5 results for "All-Clad Stainless 12 Qt. Stock Pot - 5512" between $100.00 and $500.00

All-Clad Stock Pots are extremely versatile and a must in any kitchen. These pots allow you to sauté or brown, then add liquids for stocks, soups and stews. All of All-Clads Stockpot sizes easily accommodate many ears of corn, a big batch of chili or braised lamb shanks. Buy two sizes so you are ready for small and large gatherings.

All-Clad d5 stainless cookware, maintains the classic style of the original stainless cookware with new technology & enhancements. The d5 technology is made up of 5-alternating layers of stainless steel and aluminum. The alternating layers promote lateral flow of cooking energy and eliminate hot spots and ensures uniform browning. In addition, the patented stainless steel core significantly improves geometric stability to prevent warping. Other features include: a new stainless steel broader handle...

For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting. Not suitable for induction cooktops. Oven and broiler safe up to 500° F. Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided. To keep the non-stick surfaces from scratching, use nylon or plastic utensils. Dishwasher safe. Steel wool...