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Extra Trim Ribeye Steak
Your steaks are hand selected from the finest corn fed, Midwestern beef. Properly controlled wet aging assures natural tenderness and enhances the rich, hearty flavor of our steaks. Aged steak has a darker color than the red meat you may see at your grocery meat counter. This color change is the natural result of the aging and freezing process. Steak connoisseurs identify a fine cut of meat by its rich reddish-maroon color. Steaks are individually vacuum packaged. |
$30.95
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Wisconsinmade. com
$30.95
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Piedmontese Boneless Ribeye Steaks
When you want a superior steak, ask for our Rib Eye. Cut from the Eye of Prime Rib, this juicy steak has the delicate texture of the filet with the hardy beef flavor of a deep roast. This steak exemplifies what grilling is all about. |
$65.95
fromthefarm.com
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fromthefarm.com
$65.95
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4 - 12 oz Ribeyes
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$84.95
bluevalleybrand.com
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bluevalleybrand.com
$84.95
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Ribeye Steak
Let the flavor linger in your mouth as you savor every moment of our scrumptious Ribeye Steak. This ideal cut of beef is extremely tender and flavorful, having been finely crafted by the care and experience of our master ranchers. Bring a hint of decadence to your next cookout or simply broil and add a dash of salt and pepper to bring out the robust true-beef flavor. |
$81.24
giftback.com
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giftback.com
$81.24
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Extra Value Tenderized Ribeye Beef Steak 40 Pieces of 4 Ounce 10 Pound
"I am very pleased with your service and the excellent variety of products available. I buy organic whenever I can and you do have some good choices. Thank you. I will be placing another order soon for San Pellegrino. It is very convenient to buy in bulk from you." |
$67.55
foodservicedirect.com
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foodservicedirect.com
$67.55
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Elite Black Angus Beef Cowboy Ribeye Frenched Bone Gift Box
Rastelli Foods is one the world's foremost suppliers of high quality meats and seafood to the restaurant and resort industry. Their state of the art USDA processing plant is in Swedesboro, NJ where great tasting products are produced for the most discerning restaurateurs. Rastelli also provides all natural proteins for shipment around the globe and igourmet is proud to feature some of their fine products. The Cowboy Steak is our big Ribeye with added eye appeal for a "five-star steak house" dining... |
$129.99
igourmet.com
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igourmet.com
$129.99
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ABS-01 Ribeye, 4 - 10oz
Dry aging may not be the easiest way to age beef, but it is the BEST. Only top grade beef (upper choice or better) seems to respond best to the dry aging process. The temperature, humidity, air circulation, and moisture levels must be strictly controlled in order to inhibit microbial and bacteral growth. Considerable shrinkage (up to 40% in some cuts) can be experienced because the lean portion of beef is approximately 70% water and 100% of the outside... |
$86.00
windstormranch.com
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windstormranch.com
$86.00
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