|
Kitchen Confidential : Adventures in the Culinary Underbelly - Anthony Bourdain - CD audiobook
In 1999, The New Yorker published Chef Bourdain's shocking, "Don't Eat Before Reading This." Bourdain spared no one's appetite when he told all about what happens behind the kitchen door. Bourdain uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable book, sure to delight gourmands and philistines alike. From Bourdain's first oyster in the Gironde, to his lowly position as dishwasher in a honky-tonk fish restaurant in Provincetown (where he witnesses for... |
$13.96
audiobooksonline.com
|
Top stores
audiobooksonline.com
$13.96
|
|
Kitchen Confidential: Adventures in the Culinary Underbelly - Bourdain, Anthony - EBSCO Book Services
"In a style partaking of Hunter S. Thompson, Iggy Pop and a little Jonathan Swift, Bourdain gleefully rips through the scenery to reveal private backstage horrors little dreamed of by the trusting public....You may find this revolting. I think the guy is hysterical. He's also, beneath it all, devoted to good food and the very difficult life that goes with cooking it professionally." - New York Times Book Review |
$16.42
ebscobooks.com
|
Top stores
ebscobooks.com
$16.42
|
|
Kitchen Confidential Book (Paperback)
|
$15.95
shoptheshows.com
|
Top stores
shoptheshows.com
$15.95
|
|
Kitchen Confidential: Adventures in the Culinary Underbelly
Pages: 288, Edition: 1, Hardcover, Bloomsbury USA |
$14.77
|
Top stores
Amazon.com
$14.77
|
|
Kitchen Confidential (Updated) (Paperback)
Genre: Cooking + Food + Wine, Biography + Autobiography. Subgenre: General, Methods / General, Beverages / Wine + Spirits. Publisher: Ecco Pr. Pages: 312. Edition: Updated. Language: English. Format: paperback. Release Date: January 1, 2007. Date Published: January 1, 2007. |
$10.87
|
Top stores
Target
$10.87
|
|
Kitchen Confidential Adventures in the Culinary Underbelly
Description Table of Contents Author Bios Anthony Bourdain is the author of the novels Bone in the Throat and Gone Bamboo. He is the executive chef at Brasserie Les Halles in New York.Now in paperback, New York chef Bourdain gives away secrets of the trade in his wickedly funny, inspiring memoir and expose. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk, Bourdain's tales of the kitchen are as passionate as they are unpredictable. Includes a new Preface... |
$0.01
textbooksrus.com
|
Top stores
textbooksrus.com
$0.01
|
|
Lily Bee Design - Domestic Bliss Collection - 12 x 12 Double Sided Paper - Kitchen Confidential
Buy coordinating products from the Domestic Bliss Collection by Lily Bee Design. Shop other products made by Lily Bee Design. Compare this item to other discount Paper or specifically Single Sheets Paper. Shop related themes: Hobbies and Leisure, Woman, Recipes and Cooking, Vintage, Girl. This product is 12x12 inches. If you are making a 12x12 page or album, make sure to purchase 12x12 scrapbooking supplies. |
$0.65
scrapbook.com
|
Top stores
scrapbook.com
$0.65
|
|
Kitchen Confidential
"Most diners believe that their sublime sliver of seared foie gras, topped with an ethereal buckwheat blini and a drizzle of piquant huckleberry sauce, was created by a culinary artist of the highest order, a sensitive, highly refined executive chef. The truth is more brutal. More likely, writes Anthony Bourdain in Kitchen Confidential, that elegant three-star concoction is the collaborative effort of a team of "wacked-out moral degenerates, dope fiends, refugees, a thuggish assortment of drunks... |
$14.95
Simply Audiobooks
|
Top stores
Simply Audiobooks
$14.95
|
|
Kitchen Confidential
Jamie Oliver believes this should have been his first book: & nbsp; a crash course in the ???basics of food, shopping, and cooking with great ingredients.???& nbsp; Treating the reader as he would one of the students in his inspirational ???Fifteen??? restaurants, where he transforms ordinary youths into great chefs, Oliver explains it all???from the best equipment, to shopping tips, right down to how to recognize and prepare different cuts of meat (essential knowledge, in Oliver??'s book)!& nbsp... |
$32.89
buyaustralian.com
|
Top stores
buyaustralian.com
$32.89
|
|
Kitchen Confidential
Kitchen Confidential reveals what Bourdain calls "twenty-five years of sex, drugs, bad behavior and haute cuisine." Last summer, The New Yorker published Chef Bourdain's shocking, "Don't Eat Before Reading This." Bourdain spared no one's appetite when he told all about what happens behind the kitchen door. Bourdain uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable book, sure to delight gourmands and philistines alike. From Bourdain's first oyster in the... |
$9.39
|
Top stores
Kobo
$9.39
|
|
Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (Paperback)
“Every mix tape tells a story. Put them together and they add up to the story of life.” This memoir by Rob Sheffield (music writer for Rolling Stone) uses 15 actual tapes from his life to frame his hilarious, truthful, and heartwarming story. Like how he and his dad wondered how “Hey Jude” would sound endlessly looped on 1 tape. And the music that captured his love story with Southern, punk-rocker, social butterfly, Renee. Although the cassette remains a memory of the 90’s, Sheffield reminds... |
$15.99
vromansbookstore.com
|
Top stores
vromansbookstore.com
$15.99
|
|
Kitchen Confidential: Adventures in the Culinary Underbelly
Edition: Unabridged, Audio CD, Random House Audio |
$13.60
|
Top stores
Amazon.com
$13.60
|
|
CliffsNotes AP Environmental Science Cliffs AP
$1.10 Facing the metaphorical empty nest, Beth Moore writes, "The first morning I awakened to a house with no children, my home was quiet, but to my surprise it wasn't empty. Suddenly it felt full. Full of memories. Full of anticipation. Full of love that can somehow go with them to college and beyond, yet stay back home with us. A love that has a name. Jesus." From here, Moore reflects upon all those memories, or feathers, from her nest, showing readers how a smattering of humor and a heavy dose... |
$7.99
monoxideshop.com
|
Top stores
monoxideshop.com
$7.99
|
|
Confesiones de un chef (Kitchen Confidential) (Spanish Edition)
Pages: 400, Edition: Special, Paperback, Rba Libros |
$10.19
|
Top stores
Amazon.com
$10.19
|
|
Kitchen Confidential Updated Edition: Adventures in the Culinary Underbelly (P.S.)
Pages: 312, Edition: Updated, Paperback, Ecco |
$8.98
|
Top stores
Amazon.com
$8.98
|
|
Spiced: A Pastry Chef's True Stories of Trials by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen
In the tradition of Kitchen Confidential, a revealing and entertaining insider’s tour through top restaurant kitchens, told from the unique perspective of a critically acclaimed pastry chef. Spiced is Dalia Jurgensen’s memoir of leaving her office job and pursuing her dream of becoming a chef. Eventually landing the job of pastry chef for a three-star New York restaurant, she recounts with endearing candor the dry cakes and burned pots of her early internships, and the sweat, sheer determination... |
$16.46
ecookbooks.com
|
Top stores
ecookbooks.com
$16.46
|