268 results for "Salmon Knives" between $10.00 and $150.00

9750 CA9750 6172 SS Made in U.S.A. Clasp Highly polished Tru-Sharp Surgical Stainless Steel Salmon Jigged Bone Handles Knife and Box and Certificate of Authenticity

Handcrafted in Maniago, the knife district in northeast of Italy, by Del Ben Blonde Buffalo Handles Luxury Gift Box Forged Salmon Slicer 15-Inch overall Exclusively imported by Tomson Hospitality, Manufacturer: Del Ben

The salmon slicer has a long, fine 12" blade perfect for extra thin slicing of salmon and other delicate fish. This makes a great gift for any fish lover! Features: -SIGMAFORGE One Piece Construction. -Laser controlled edge is sharper and stays sharper longer because it has a more consistent blade angle. -Black polypropylene handle. -Friodur Ice Hardened has Maximum no stain properties and more blade strength. -Full horizontal tang without rivets design for balance. -Handwash recommended. -Blade...

ox horn, anchored tang. note: ox horn is a natural material so coloration of handles may vary. black lucite, anchored tang. black lucite, full tang. white lucite, full tang. red lucite, full tang.

Arcos universal 12-inch salmon granton edge flexible knife specially designed for slicing very thin slices of salmon State-of-the-art made blade ensures high cutting power (over 100-mm ) and long edge retention (over 350-mm) Made of hardened and tempered nitrum stainless steel Designed with everyday use in mind Precise cutting tool used by professional chefs worldwide, Weight: 0.41 lbs., Manufacturer: ARCOS HERMANOS,S.A.

3 Rivets Forged knife Sharp Easy to use Made in france, Manufacturer: FISCHER BARGOIN

11-3/5-inch (29.5 cm) knife for cutting salmon and other fish Made of molybdenum-vanadium steel with the proper hardness for a long-lasting cutting edge Teflon-coated blade for efficient nonstick performance and enhanced durability Ergonomic handle offers a secure grip; triple-riveted for strength; made in Spain Measures approximately 18 by 3-1/2 by 1-1/5 inches, Manufacturer: Walter

This 12" slicing/salmon knife from Victorinox features a narrow, granton- edge, high-carbon, stainless steel blade with a reliable edge for smooth even slicing. The granton edge is used to break suction, allowing smooth even slicing. This knife will not discolor or corrode, plus, it is NSF Listed and has a black, Fibrox handle. Formerly known as RH Forschner 40643. 40643 From Victorinox

12-inch granton-edged salmon knife with red handle; NSF approved and ideal for HACCP environments Made in Spain by Arcos, a leading European knife manufacturer with traditions stretching back to 1745 Arcos exclusive Nitrum stainless steel formula enriched with nitrogen for added hardness and long-lasting sharpness Ergonomic handle resistant to slippage, impact, and high heat (up to 260 degrees F) Dishwasher safe, hand washing recommended, Manufacturer: Arcos

12-inch granton-edged salmon knife with yellow handle; NSF approved and ideal for HACCP environments Made in Spain by Arcos, a leading European knife manufacturer with traditions stretching back to 1745 Arcos exclusive Nitrum stainless steel formula enriched with nitrogen for added hardness and long-lasting sharpness Ergonomic handle resistant to slippage, impact, and high heat (up to 260 degrees F) Dishwasher safe, hand washing recommended, Manufacturer: Arcos

Equipped your kitchen with this handy 11.5-inch ham or salmon knife from Chroma. The Type 301 knife has an ergonomic handle and a seamless transition from that to the blade. Blade material: 301 Japanese steel Blade dimensions: 11.5 inches Handle material: Stainless steel Care instructions: Wash by hand Includes: 11.5 inch ham/salmon knife Designed by F.A. Porsche Ergonomic handle Seamless transition from blade to handle. Special grinding method knife stays sharp longer and is easily re-sharpened

Curly Birch Handle. Brass Salmon Finale. Razor Sharp Blade. Sturdy Lower Blade. Finger Guard. Hand Tooled Leather Sheath. Wooden Heirloom Gift Box.

12" narrow, flexible blade with rounded tip. Premium high-carbon stainless steel. Friodur ice-hardend blade for enhanced edge durablility and blade flexibilty. Full bolster with seamless transition to blade acts as a finger guard and provides superior handling. Riveted handle with full tang for optimum balance and strength. Lifetime warranty. Made in Germany.

The J.A. Henckels Professional "S" 12" Salmon Slicing Knife features an extra slim, flexible blade with a straight cutting edge. Cuts salmon and other fish into wafer-thin slices.

Paderno 11.875" Salmon Slicing Scalloped Knife is resistant, non-slip, made of inert plastic material and composed of stainless steel inserts. The forged blade is manufactured of a special steel and carbon alloy and undergoes a hardening process, which ensures a great cut and extends the life of the blade. It weighs 0.5 pounds.

Forschner Salmon fillet knife with a durable Fibrox handle and a 12" straight, flexible blade especially useful for large fish such as trout and salmon. Granton edge and high-carbon blade allow for easy cutting through thick, bony fish. Same professional grade fillet knife as used by the commercial fishing industry.

I have purchased two Kellam knives. The quality, beauty and cutting abilities of the carbon blade seem second to none. Very soon I will try to order...

A true testament to the art of knife, this knife and tooled leather sheath will make a prized possession for any recipient. The hand-forged carbon steel blade runs through length of curly birch handle for maximum strength. Finished with brass salmon head sculpture and scalloped ferrule. Heirloom gift box adds a true sense of occasion.