4267 results for "Fillet knives" between $5.00 and $100.00

Fillet will fall effortlessly from scallop-shaped (oval etchings) blade. Razor-sharp, hand-ground stainless steel has a classic tapered blade and sharp, flexible tip. Nonstick PTFE coating. Sheath is open for easy cleaning and has a positive lock clip. Specify.Available:7" blade (Overall length: 12-38").10" blade (Overall length: 15-14"). Sports and Outdoors > Sport and Outdoor

Features a flexible blade designed to remove skin and bones from delicate fish. Has a sharp, narrow blade that moves easily around bones. Has a traditional, triple riveted, ergonomic handle design. Precision forged from a single sheet of steel with bolster and full tang. Made in Germany, Lifetime Warranty.

Rapala Fish'n Fillet Knives have progressively tapered, ultra-sharp blades constructed of Scandinavian stainless steel that runs the entire length of the handle. The classic birch handles are durable and offer a sure grip. The handle design includes an exclusive "lock notch" that secures the tang to brass ferrule for firm and rigid cutting power.

9.0 in. satin finish AUS6M hollow and taper ground, razor sharp filleting knife with triple point serrations. Black double injection molded Kraton rubber handle with lanyard. Overall length is 14.5 in. Has a weight of 3.8 ozs.

Rapala EZ Glide Fillet Knives Effortlessly fillet with scalloped blade and non-stick PTFE treated blade. Scallops introduce air between blade and fish to prevent sticking and tearing. Choose from a classic fillet blade or one like those favored in the northwest for large species like salmon & trout. Easy-clean open sheath.Rapala EZ Glide Fillet Knife Features:PTFE Coated Handground European Stainless Steel BladeMolded Ebony Cast Resin HandleEasy Clean Snap SheathRapala EZ Glide Fillet Knife Specifications...

Made from the finest high-carbon stainless steel from Solingen, Germany: Grade 4116. Precision forged from a single piece of steel. Hardened and tempered to the perfect 58° Rockwell. Full tang blades. Natural Rosewood handles with mineral oil finish that provides a comfortable non-slip grip. Triple riveted handles for perfect balance and weight. Brass rivets. Taper-ground blades that are polished, hand-edged and honed. Lifetime warranty. Made in USA.

Fibrox Knives are cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive and can be resharpended over and over again.. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster. Our patented Fibrox handles...

Make quick work of cleaning fish or processing game with this rechargeable fillet knife. Comes with battery charger. A built-in LED light illuminates the cutting area, and the "Cool Touch" grip is comfortable to hold and lets you easily make delicate cuts. It's weight-balanced to reduce wrist and hand fatigue, and a dual switch prevents accidental operation. It comes with a 110-volt charger, 7" or 8" and 9.5" blades. Great for camping the bbq fishing or at the dinner table. No cord to hold you back...

When designing a good fillet knife there is no room for mediocrity. Razor sharpness, a flexible blade and a non-slip grip are mandatory for any serious fisherman. Stream, lake and deep-sea fishermen alike will find that Buck's fishing knives are the perfect tool.The Ulti-Mate stream is the smallest at 4 1/4" blade and 9 3/4" overall, the Ulti-Mate Lake has a 6 1/2" blade and is 11 3/4" overall and the Ulti-Mate Ocean has an 83/4" blade and is 14 1/4" overall. All have Kraton handles and come with...

This compact fillet knife was designed for quick easy filleting in the field or on the dock. It has a six inch blade made of AUS6a stainless steel with an overall length of 13 1/8". It cleverly incorporates a cleaning spoon with a lanyard hole.

Product Description - Quality high-carbon, stainless-steel blades - Non-slip handle - Adjustable and fixed-blade styles - Perfect flex for filleting Steel: 420J2 stainless-steel Handle: Co-polymer Blade: 7.0" (23.3 cm) Overall: 12" (36.6 cm) Weight: 3.5oz Includes ABS sheath - Manufacturer Model Number: 1257X

The MVS31 is the perfect vacuum machine for home use. The chamber size is 12.75-inches x 11.75-inches x 6-inches making it very versatile to vacuum seal meat, fish, poultry and a lot more into family-sized portions that can be frozen and used years later. The MVS31 can also vacuum jars and containers, indispensable when stocking a remote cabin or for jarring smoked salmon. Best of all you won't have to worry about it quitting in the middle of your project. You won't  have to worry about sucking...

5 inch Curved Fillet or boning knife with black bonded Polypropylene Handle, Larger girth handle for easy and comfortable holding