4935 results for "Boning knives" between $10.00 and $150.00

Polished, durable stainless steel blade with laser-tested cutting edge. Seamless connection of blade and handle. Extra-wide thumb rest for control, comfort, and safety. Well defined finger guard for safety. Non-slip plastic handle, no abrasion, in orange safety color. NSF listing for commercial use. Made in Germany.

Specialized for separating meat from bone, whether cooked or uncooked. Has the perfect shape and balance for safe and effortless cutting. Features a traditional, triple riveted, ergonomic handle design. Precision forged from a single sheet of steel with bolster and full tang. Made in Germany, Lifetime Warranty.

Dexter Russel Boning knife blades are usually 5" or 6" in length and come in a variety of flexes from stiff to super-flexible to remove bones from meat. Many cooks simplify carving and get extra servings by boning out a roast when it is partially cooked. For boning roasts, whole hams, lamb legs, veal legs, and filleting fish, a narrow flexible blade is best. The wider stiff blade is used for cutting raw meat and many other trimming operations on less thick cuts of meat.

Dexter Russell 01563R, DRI 01563R, DRI01563R, Built to be both tough and sanitary. Polypropylene handle withstands both high and low temperatures. Impervious blade-to-handle seal provides the utmost in sanitary qualification. Handle is textured, slip-resistant and easy-to-clean. Stain-free, high-carb

Stamped Knives are cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive and can be resharpended over and over again.. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A stamped knife can usually be identified by the absence of a bolster. Our patented Fibrox handles...

6 in. White. NSF certified. Made in the USA. Excels in commercial use.

Straight Wide Rosewood Handle Boning Knife -- 1 Count

Ontario Knife has been manufacturing "Old Hickory" kitchen knives for over 100 years - in fact since 1889. The "Old Hickory" knives have stood the test of time and proved themselves as the best carbon steel kitchen knife sold today. Each "Old Hickory" knife is made with 1095 carbon steel, fully heat treated and tempered to provide a razor sharp cutting edge which is easily sharpened when needed. The knives are fitted with an attractive hardwood handle branded "Old Hickory" and secured with brass...

Dexter Russell 01563, DRI 01563, DRI01563, Built to be both tough and sanitary. Polypropylene handle withstands both high and low temperatures. Impervious blade-to-handle seal provides the utmost in sanitary qualification. Handle is textured, slip-resistant and easy-to-clean. Stain-free, high-carb

The 6 inch Stamped Stiff Boning Knife from Chef Works. Lightweight and easy to use. The high-carbon German stainless steel blades have been crafted with a superior edge that holds well and sharpens easily. Ergonomically designed for a comfortable fit with maximum speed and control. With seamless POM handles our stamped knives are as easy to maintain as they are functional. NSF approved. Each knife has a convenient knife guard for easy storage and safety.

every time. We love the little boner as a paring knife too!

Wusthof Classic Ikon - 7" Fillet Knife - 4626 - Brand New - Full Retail Package

Built to be both tough and sanitary. Polypropylene handle withstands both high and low temperatures. Impervious blade-to-handle seal provides the utmost in sanitary qualification. Handle is textured, slip-resistant and easy-to-clean. Stain-free, high-carbon steel blade, with an individually ground and honed edge; excels in commercial use. NSF Certified. Made in the USA. Green

Specialized for separating meat from bone, whether cooked or uncooked. Has the perfect shape and balance for safe and effortless cutting. Features a traditional, triple riveted, ergonomic handle design. Precision Stamped. Lifetime Warranty.

Update's professional grade cutlery is skillfully hand-honed to deliver the sharpest edge and maximum cutting performance. Each knife is carefully manufactured of German high-carbon stainless steel with molybdenum vanadium.

Riveted Wooden Handle for extra Comfort and durability

Polished, durable stainless steel blade with laser-tested cutting edge. Seamless connection of blade and handle. Extra-wide thumb rest for control, comfort, and safety. Well defined finger guard for safety. Non-slip plastic handle, no abrasion, in orange safety color. NSF listing for commercial use. Made in Germany.

6 in. Red. NSF certified. Made in the USA. Excels in commercial use.