212 results for "Chocolate Stout" between $1.00 and $100.00

Beer BEER DOMESTIC

This is a special blend of holiday spices: cinnamon, nutmeg, and mace. We created this blend specifically for our "Holiday Ale" recipe, and now you can buy it separately. This pack is enough to moderately spice a 5 gallon batch.

Dark brown, roasty, malty smooth, with a distinctive chocolate-y finish. O.G. 1.068 Color: Black Bitterness: Low-Medium ** Walk-in customers will receive a $3.00 discount on our extract & grain recipes if they come in with a "recycled" malt container. TO VIEW THE RECIPE, CLICK HERE: David's Double Chocolate Stout Recipe

A rich coffee smell hits you upon breathing in, also with a hint of chocolate and possibly dried fruits and nuts to top it off. The coffee smell was more and more apparent upon each sip, though this is not a bad thing, in fact it heightened the experience. Very strong smelling beer.

US Beer The United States is the largest brewer of beer in the world. It's big-name lagers are famous the world over. Recently, micro-brews have sprung up in an effort to meet the demand for beer variety. The micro-brew market is still small, but is growing all the time. America is the home of light beer, first brewed by Miller in 1975. Today, a majority of the best selling beer in the United States is light.

Aging on Cadbury chocolate adds a layer of sweet ri ch smoothness to this wonderful British stout.

We recommend double pitching (doubling the amount of yeast) for beers with a starting gravity over 1.060. The increase in cell count will help the beer finish at final gravity and make stuck fermentations less likely. It will also decrease the lag time between pitching and the start of fermentation, and eliminate the need for a starter, both reducing contamination chances. This option allows you to add another yeast for double pitching.

Add 1% alcohol to your beer without compromising its flavor. Brewvint Alcohol Boost is 55% maltose/45% glucose, a very fermentable mix with little flavor contribution.

Product Description Tasting Notes: Ebony in color with a rich creamy head. The mellow flavor of oats, chocolate malts and real chocolate are balanced perfectly with the right amount of hops for a bitter-sweet finish. 12 Ingredients: Great Western 2-Row, Crystal 135- 165, Chocolate & Rogue Micro Barley Farm DareTM & RiskTM Malts; Rogue Micro Hopyard Revolution & Rebel Hops, Rolled Oats, Roasted Barley, Natural Chocolate Flavoring, Free Range Coastal Waters & Pacman Yeast.

Description Brew Master Notes - For the 10th anniversary of its founding in October, Brewery Ommegang introduced its new seasonal chocolate stout, ’Chocolate Indulgence’. Ommegang touts the brew - packaged in a one pint, nine ounce bottle with a cork - for being made with real Belgian chocolate. Chocolate, when used as a featured ingredient, can make a beer's flavor overwhelming and its texture pasty. Ommegang keeps the cocoa in control, producing a fine stout with a complex bouquet and a continually...

Product Description When the railroad was completed between Madison and Milwaukee in 1882, mucky soils in the glacial. swamp near Lake Mills made the tracks most unsteady. A bridge-tender stood guard, 24 hours-a-day, to warn oncoming trains of the danger ahead and caution them to slow their pace. One engineer chose not to head this warning and the locomotive lost control and tumbled off the bridge into the mud below. The train is said to be forever entombed deep in the muck along the present day...

Add 1% alcohol to your beer without compromising its flavor. Brewvint Alcohol Boost is 55% maltose/45% glucose, a very fermentable mix with little flavor contribution.

“The ancients called it ‘food for the gods’“ The Popol Vuh, the sacred book of the Maya, unfolds a complex web of mystery around a beverage known as xocoatl (ch-co-atle). At Southern Tier, no one's surprised that hieroglyphs of the ancient Maya depict chocolate being poured for rulers and gods. Even through the many voyages of Columbus, the mystical bean remained nothing more than a strange currency of the native peoples. Moving through centuries, the circular journey of cacao has been realized in...

We have teamed up with Bison Brewing of California to produce the very first of our all organic replicator series of kits. The Best of Show beer in the 2009 Organic Brewing Challenge is now a kit you can brew at home! This is a richly textured, roasty dry stout with a boost of bitter and charismatic flavor from the addition of organic cocoa powder. Made with a secret proprietary blend of five unique organic malts that make this Bison’s most award winning beer. Contains organic malt extract,...

These amazing muffins will have you clamoring for more! Select your favorite rich stout beer, then add it to our dark Dutch cocoa mix, and the result is a delicious muffin with a surprising taste combination. Experiment with different stout style beers to find you own favorite…the chef’s favorite is a chocolate stout beer. This premium baking mix, made with all natural ingredients, is simple to bake and uses just a few staples from your kitchen. Product of the USA. 16 oz package.