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Advanced Bakeware Nonstick Springform Pan (9-in.) by Anolon
A springform pan allows you to easily remove a delicate cake such as a cheesecake or torte without damaging it. Ours is made with even-heating heavy gauge carbon steel to aid in even browning. The durable nonstick coating helps release fragile cakes with ease. Features: Best in class, durable nonstick lets baked food slide off and is easy to clean. Heavy gauge construction resists warping. Anolon SureGrip® silicone handles are slip-free and comfortable. Oven safe to 500°F/260°C. |
$20.95
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$20.95
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Anolon Advanced Nonstick 9 in. Springform Pan
Heavy-gauge aluminum construction. Nonstick surface for neat results and easy clean-up. Oven-safe to 500 degrees. Dishwasher safe. 9-inch springform pan. |
$17.00
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pans.com
$17.00
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Anolon Advanced Bakeware 9" Spring Form Pan
Heavy gauge construction won't warp; cooks evenly. Light gray coloring for controlled baking, even browning; prevents burning. Nonstick surface eliminates the need to grease bakeware. Comfortable, slip-free silicone handles. Dishwasher safe and oven safe to 500°F. |
$20.99
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medwing.com
$20.99
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Anolon Advanced Bakeware 9 Inch Pie Pan - 54713
The heavy carbon steel of this pie pan promotes even baking, and the nonstick surface ensures that each and every serving of savory meat pie, caramelized apple pie, or sticky lemon cream pie will slide out easily. The silicone handles provide a better grip to pull a hot bubbly pie from the oven. This pan is also excellent for baking a quiche. This pie pan is designed to make baking easier and more efficient, while measuring up to the high standards of serious bakers. Constructed of heavy gauge carbon... |
$14.39
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$14.39
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Anolon Advanced Bronze Collection Nonstick 5 Piece Bakeware Set
Heavy-gauge carbon steel construction. Anolon SureGrip handles. Nonstick interior and exterior. (2) 9-inch round cake pans, 9- x 9-inch cake pan. 14- x 16-inch cookie sheet, 11- x 14-inch cooling rack. |
$49.00
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pans.com
$49.00
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Anolon Advanced Bakeware 9 Inch Round Cake Pan - 54707
The 9” round cake pan is one of the most commonly called for cake pans, and this one is heavy duty to promote even-baking. For a classic layer cake, purchase at least two identical pans. This round cake pan is designed to make baking easier and more efficient, while measuring up to the high standards of serious bakers. Constructed of heavy gauge carbon steel, Anolon® Advanced Bakeware pans resist warping and provide the even heat distribution that is so critical for successful baking results. The... |
$14.39
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$14.39
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9 Inch Square Cake Pan Anolon Advanced Bakeware
Most commonly used for recipes like brownies, gingerbread and cornbread, this 9” square pan also works well for baked apples, fruit crisps, and a special heart cake. For the latter, bake a two-layer cake in one 9-inch square cake pan and one 9” round; cut the round layer in half and lay each half alongside two adjoining edges of the square layer. Hide the split with frosting and serve with love. This square cake pan is designed to make baking easier and more efficient, while measuring up to the high... |
$14.39
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potsandpans.com
$14.39
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Anolon Advanced Nonstick Hard-Anodized 5 Piece Bakeware Set
Hard-anodized aluminum construction. Anolon SureGrip handles. Nonstick interior and exterior. (2) 9-inch round cake pans, 9- x 9-inch cake pan. 14- x 16-inch cookie sheet, 11- x 14-inch cooling rack. |
$49.00
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$49.00
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Anolon Advanced Bakeware 9 Inch x 5 Inch Loaf Pan - 54709
This 9” x 5” loaf pan is a commonly requested size in recipes for yeast breads, quick breads, and pound cakes. Use this pan to make favorites like moist banana bread or cranberry nut loaf – the nonstick surface will provide easy release for beautiful cakes every time. This loaf pan is designed to make baking easier and more efficient, while measuring up to the high standards of serious bakers. Constructed of heavy gauge carbon steel, Anolon® Advanced Bakeware pans resist warping and provide the even... |
$14.39
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potsandpans.com
$14.39
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