22 results for "Four 12 oz. Ribeye Steaks" between $75.00 and $250.00

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The perfect gift for the Ribeye enthusiast! This great gift pack includes four boneless Rubys Ribeyes. Hand-trimmed to 1-1/4" thick, these 12-oz. steaks are slow-aged for a full, rich flavor, and are USDA inspected for top quality.Rubys Ribeyes originate from the Rib section, which spans from ribs six through twelve on the steer. Ribeyes are tender, display strong marbling, and are well-suited for the barbecue.SWEETWOOD CATTLE COMPANY:Sweetwood Cattle Company promotes American agriculture and the...

Nebraska Star™ natural Angus beef holiday pack contains two each of the following: 8oz Filet Mignon, 10oz Sirloin, 12oz NY Strip, and 14oz Rib eye steaks. Steaks are shipped frozen. Orders will ship on Mondays or Tuesdays via UPS ground. Available for a limited time only. Special item not eligible for any other offered promotions or discounts. No substitutions.**

For many meat lovers, the rib-eye is the ultimate steak. Nearly as tender as a filet mignon, it has more marbling, so it fairly bursts with flavor. In these Kobe-style rib-eyes from Oregon-based Yamaya, both of those characteristics are amplified, creating a steak with a melt-in-your-mouth, buttery texture and a rich, meaty taste that needs nothing more than a sprinkling of salt and pepper.

Includes six 12-oz steaks. Net weight 4.5 lbs. Individually packaged. Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining. Cannot ship to PR, VI, Guam. Made in USA.

The steaks are shipped frozen with gel packs. Upon receipt, refrigerate or freeze to enjoy at a later date. The steaks keep refrigerated, up to 5 days, unopened, or up to 3 months frozen. If frozen, remove the steaks from the freezer and thaw in the refrigerator overnight. We recommend placing the steaks on a tray during thawing to catch any juices.

Kobe beef (aka wagyu beef) is from a breed of cow specially raised to increase its percentage of fat marbling to consistently high levels. More marbling leads to more flavor, tenderness, and moisture as the fat melts during the cooking process. Thus, wagyu ribeyes are both more flavorful and more tender than those cut from conventional beef.

"The Campfire steak collection has something for everyone. Consisting of the finest quality of meats available, you?ll be receiving four 10 oz. Sirloins Steaks, two 12 oz. Ribeye Steaks, 1 lb. of Sweet Sausages, and six 5 oz. Angus Steak Burgers. This steak gift will surely impress the entire campfire crew!"

Our Homestead steak collection features four 12 oz. Ribeye steaks and six 5 oz. Angus Steak Burgers. Assured to enlighten any gathering or event! This steak collection is surely to impress your family, guests or neighbors’ smelling the intense flavored Ribeye Steaks and the juiciest Angus Steak Burger’s found on the planet.

The New York Strip strikes a perfect balance between a higher fat steak such as a Ribeye, and a very lean steak like a Sirloin or Filet. It has an excellent amount of marbling, and is ideal for grilling.

Product of USA. USDA Prime. Boneless Ribeye Steaks. Twelve - 12 oz. Steaks. 9 lbs. Total Net Weight. NEVER been given Hormones, Antibiotics and Steroids. Angus Beef. Individually vacuum packed. 100% Vegetarian Fed. All Natural. Cattle roam freely on small farms and ranches never from a feedlot. Ships uncooked & frozen via UPS 2nd Day Air. Price per pound with shipping included: $22.22.