerimi...

Description: A Greek delicacy, these stuffed grape leaves are a crunchy, salty treat that will fare well with any cheese or salami assortment.

Grape leaves are used in the cuisines of a number of cultures, including Turkish cuisine, Greek cuisine, Bulgarian cuisine, Arab cuisine, Romanian cuisine, and Vietnamese cuisine. They are most often picked fresh from the vine and stuffed with a mixture of rice, meat, and spices, and then cooked by boiling or steaming. Stuffed grape leaves can be served as an appetizer or as a main dish.

Orlando Grape Leaves in 16oz (453.59g) jar. Grape leaves are used in the cuisines of a number of cultures, including Turkish cuisine, Greek cuisine, Bulgarian cuisine, Arab cuisine, Romanian cuisine, and Vietnamese cuisine. They are most often picked fresh from the vine and stuffed with a mixture of rice, meat, and spices, and then cooked by boiling or steaming. Stuffed grape leaves can be served as an appetizer or as a main dish. Can be used as a part of every day meals. Kosher Certified כש&#1512.