10 results for "Ad Hoc at Home Cookbook" between $25.00 and $100.00

In this cookbook inspired by the menu of his casual eatery Ad Hoc, award-winning chef Thomas Keller showcases more than 200 family-style recipes. While best known for his highly acclaimed restaurants French Laundry and Per Se, here the haute-cuisine icon points his toque toward the comfort foods closest to his heart. You’ll find accessible recipes for flaky biscuits, chicken pot pies and cherry pies alongside heartier fare like beef Stroganoff and roasted spring leg of lamb – all meant to be served...

Bring the delights of Thomas Keller's tasty creations to life in your own kitchen with the chef's new cookbook Ad Hoc at Home . Focusing his talents on American comfort foods, this compendium of classics will have you drooling for more. The book includes recipes from his famous Ad Hoc restaurant in Yountville, California, including flaky biscuits, chicken pot pies, New England clam bakes, and even cherry pies for dessert! Try the Potato Hash with Bacon and Melted Onions and grilled-cheese sandwiches...

Description Two award-winning books in one box offer a lifetime of learning for anyone who loves fine food. From two acclaimed restaurants came two of the most acclaimed, award-winning cookbooks ever published—now packaged together in a luxurious slipcased boxed set, the ideal holiday gift for any food lover. First there was French Laundry in Napa Valley, setting a new standard for American fine dining. Then there was The French Laundry Cookbook, setting a new standard for American cookbooks....

In Ad Hoc at Home --a cookbook inspired by the menu of his casual restaurant Ad Hoc in Yountville--he showcases more than 200 recipes for family-style meals. This is Keller at his most playful, serving up such truck-stop classics as Potato Hash with Bacon and Melted Onions and grilled-cheese sandwiches, and heartier fare including beef Stroganoff and roasted spring leg of lamb. In fun, full-color photographs, the great chef gives step-by-step lessons in kitchen basics-- here is Keller teaching how...

Free Worldwide Delivery : Ad Hoc at Home : Hardback : ARTISAN : 9781579653774 : 1579653774 : 06 Nov 2009 : Presents lessons, secrets, tips and tricks - as well as personal anecdotes - that accompany recipes for such classics as fried chicken, beef Stroganoff, roasted spring leg of lamb, hamburger, the crispiest fried fish, chicken soup with dumplings, potato hash with bacon and melted onions, and grilled cheese sandwiches, and buttermilk biscuits.