11 results for "All-Clad 1.5-qt. Stainless Windsor Pan" between $75.00 and $150.00

All Clad stainless steel aluminum core 1.5 Qt. windsor pan features sloped sides and an increased surface area for effortless whisking; the ideal design for reducing liquids without burning. The unique shape of the pan delivers superb results every time when creating an endless array of delicious sauces, from alfredo to velouté. This windsor does not come with a lid

The All-Clad Windsor Pan - now you can have the same cookware favored by chefs worldwide, in your own kitchen! ; The Windsor Pan features sloped sides and an increased surface area for effortless whisking; the ideal design for reducing liquids without burning. The unique shape of the pan delivers superb results every time when creating an endless array of delicious sauces, from alfredo to velouté. All-Clad is designed to distribute heat quickly and evenly, preventing hot spots and sticking. Shiny...

The windsor pan features sloped sides and an increased surface area for effortless whisking; the ideal design for reducing liquids without burning. The unique shape of the pan delivers superb results every time when creating an endless array of delicious sauces, from alfredo to veloute. Lifetime warranty from All-Clad with normal use and proper care. Made in the USA!

A quick boiled egg, a bowl of soup and sauces for seafood, poultry and meat all require the right pan such as this 1.5-qt. stainless sauce pan. The All-Clad stainless piece has three layers of metal bonded together. The aluminum core covers the sides and bottom so heat passes evenly throughout the pan. An extended handle slopes up and away from pan to remain cool to your touch. Safe for use on glass/ceramic stoves.

For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting. Suitable for all cooking surfaces--induction, gas, electric, halogen, ceramic. Oven and broiler safe up to 400° F. Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided. To keep the non-stick surfaces from scratching, use nylon or plastic...

Favored by chefs and at-home gourmets, All-Clad's exceptional cookware is equal parts form and function. Crafted of 3-ply bonded stainless steel for superior heat conduction, a flared shape facilitates evaporation making it ideal for reducing sauces.