939 results for "CHIANTI CLASSICO RISERVA" between $10.00 and $150.00

Black cherry, wildflowers and a touch of cassis on the distinctly Tuscan nose, the real surprise comes on the palate, which is dense and compact, with loads of power and structure. Silky smooth and incredibly inviting, this is a wine I could drink ev... Alex Shaw. A Sangiovese wine from Tuscany in Italy. 2007 Viticcio Chianti Classico Riserva 750ml

"The estate’s 2007 Chianti Classico Riserva comes together beautifully in the glass, with layers of perfumed fruit that flow effortlessly from a rich, generous frame. There is wonderful depth and persistence in suggestions of red fruit, earthiness, tobacco and licorice that come to life on the palate. This is one of the more firm 2007s I have come across and it needs to be opened well in advance. Sweet floral notes add brightness and lift to the finish. Anticipated maturity: 2012-2022." -Antonio...

"I agree with Gambero Rosso in giving this a 'three glass' award. This is traditional riserva at its BEST. Complex, structured, and elegant. Bright raspberry and floral aromas with a long, long finish. A toast to the best Chianti Classico offers and to drinking this vintage in 20 years." ~fp

Casina di Cornia is a small estate situated in the heart of the Tuscan hills of Italy. The vineyards exposed to the southwest are planted with the grape varieties of the Chianti: Sangiovese & Canaiolo for the red wine, and Trebbiano & Malvasia for the white. Since 1980, the estate has been cultivated according to the methods of organic agriculture. In order for the wine to maintain its genuine quality and perfume, intervention on the grapes and wine are kept to a minimum. This begins with a pruning...

Description 91 Points, Wine Enthusiast "Bright cherry and wild berry are lavished in thick layers, adding intensity and persistency. This modern Chianti Classico is 20% (the maximum allowed) Merlot and Cabernet Sauvignon. Bright acidity and vibrant berry flavors characterize the mouth and fuel a lasting fruity impression that would pair well with meat-based pasta or risotto." Jun 2009

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Neal Martin wrote for Parker, awarding the 2004 a STUNNNING 91 points: "A clear deep garnet core. The nose is well-defined, complex with some lovely ripe raspberry and cranberry notes with a touch of wild hedgerow and just a faint hint of eau-de-vie. The palate is medium-bodied with good acidity, lively, real tension here, quite modern in style with lovely purity and harmony with some fine tannins on the finish. Very graceful with some aging potential. Drink now-2013. Tasted April 2008."

This wine has an intense ruby red color and an aroma characterized by very fruity notes; the conditions during the harvest produced grapes which were able to greatly express their varietal typicity, making the sangiovese very straightforward, rich, and characterized by the intensity of the grapes. The cabernet was able to express all of its strength together with elegance and refinement. On the palate, the wine opens very compactly, with hints of vanilla and chocolate, and with gentle tannins...

In the beautiful olive and cypress-studded countrys ide between Florence and Siena lay the quaint hilltop villages of the Chianti Classico region. The wine of the same name is produced exclusively in this charming and beautiful area. Grapes: Sangiovese 100%. Vinification: maceration of the skins of medium duration and fermentation under controlled temperature conditions. Aging: placed in oak barrels of various sizes and origins (Slavonian and French) for one year or more, the wine is then briefly...

Silky and sweet, offering an alluring bouquet of black cherry, black currant, truffle and violet flavors. Picks up a mineral element that glides easily across the palate to the long aftertaste. The tannins are present, yet well-integrated. Drink now through 2020. Tasted twice, with consistent notes. ?BS

Chianti Classico Riserva, harvested from the Castel lo vineyards, is vinified from the highest quality grapes on the estate. The Sangiovese grapes were selected from vineyards at the highest elevations on the property where thin soils and maximum sun exposure stress the vines and produce intense, concentrated fruits. The wine is aged for two years in oak barrels to enhance its structure and richness. Thirty percent of the wine was aged in small, 55-gallon barriques (French oak barrels), while 70...

The color is a very intense ruby red, and the fragrance is persistent and delicate. Its flavor is round and balanced, and the structure is ample and reveals perfect harmony. Excellent with roasts and grilled meats.