113 results for "Stonewall Kitchen Lemon Curd" between $2.00 and $50.00

description features A traditional English style custard this lemon curd is a great addition to shortbread, scones, warmed gingerbread, cookies and pound cake. It's also absolutely perfect in a pastry shell topped with fresh fruit and a dollop of whipped cream. 11½-oz. Ingredients: Pure Cane Sugar, Eggs, Unsalted Butter (from milk), Water, Lemon Juice, Soy Lecithin, Sodium Benzoate (preservative), Vitamin E ( preserve freshness). A traditional English style custard and a sumptuous palate teaser...

Everyone always asks what our favorite products are. These are yours. If you haven’t already, you’ll want to try them all Includes 13oz Wild Maine Blueberry Jam, Farmhouse Pancake and Waffle Mix 33oz, 13oz Roasted Garlic Onion Jam, 13oz Black Raspberry Jam Also includes; 11oz Maple Chipotle Grille Sauce, 13oz Strawberry Jam, 13oz Rasp Peach Champagne Jam, 11.5 oz Lemon Curd, Vidalia Onion Fig Sauce, 16oz. Country Ketchup

Stonewall Kitchen Lemon Pepper Chicken Rub, 4-Ounce (Pack of 4)

Hand made in small batches in our production kitchen, using 100% natural ingredients and made with dairy butter, fresh pasteurised egg and lemon juice, Rowse lemon curd is utterly delicious

This fresh and delicious curd is made using Meyer Lemons in the peak of season. Created in small batches with fresh butter, eggs and sugar. The texture is unrivaled. Indulge yourself or serve at brunch to impress family and guests.

Sticky Fingers Lemon Curd is an all-natural way to add a tart-sweet note to baked goods, fresh fruit and scones. This incredibly fresh, deliciously versatile lemon curd is made in the old-fashioned, small-batch English way that has been revered for generations. Its smooth, thick quality enlivens all your sweet and savory recipes.

INGREDIENTS: SUGAR, WATER, EGGS, BUTTER 9CREAM [FROM MILK] SALT), LEMON JUICE CONCENTRATE, PECTIN, CITRIC ACID, NATURAL FLAVOR, SODIUM CITRATE, LOCUST BEAN GUM, YELLOW 5

Made in Wales, lemon curd is tart, buttery, and as described in Paula Deen's Holiday issue, "sinfully delicious"! A rich preserve made from lemon juice, eggs yolks, sugar, and lemon zest. Perfect for dressing up your favorite scones, filling thumb print cookies, or glazing a pound cake.

This small jar of Butter Lemon Curd comes packed with 4oz. of spreadable, edible goodness! Suitable for toast, scones, crackers, or any pastries.

Chivers are proud of their position as Ireland's favourite Preserves brand and have been carefully making delicious spreads in Ireland since 1932. Chivers Irish Jams made using only the finest natural ingredients which are sourced in Ireland are free from any artificial colours flavours or preservatives.

A wonderful addition to gift baskets, our 1.25oz lemon curd delivers a tangy twist to afternoon tea! Spoon this great lemon curd onto scones, and pair with your favorite jam and cream, and experience a taste sensation.

Ripe blackberries combined with just the right of sugar and care in a 8.3 ounce container from our friends at Side Hill Farm Preserves. Small hand stirred batches without the use of any preservatives, pectin or other jelling agents make this a topping not to be missed!

Made in Wales, Hogan's Lemon Curd is tart and buttery and as described in Paula Deen's Holiday issue, "sinfully delicious"!. It is perfect on scones, toast and muffins. Use as a filling for a layer cake or mix with whipped cream and fruit for a quick dessert. 11 oz jar.

Ingredients: Sugar, Lemon Juice (from concentrate), Unsalted Butter (Milk), Egg Yolks (Dried), Water, Modified Corn Starch, Soy Lecithin (as an emulsifier), Natural Lemon Oil.

These custard-like sauces are incredible on our delicious cakes as well as cheesecakes, ice cream, tarts and grilled chicken or fish. Dress up the simplest dessert with ease using one of these delectable sauces! Our fabulous Lemon Curd Sauce is now available in a sugar free version as well!