13 results for "Bea';s Ho-made Strawberry Rhubarb Jam" between $2.00 and $25.00

Details This is a traditional New England jam. A complimentary combination of sweet strawberries and tart rhubarb. This jam is made by simmering small batches of Apple Hill's own strawberries and rhubarb in open kettles. Ingredients: Strawberries, Rhubarb, Sugar, Pectin 8 oz. jar Made by: Apple Hill Orchard Concord, New Hampshire

What makes it so good? We think that it's the careful, handcrafted care that a family-owned company puts into its products. But it's the fruit too. This jam is made with simple fruit sweetened with cane sugar. You'll feel good about this jam.

Whether you start your day with a croissant or with toast, whether you sweeten fromage blanc or yogurt, you will enjoy these "extra" jams from La Mère Poulard, made with 60g of fruit per 100g and pure cane sugar.

True farm-to-table philosophy is reflected in these flavorful jams from Blackberry Farm, nestled in the foothills of Tennessee's Great Smoky Mountains. The authentic southern jams are crafted in small batches using only handpicked ripe fruit, sweetened with bleach-free golden cane sugar and brightened with a touch of lemon juice. The brilliant quality of the fruit takes center stage. These glorious preserves are made without pectin and are therefore less dense than most high-sugar, mass-produced...

A superb selection of six different jams and jellies from Dot Montgillion, each made with only the most essential ingredients. What youll never find in Dots products are artificial flavors and preservatives. These jams and jellies are made the old-fashioned way, with a whole lot of great taste. Dot grows most of her own ingredients, so delicious recipes come straight from her farm in Lewis County to your doorstep. And with flavors like rhubarb, gooseberry, sassafras and dandelion, the flavors are...