286 results for "Basil Olive Oils" between $2.00 and $50.00

Basil Extra Virgin Olive Oil is particularly indicated for salad dressing, pasta dishes, vegetable soups, bruschette, tomato sauces, hard boiled eggs and steamed chicken breasts. Simply pour on the oil and let your dish sing.

The production process occurs in two stages, the first one in the summer, and the second in the winter. From September, the mill master gathers bunches of fresh basil which are macerated with olive oil in stainless steel tanks. The second step occurs during the olive harvest in November: basil and olives are gathered at the same time and pressed together with the millstone.

Stella Cadente Basil Olive Oil is made by crushing fresh Basil and mission olives together at the olive mill, and the result is a pesto style showstopper. The oil has a wonderful Basil aroma and the palate experiences a persistent fruity Basil flavor with a gentle hint of pepper on the finish. Our Basil Oil pairs well with meat and vegetarian pastas, greek salads, cold or warm tomato soup, tuscan beans, crusty fresh baked bread and many more incredible combination.

Basil Flavored Extra Virgin Olive Oil: it is particularly indicated as a condiment on bruschetta, pasta, salads, escalopes and hors d'oeuvres.

Basil is a symbol of love in present-day Italy, and its sweet romance with Sartori's savory Asiago is a timeless match. At least six months of careful aging prepares Sartori's Asiago wheels to be hand-rubbed with basil and extra-virgin olive oil for a flavor that is both unique and award winning. We invite you to live vicariously through this passionate union. - 1 lb.

Basil Flavored Mission Olive Oil. Corning Area. Fruity Basil Flavor finishing with a hint of pepper. 12.7 oz.

Natural basil infused extra virgin olive oils. Contains piece of the herb, thereby maintaining an intense flavor and beautiful appearance.

We appreciate your visit to FoodServiceDirect.com and hope that you are finding a good selection of International Collection Extra Virgin Basil Olive Oil 8.45 Ounce. If there is any way we can help try calling or email us. Manufactured by International Collection. At FoodServiceDirect.com you will find only quality branded products - no private lable or knock-off items! Our suppliers have built their reputation over many years by creating superior products and standing behind them. Last summer...

From the Ligurian Riviera in Italy comes this premium basil infused extra virgin olive oil made by Giuseppe Calvi & C. Basil is an excellent herb with a wonderful aroma that can add flavor dimensions typical of Italian cuisine. A few drops of the basil olive oil will give the final touch of class to an unforgettable dish. Drizzled on tomato and mozzarella cheese or a warm slice of bread or pizza, with pasta or risotto - a little will go a long way! Infused olive oils are generally not used in cooking...

This Apulian Olive Oil is made only from the Peranzana olive. Characterized as a juicy olive with a firm pulp, it contains oil of an especially high quality. These olives are only handpicked when they are ripe and then carefully selected to maintain its high quality standards. They are cold pressed in a granite mill in accordance to traditional means of olive oil manufacturing and enhanced with natural basil flavor. Ideal to drizzle over our caprese salad, your homemade pizzas and grilled vegetables...

Flavor infused EVOO. Pinnaroo Hill Basil is wonderful for bruschetta, pizza, pesto, foccacia or pasta. It is a fine base oil for fresh salad dressings, Mediterranean dishes and cooked potatoes. ***THIS IS A SPECIAL ORDER ITEM THAT MAY TAKE 4- 6 WEEKS FOR DELIVERY.***

A 6z gift bottle of our sun dried tomato and basil infused olive oil

Flavored olive oil made by mixing extra virgin olive oil with basil flavor. Fabulous tossed with pasta for instant pesto flavor, for salads with balsamic vinegar, as a sandwich spread or for bread dipping.

Boscoli® Basilolio Basil Olive Oil Boscoli Family Olive Oil, blended with a touch of freshly infused with grown basil flavoring, will enhance your next meal. . The basil is picked and then infused into the oil the very same day to deliver an incredibly fresh aroma and taste.

Type the characters you see in the picture. (If you do not see any picture here, please enable images in your web browser options and refresh this page):

Stella Cadente's Basil Oil is made by crushing fresh Basil and mission olives together at the olive mill, resulting in a pesto style showstopper. This artisan olive oil has a wonderful aroma and persistent fruity basil flavor with a gentle hint of pepper on the finish. Perfect for pastas, greek salads, Tuscan beans, crusty fresh baked bread and much more, this crushed (not infused) olive oil is made in a style consistent with old fashioned methods. Set of two, sold as two 200 mL bottles or two single...