28 results for "CO2 Decaf Peach Tea" between $5.00 and $50.00

Details It has been said that peaches are the oldest cultivated fruit, originating in China around 1000 BCE. This fine loose leaf black tea is lightly flavored with peach and blended with real fruit pieces. A warm-weather favorite when iced, our peach tea is just as delicious brewed hot. All of our decaffeinated teas are decaffeinated using the CO2 process developed in Germany as a natural alternative to the methylene chloride process that has become the industry standard. Using the CO2 method,...

Harrisons & Crosfield CO2 Naturally Decaffeinated English Breakfast tea is a brisk African hand-plucked black tea, which is naturally decaffeinated using an all-natural carbon dioxide process, preserving the teas superior character and rich flavour.

The true Earl Grey taste with oil of bergamot without the caffeine.

Details This tea is a traditional mix of Chinese Keemun tea and other black teas. It gets the "breakfast" in its name because of its strong, heavy flavor and dark color. It is also strong enough to take the addition of milk and sugar. The smaller, seemingly broken leaves are a normal effect of the decaffeination process. All of our decaffeinated teas are decaffeinated using the CO2 process developed in Germany as a natural alternative to the methylene chloride process that has become the industry...

Korakundah Estate CO2 Process Organic Decaf T/B/C, A high grown organic Nilgiri black tea. Full body flavor and taste.

Description Fair Trade Certified USDA Organic Certified Organic by QAI Lively mango aroma emanates from the peachy golden color of this organic green tea. Calendula petals liven up the blend. Makes a perfect decaf sangria tea. Delicious cold. Fair Trade Certification ensures standards are met for wages, living conditions and working conditions for tea pickers.

Details Our fine loose leaf black tea is lightly flavored with lemon and blended with real fruit pieces. A great tea that tastes delicious either iced or hot. Everyone, join in singing that old Peter, Paul and Mary song with me…… “Lemon tree very pretty……” All of our decaffeinated teas are decaffeinated using the CO2 process developed in Germany as a natural alternative to the methylene chloride process that has become the industry standard. Using the CO2 method, we are able to maintain the unique...

Details This flavored decaffeinated black tea features real bit of raspberry blended right in for an extra blast of raspberry flavor in every sip. Excellent hot or iced! All of our decaffeinated teas are decaffeinated using the CO2 process developed in Germany as a natural alternative to the methylene chloride process that has become the industry standard. Using the CO2 method, we are able to maintain the unique flavors of tour premium teas. The smaller leaves are a normal result of this special...

Details Enjoy an evening of tropical paradise with this fine flavored black tea. Lightly flavored with passion fruit and featuring real fruit pieces in the blend, it also makes a fine iced tea for warm weather sipping. Passion fruit (the name is a religious reference—based on the passion flower—not a romantic one) is native to the region of Brazil, Paraguay, and Argentina. All of our decaffeinated teas are decaffeinated using the CO2 process developed in Germany as a natural alternative to the methylene...

family’s life: firewood, rice, oil, salt, soy sauce, vinegar, and tea. In the villages tea was

High-quality loose leaf tea leaves Contains full tea leaves- much higher quality than most tea bags Tea leaves are packaged to ensure optimal freshness Tea is imported fresh immediately before packaging Naturally decaffeinated green tea

Natural CO2 Decaffeination To decaffeinate tea it is necessary to find a solvent that will remove the caffeine from the leaf, while keeping as many of the healthy benefits and the taste profiles in. The best method we have found is natural CO2 decaffeination. This method consists of putting moistened tea leaves in a chamber, adding CO2 and pressurizing it. CO2, when pressurized, becomes a liquid which effectively removes caffeine from tea leaves, while just as effectively not removing many of the...

(Sri Lanka/Black)Full leaf Ceylon OP decaffeinated using natural CO2 process. Long black and brown wiry leaves. The liquor is bright orange and has a lot of smooth body. Good with milk. Consistently good tea; an excellent value. CO2 process keeps leaves intact and flavor is clean.