3 results for "Acetaia Dodi: Gold Seal Balsamic Vinegar 25+" between $150.00 and $250.00

The "Aceto Balsamico Tradizionale di Reggio Emilia" with Protected Denomination of Origin Gold Seal by Acetaia Dodi is quite extraordinary. It is distinguished by its rich scent and harmonious bitter-sweet and prolonged taste. Recommended with seasoned, strongly flavored, tangy cheeses, with fruit salads based on berries, strawberries and cherries, pastries and gelato. Finally, local grandmas traditionally recommend it as a nightcap.

The "Aceto Balsamico Tradizionale di Reggio Emilia" Silver Seal by Acetaia Dodi has a strong scent, a slightly sweet and rich, enveloping flavor. It is excellent in a mayonnaise or sauce for boiled meats and fish, in a risotto with beef fillet and goose. 100ml Aged minimum 20 years - D.O.P. (Denomination of Protected Origin)