178 results for "Aberlour" between $25.00 and $200.00

-Only the best Sherry Butts, which previously held oloroso, have been selected by Douglas Cruickshank, Aberlour`s Distillery Director. These casks are the rarest and the most precious used for whisky maturation. Again, they were used in the old days when sherry was imported from Spain in casks which were then left empty sitting in UK ports or ships.

Liquor Single Malt Scotch

Full amber-gold hue. Lush peach and sweet smoky malt aromas. Full-bodied, with lovely vanilla and fruit flavors that persist through the elegant, lingering finish that shows fine malt persistence. Very complete, balanced and harmonious.

If you think you gotta shell out over a c-note for cask strength, very sherried single malt, think again. 'A'Bunadh' ( a-boon-arh ) is Arberlour's nod to the whiskies of yesteryear. Non chill filtered, no color added and bottled at a whopping 129 proof (59.6% alc.) - let's just say this isn't for the faint hearted. An intensely sherried and full-bodied nose with flavors of nutty malt, caramel apple and a hint of smoke and cocoa. This is top shelf quality at a bargain price - you win.

Aberlour 16 Year Old is matured in a combination of ex-bourbon casks and the finest ex-sherry butts. This maturation ensures the depth of character as well as the distinctive fruitiness and spiciness of Aberlour. A rich golden amber color with dry scented floral and sweet raisin aromas. On the palate, smooth, full, sweet floral and spicy flavours with a soft plum fruitiness and gentle oakiness. The finish is long, warm, spicy and fruity.

Aberlour a'bunadh is a natural single cask strength malt whisky. Taken directly from specially selected sherry casks it is bottled as simply as possible without the use of modern filtering methods or the addition of water. A 19th-century-style whisky matured exclusively in Spanish oak Oloroso sherry butts, then bottled at cask strength. This whiskey is dark, luxurious and powerful; a superb...

Intriguing and challenging bouquet of aromas of roa sted nuts, old leather, black pepper, old oak and dried fruit. Palate entry is aggressive in spirit, but sweet and pruny; midpalate is dr ...more

Aromas of buttery, slightly smoky ripe apples, flav ors of honey drizzled sweet cake with Nutts and oak., and a rich texture

Aberlour a'bunadh is a natural single cask strength malt whisky. Taken directly from specially selected sherry casks it is bottled as simply as possible without the use of modern filtering methods or the addition of water. A 19th-century-style whisky matured exclusively in Spanish oak Oloroso sherry butts, then bottled at cask strength. This whiskey is dark, luxurious and powerful; a superb after-dinner malt.

" Aberlour 16 Year has the nose of rich, dry scented floral and sweet raisin aromas with a spicy nuttiness, Its taste is smooth, full, sweet floral and spicy flavors with a soft plum fruitiness and gentle oakiness. It has a long, warm spicy fruitiness." ~ Distillery notes

"Amber, with shades of ruby. Notes of complex honey -drenched fruit (sultana, marmalade, peaches, apples), toffee, treacle, and hint of mint. Full, rich texture and lush body. Long, warming, moderately spicy finish." -Malt Advocate 90 points

ABERLOUR A'BUNADH 750 A single malt comprising Aberlours from less than 10 to more than 15 years, vatted together. All sherry-ageing , with an emphasis on second-fill dry oloroso. No chill filteration. COLOR: Dark orange NOSE: Sherry, mint, pralines, luxurious, powerful BODY: Full, creamy, textured, layered PALATE: Rich, luxurious, and creamy, with a hint of mint and cherries behind FINISH: Nougat, cherry brandy, ginger, faint smoke SCORE: 86 RA

Aberlour 16yrs Highland Single Malt Scotch Whisky 750ml