58 results for "Alessi Vegetables" between $2.00 and $150.00

originally designed by franco sargiani and eija helander in the 1970's for alessi, the programma 8 series was one of the most interesting and adventurous in alessi's history. designed to be a modular system easily adaptable for any use in a restaurant or home, the series was recently put back into production by the company. like the rest of the programma series, the plates are extremely useful and utilitarian. made in porcelain, the plates are simple rectangular and square forms which make a statement...

Jewel-like shapes inspired by 1940's and an exuberant design imbue this dinnerware service with a baroque and precious quality. Its bold styling offers a new interior aesthetic full of whimsy. An original design the Etoiles collection is open to interpretation and freely harmonizes with a contemporary or classic setting.

Vegetable dish in 18/10 stainless steel with mirror polished finish. Manufactured by Alessi.

“Programma 8” has been expanded with a series of accessories and modules including the stainless steel trays with grill. The dimensions of the trays are 2x4 and 3x5. The 2x4 tray holds four 1x2 glass compartments to form the P8SET4 hors d’oeuvre set . These two trays also hold all compatible “Programma 8” containers. The tray with grill is suitable for serving fish or vegetables. The project of these two trays and related grills dates back to 1975, the year “Programma 8” came into being.

vegetable dish in 18/10 stainless steel mirror polished.

salad serving set. spaghetti tongs. rice and vegetable spoon. spaghetti serving fork. general serving set.

Fish or vegetable grate in 18/10 stainless steel mat.

This is how Ronan described their project: "The “Ovale” collection strives to be original, but it also wants to be rustic and traditional. We set out in pursuit of delicate expression. This composition speaks about every day life, about breakfast, lunch, about everyone getting together for dinner. There is a desire for simplicity." The complete table service, “Ovale”, marks the entry into the Alessi catalogue of the two brothers from Brittany.

Dehydrated Lentil Beans, Pasta (Durum Semolina, (Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin added)), Dehydrated Vegetables (Onion, Carrots, Tomato, Garlic, Celery, Parsley), Salt, Sugar, Corn Cereal Solids, Maltodextrin, Monosodium Glutamate, Spices, Hydrolyzed Corn Gluten, Partially Hydrogenated Soybean and Cottonseed Oil, Dehydrated Chicken Meat, Caramel Color, Disodium Inosinate, Disodium Guanylate, Sodium Aluminosilicate (Anti-Caking Agent).

Details Cold-pressed Extra Virgin Olive Oil reflects the union of earth's finest elements: fertile soil, gentle rain and sunny climate. Earthy and robust, it captures the essence of olives. Drizzle over soups, vegetables, or salads. Enjoy unaltered taste by dipping pieces of crusty bread into a bowl of salted and peppered oil. Taste the difference,...Alessi Extra Virgin Olive Oil. 17oz.

I don't know what I was expecting; an old Italian woman fussing over a soup pot all day and producing a spectacular, wonderful soup that sings to you as you enjoy every flavorful drop. Back to the real world of packaged soups. This is a good quality bouillon-based chicken soup. It has a gimmick by using cheese-filled mini-raviolis for noodles. The taste is good enough but the raviolis and vegetables did not properly rehydrate and were hard and crunchy. I would recommend simmering an additional...

Alessi White Balsamic Vinegar is a wonderful blend of Italian white wine vinegar and the boiled-down musts of white grapes. Use it in salads and white sauces, and on fish, vegetables, and french fries.

There is nothing quite as satisfying as a bowl of rich, hearty soup. Soups are eaten in almost every corner of the world, and over the years, certain soups have become associated with particular countries. Italy is no exception, with several regions boasting claim to some of the world's best soups. The white bean soups of Tuscany are unforgettable--white beans in a rich, thick broth laden with the taste of vegetables such as carrots, peas, zucchini, broccoli and garlic. The taste of this rustic yet...

Dehydrated green peas, pasta (durum wheat semolina, (niacin, ferrous sulfate, thiamine mononitrate, riboflavin added)), dehydrated vegetables (carrots, onion, garlic, tomato), corn cereals solids, salt spices, natural flavor (hydrolyzed corn gluten, soy protein and wheat gluten, partially hydrogenated soybean and cottonseed oils, torula yeast, autolyzed yeast extract, natural flavor), sugar, disodium inosinate, disodium guanylate.

Alessi White Balsamic Vinegar: A wonderful blend of Italian white wine vinegar and the boiled down musts of white grapes Use it in salads and white sauces or on fish, vegetables or french fries Six percent acidity

with a great attention to functionality, and an equally high design standard, this colander helps complete the pots&pans series by jasper morrison. made of high quality stainless steel, this colander will perfectly seperate vegetables, pasta, or anything else.

An all natural, creamy french dressing with a twist. Zesty, tart and slightly spicy. Good dressing for a pasta salad, as well as a garden vegetable salad.

An all natural, no artificial ingredient vinaigrette. The classic choice for any green salad. The perfect balance of vinegar, oil and seasonings. Great dressing for vegetable salads, Exceptional marinade for grilled meats, poultry, and seafood.