17 results for "Maitake Mushrooms 16 oz" between $10.00 and $50.00

The immune system is a fascinating and complex group of cells and biochemical processes. Its many components work to protect you from environmental threats—but your immune system requires nutritional support to function optimally. Scientific research is proving that some of the most powerful immune-supportive nutrients are found in mushrooms. People who realize the critical importance of optimizing immune function should seriously consider...

Description Nutritional Information Ingredients Reviews (1) The maitake mushroom commonly known as 'hen of the woods' is a delicious and healthful mushroom. Very often sold in supplemental form such as pills and powder, the maitake is renowned for its health benefits. In addition the maitakes are noted for their taste. Rich and woodsy in flavor along with the meaty texture make them a delicious addition to many different dishes.

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The Reishi mushroom can increase the production of interleukin1 and 2, resulting in inhibition of tumor growth. Studies show that Reishi can have a number of other positive effects on the body such as analgesic, anti-inflammatory, antioxidant, anti-viral (through its interferon production), lowers blood pressure. It also acts as a cardio tonic by lowering serum and increasing the production of interleukin 1 and 2, which results in inhibition of tumor cholesterol...

Blend of Reishi Mushroom and Mycelium, Chaga Mushroom and Mycelium, Maitake Mushroom and Mycelium, Mesima Mycelium Poria Mycelium, Oyster Mushroom and Mycelium, Suehirotake Mycelium, Shiitake Mycelium, Lion's Mane Mycelium, Agarikon Mycelium, Cordyceps Mycelium, Turkey Tail Mycelium, Blazei Mycelium, True Tinder Polypore Mycelium

Maitake (Grifola frondosa) also known as Sheep’s Head, Ram’s Head and Hen of the Woods. The Japanese named it "maitake", literally meaning "dancing mushroom." This mushroom is prized in traditional Chinese and Japanese herbolgy as an adaptogen, an aid to balance out altered body systems to a normal level. Most people find its taste and texture enormously appealing. Maitake has been prized not only for its tastes but also for its medicinal value. There have been many anecdotal reports on various medicinal...

Description Dried Maitake (Hen of the Woods) is highly prized by both mushroom lovers and health food enthusiasts. Slow drying concentrates their distinctive flavor and goodness for year-round use. The mild flavor of this mushroom makes it an ideal companion for smoked meats, poultry, fish, or rich sauces. With its firm texture, it substitutes easily for meat as a main dish and is an excellent addition to risotto, polenta and pastas.

Modern science has identified in Maitake the polysaccharide compounds, Beta-1, 3 glucan and Beta-1, 6 glucan, as active constituents that provide nutritional support for cellular immune function. Maitake D-fraction is a standardized form of the isolated Beta-glucans, specially developed to be optimal for oral administration.

MAITAKE (pronounced My-tah-keh) Mushroom Extract with D fraction has been prized in traditional Japanese herbology for hundreds of years as a potent adaptogen and tonic for youth and longevity.