5208 results for "Cheese Knives" between $10.00 and $150.00

Global Knives have two most innovative features - their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen...

Alessi GAG500S2 After graduating with a degree in architecture in Florence, Gian Franco Gasparini taught industrial design at ISIA in Florence. He founded and directed, for twelve years, the Università del Progetto, a school for design and communication located in Reggio Emilia, and he has directed design and communications projects for major internationally-famous companies. In 2002 Anna and Gian Franco Gasparini founded the Architettura della Comunicazione company, which works in the area of design...

Fork tip cheese knife measures 5 inches, Soft cheese knife measures 5 inches and Hard cheese knife measures 2.5 inches. Lifetime warranty with normal use and proper care.

The Alessi Milky Way Minor Set of 4 Cheese Knives is the result of research on the subject of cheese knives, leading the Alessi team to a series that is literally on the edge of being professional grade. A reduction in both price (significantly) and size, this set is intended for novice cheese foodies. Alessi, known as the Italian design factory, has manufactured household products since 1921, the stylish and fun items offered are the result of contemporary partnerships with some of the world's be

* Precision forged from a single blank of high carbon steel. * Distinctive bolster prevents your hand from slipping onto the blade. * Skillfully honed cutting edge. * Handle is a virtually indestructible composite, buffed by hand for a smooth finish and triple-riveted to the full tang for optimum strength and balance. * Laser-controlled and tested cutting edge. * Full warranty. * Made in Solingen, Germany.

mono 90665 With unconventional ideas such as the “stone age", Michael Schneider keeps surprising the design scene with his flatware Mono Tools. Born in 1962 in Geislingen, he completed his studies in product design at the Art Academy in Stuttgart. After working at a design studio in Stuttgart, he established his own business in Cologne. In addition to flatware he designs a myriad of products, such as furniture, bathroom accessories and medical apparatuses. Mono tools, can certainly call it itself...

This heavy hammered-style flatware patterns features well-rounded, textured handles with stunning attention to detail. Anvil is infused with an Antique presence, and embraces a handcrafted tradition in a thoroughly modern way. The surface is very shimmery which is both refined and versatile. Anvil is one of Ricci's more extensive patterns, and has steak knives, ice creams spoons, pate knives and other serving pieces available separately.Includes: a serving spoon, gravy ladle, serving fork, butter...

Brighten up your special event with this Cheese and knife Set from the Lorren Home Royal Collection. Elegant and royal looking pieces that will enhance and fuse easily into any home decor. This functional and practical Cheese set with its pristine white glaze has a beaded trim surrounding a scalloped border, the elegant leaf design in each corner adds a polished and finished look. This curved cheese dish is perfect for cutting and serving cheese. Dish measures 7" x 7" x .75". CCIB certified for food...

Perfect for holiday entertaining, this set of brass and stainless steel cheese knives features regal antique handles. Set includes three uniquely shaped knives and one two-pronged fork. 6½" l. Hand wash. Made in India.

Slice cleanly through soft foods such as soft cheese or fudge with this stainless steel 6 inch serrated blade. 10.5 inches in total length. Made in Germany. (R1402)

The Cheese Wedge Board and Knife are perfect for everyday use or when entertaining. Made from solid Oregon Red Alder, this hardwood is a renewable resource that flourishes in Oregon. Made in Eugene. 10.5"tall x 9"wide.

Description Our lodge cheese plane and knife set offers quality with a unique adornment that adds a special design element to any gathering. Whether entertaining a crowd, or having an intimate wine and cheese party for two, set the mood with this rustic lodge cheese serving set. Makes a great gift. Each piece measures 11.75" long.

Stamped Knives are cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive and can be resharpended over and over again. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster. The traditional rosewood...

Cut any type of cheese: hard, firm, semisoft, crumbly Perfect for party trays or dinner table Stainless-steel blades with polished-wood handles Hand wash with mild detergent, Weight: 0.1 lbs., Manufacturer: Prodyne

Precision-crafted cheese knives feature faux bone handles in the distinctive Laguiole shape, stainless steel blades and Napoleon's famed bee. Includes 4" knife, 4" cleaver and 2.5" spreader. Crafted in Thiers, France.

Polished wood handles with stainless steel blades. Three differently shaped cheese knives ideal for cutting any type of cheese hard, firm, semisoft and crumbly. Pointed blade is for breaking hard, aged parmesan and romano cheeses or firm, crumbly Cheshire and stilton cheeses. The narrow plane-shaped blade can be used for semifirm cheeses like jack, cheddar or jarlsberg and softer cheeses such as brie or camembert. The wide blade is perfect for cutting crumbly, soft cheese and for making cubes of...

These stainless steel rosewood handled knife set will leave you prepared to serve any cheese from brie to parmiggiano-reggiano. Use the heart shaped blade for hard cheese, the thin blade for soft cheese spreading cheese, and the wide flat blade for anything in between. Then serve it up with the stainless steel serving fork.