54 results for "Extra Brut Champagne" between $25.00 and $300.00

Details Billecart-Salmon 2004 Extra Brut Champagne. Intense and Attractive Composition: Perfect harmonious blending leaving a strong dominance of &#34Grands Crus Pinot Noir" (70%), and completed by the elegance and the minerality of the Chardonnay, (30%). 20% of the cuve is vinified in oak from 5 year old barrels. Extra Brut. Appearance: The yellow colour is adorned with golden reflections, underlined by a plentiful and dynamic mousse. Brilliant, crystal clear and bright, giving everything to...

Producer notes: "We only produce Rosé wines in years when the quality of the black grapes is really very good. They are all produced by blending Extra Quality Brut champagne (blending the first pressings of premier grand crus with a majority of black grapes), to which a small amount of red champagne is added. Each harvest provides us with different structures and colour intensities. Adding red wine allows us to ensure the colour remains stable and precise. It allows us to create an expressive blend...

Do you like dry Champagne? A real brut style? Well, this is it-a no-dosage-added beauty from Tarlant! It is a vibrant, even electric style of Champagne, with no sweetness whatsoever to cloud the purity of its flavor. Unlike some other "ultra brut" Champagnes, this wine has great texture and richness, mostly from a generous use of reserve wines and barrel aging. This is a great introduction to this style of wine! Tarlant is one of a handful of cult producers in Champagne, but unlike most other trendy...

- The French region of Champagne (comprised of the towns of Rheims, Epernay, and Ay) was the first region in the world to make sparkling wine in any quantity. Today, the name of the region is synonymous with the finest of all sparkling wines, and winemaking traditions of Champagne have become role models for sparkling wine producers, worldwide. Surprisingly, the region of Champagne is now responsible for only one bottle in 12 of all sparkling wine produced. Styles of champagne range from the basic...

An appealing mushroom aroma is the opening note for this smooth, harmonious wine that has enough personality to be a vintage Champagne. It has plenty of body, a flavor dominated by walnuts, a creamy texture and a smooth, buttery finish.

Details Gonet-Medeville Extra Brut Rose Champagne, Premier Cru - RM Xavier Gonet&#39s relatively young Champagne house (he took control of the land in 2000) is yielding distinctive, vinous Champagnes. This pink iteration is serious and austere, with lots of potential for pairing. Rose petal, soy sauce, seawater, conifer and berry blossom, with a profoundly dry core and an impressive grip to the palate. Think crudo, salumi or beef tartare. Jon Bonníë_íëŒÂíë_íëí_íë_íëŒÂíƒí´í «Œ© is The Chronicle&#...

Marie Courtin Champagne Efflorescence Extra Brut [2006] NV 750ml

90 pts Tanzer Tasting Notes: Started in 1930. They own their own vineyards and purchase from select Premier cru and Grand Cru. Very low dosage. Chadonnay, Pinot Noir and Pinot Meneur. Tanzer : ($50; 60% pinot noir and pinotmeunier and 40% chardonnay): Lightstraw. A pungent bouquet displaysscents of pear, yellow plum, anise and smoky minerals. Deeply pitched orchard fruit flavorsare enlivened by a spicy quality that gains strength with air. Shows good clarity on the nervyfinish.

"Light gold with a strong bead. Deep pear and orange aromas are brightened by pungent floral and mineral qualities and a jolt of white pepper. Racy and fleshy at once, offering impressively concentrated citrus flavors and taut minerality. This dry, focused Champagne finishes with excellent grip and a persistent lemon zest flavor." -Stephen Tanzer, International Wine Cellar, 90 points.

The 1997 Extra Brut R.D. needs quite a bit of air to open up. The wine shows tons of depth in a dark, dramatic expression of the vintage. Ripe apricots, pears, smoke, minerals and ash are some of the nuances that flow from this broad-shouldered, expansive Champagne. Once again, I find striking depth and detail in all dimensions of the wine. Personally, I am more inclined to the style of the Grande Annee, but the 1997 R.D. is undoubtedly a gorgeous Champagne. This is an intense wine that needs to...

93 points Josh Raynolds ( International Wine Cellar ) : "[$75 list] Yellow-gold with a delicate bead. Spicy, highly perfumed bouquet of orange rind, lemon pith, green almond, smoky minerals and white flowers. Expansive and deeply concentrated but fresh, offering lively citrus and pit fruit flavors and exotic notes of spicecake and jasmine. Smoky lees add richness and carry through an impressively long, juicy, smoky finish. I really like this wine's blend of palate-coating richness and mineral-driven...

Details Larmandier-Bernier Premier Cru Blance de Blanc Extra Brut Champagne. Smoke, minerals, chalk and pears emerge as this generous yet subtle wine opens up in the glass. Sweet floral notes develop with air, but minerality is prevalent, particularly on the finish, which is elegant and refined. Made exclusively from our Cíƒí´í«íˆíë_íëí__te des Blancs Chardonnays (Vertus, Cramant, Avize, Oger), mostly from the 2007 vintage. The proportion of reserve wines (coming from several previous vintages)...

NV Chartogne-Taillet - Champagne Extra Brut Cuvee Les Barres

NV Jacques Lassaigne - Champagne Extra Brut Blanc de Blancs La Colline Inspiree (1.5L)

N.V. Jerome Prevost, Brut Champagne Les Beguines Extra Brut (L09) France. "This tiny domaine is tucked away in Gueux, a sleepy village outside Reims. I tasted a number of memorable wines with proprietor Jerome Prevost earlier this year. Prevost farms just over two hectares of vineyards planted almost exclusively to Pinot Meunier. Meticulous farming and non-interventionalist winemaking are at the heart of an approach that seeks to capture the essence of each vintage. Ideally, new releases are best...

Agrapart 2004 Champagne Extra Brut Blanc de Blancs Mineral

This brut packs in extra flavors and dimensions. A lush, full, inviting style that features ample flavors of pineapple, vanilla and cream conveyed in a velvety effervescence, with a lingering, creamy finish.