32 results for "Argyle Brut 1994" between $10.00 and $300.00

Opulent aromas of walnut, ginger-spice, and baked apple meet razor's edge balanced flavors of ripe pear and apple, bottled aged yeast, and mineral structure. The finish is very long, complex and enjoyable in this striking 10 years aged on yeast in the bottle sparkling wine.

The aromas are a weaving together of the best that fine sparkling wines deliver. Look for vanilla spiced pear fruit with very floral citrus blossom scents. A lovely yeastiness blends nicely with fresh baguette bouquet. There's a hint of Fresca-like citrus in there too. The palate is VIBRANT and chock full of tiny bubbles. Pear to red apple fruit folds nicely into vanilla spice. The texture is creamy-plus, providing amazing richness while remaining zippy and citrusy. The yeast flavor has evolved into...

"FRESH & CRISP" - we know one should not refer to alcoh olic beverages as invigorating, but this Brut is exceptionally fresh and crispy with a smooth cream center. Aromas include an enticing combination of apple blossoms, lemon custard with a beam of both vanilla crème and roasted hazelnut, with a touch of fresh squeezed extra virgin Spanish olive oil!

1995 Argyle Brut Willamette Valley Sparking Wine (1.5L)

"FRESH & CRISP" - we know one should not refer to a lcoholic beverages as invigorating, but this Brut is exceptionally fresh and crispy with a smooth cream center. Aromas include an enticing c ...more

"The 2007 Brut Rose is the best that winemaker Rollin Soles has made to date. Medium pink-colored, it has an alluring perfume of strawberry, rose petal, cinnamon, and raspberry. Rich, creamy, and concentrated, this lengthy, flavorful effort is a hedonist�s delight. It merits pairing with the finest caviar or jamon Iberico. 93 points, Wine Advocate."

90 WA The 2007 Brut displays a bouquet of brioche, pear, apple, and white peach. Crisp, balanced, and lengthy, this outstanding value is meant for drinking over the next several years.

The 2007 growing season was picture perfect up until the end of September. Not too cold, and not too hot, usually makes Argyle a very happy winemaker. 2007 sparkling fruit had an amazing expression of ripe fruit flavor masked behind especially high natural acidity. This wine is testament to 20 years of balancing our farming to meet Mother Nature’s slings and arrows. The grapes are hand picked into small baskets. The fruit was first chilled to 35 degrees F before gentle, whole fruit pressing to extract...

Product Description The availability of this product is limited and subject to change. Wine Advocate Review Rated 90 The 2007 Brut displays a bouquet of brioche, pear, apple, and white peach. Crisp, balanced, and lengthy, this outstanding value is meant for drinking over the next several years. Wine Tasting Notes The aromas are a weaving together of the best that fine sparkling wines deliver. Look for vanilla spiced pear fruit with very floral citrus blossom scents. A lovely yeastiness blends...

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Fresh and crisp, this Orgonian Brut is exceptionally bright with a smooth cream center. Aromas include an enticing combination of apple blossoms, lemon custard with a beam of both vanilla crème and roasted hazelnut, with a touch of fresh squeezed extra virgin Spanish olive oil! The flavors are a version of white peach, ripe apple, baked pastry with a mango-vanilla-yeast bouquet. The tartness is pleasantly wrapped into a sweet fruit finish. Bottle aged on the yeast for three years, Argyle's flagship...

casaba and soft vanilla, followed by hints of allspice and red currant thanks to the Pinot Noir

I first tried the Rose version of this sparkler about 10 years ago, on the recommendation of a friend who has never steered me wrong on wine. Pink Champagne??? Are you KIDDING ME??? But I was surprised and humbled to find this was a terrific champagnoise and I enjoyed it thoroughly, though I am not a big sparkler fan in general. Fast Forward: Bought two bottles of the brut (I believe this very vintage) more recently to celebrate the Patriots SuperBowl victory, and they tasted as good as the...

Perhaps the most exciting vintage for sparkling wine yet from Argyle! The aromas are a wonderful ebb and flow of fruit and mineral. Look for an immediate hit of peach with apricot fruit that flows into double baked wheat cracker yeast, then on into pear tart—vanilla crème. The flavor is multi-tiered and extraordinarily long. Apricot and pear fruit with a toasted yeast edge are balanced atop a crisp, mineral structure. It's this marriage of fruit, bottle age, and mineral, which lend this Brut its...

The 2007 Argyle Brut Rosé is an artistic blend of Pinot Meunier and Pinot Noir, both grown on the highest blocks of Knudsen Vineyards in the Dundee Hills of Oregon. The very first aromas are of raspberry, juicy anjou pear and hints of Tillamook strawberries. The tongue tickling fizz introduces a clean, satisfying minerality with excellent balance and mild tannin. Essence of sun-warmed rose petals and pomegranate linger on the palate and evolve into sublime hints of cherry currant and strawberry creme...