61 results for "2 Aluminum Bread Loaf Pan RPI" between $2.00 and $100.00

This Vollrath Wear Ever 2773L bread loaf pan is ideal for baking moist nut breads Each seamless 18 gauge, impactresistant, 3000 series aluminum loaf pan is accented by easytoclean corners and a sanitary open bead rim, perfect for lighter duty use in bakeries, restaurants, or cafes. ubDimensions/u/b Length 11 1/4 Width 4 1/2 Depth 2 3/4 Gauge 18

Quality aluminum 16 x 4 x 4 1/2 Inch Bake classic cakes, breads or angel food, Weight: 0.0 lbs., Manufacturer: Wilton

Bake a perfect loaf of bread every time! Bread Loaf Pan measures 5 1/2L X 2 7/8W X 2 1/8H. The bottom measurements are 5.5 L X 2 7/8 W X 2 1/8 H - NESTING LOAF PAN! You can with our commercial quality Bread/Loaf Pans. These pans are constructed from a heavy-duty aluminum and will not rust, chip, warp or peel. Made in the USA.

Fat Daddio's Mini Bread Loaf Pan is made with 18-gauge anodized aluminum. The completely seamless easy-clean design means Fat Daddio's cake pans and baking pans have no seams or weld lines often found in other pans. Anodizing completely seals the aluminum, making a smooth scratch-resistant surface, and ensuring there is no cross-contamination or leaching of aluminum into foods. Anodized aluminum is also non-reactive with acidic and dairy ingredients. Fat Daddio's anodized aluminum bakeware, baking...

* 18 gauge 3003 Hard Aluminum. * Anodized for Safety & Durability. * 1/2" flange on all 4 sides. * SEAMLESS 'Easy-Clean' Design.

This is a bakery pan that is great for making perfectly even bread or pound cake slices. It is 12" long; 4" wide and a tad more than 2.5" deep. It has a nice lip for handling and is made of heavyweight old fashioned solid aluminum. Made in the USA. Aluminum is malleable; and scratches or scuffs on the pan are normal. This WILL NOT affect your baked goods. We receive our pans from a commercial bakery supplier and not a retail supplier.

Commercial-quality Parrish Magic Line Loaf Pans are made of heavy-duty aluminum, one of the best conductors of evenly-distributed heat to keep your baked goods level. Magic Line cake pans, bakeware and baking pans are designed with straight sides and flat edges. The pans are easy to clean and handle, and the finished product looks sensational. Dishwasher safe and rustproof!

* 18 gauge 3003 Hard Aluminum. * Anodized for Safety & Durability. * 1/2" flange on all 4 sides. * SEAMLESS 'Easy-Clean' Design.

Bake your favorite loafs of bread with the Sunbeam 8 1/2 Rectangular Loaf Pan. Aluminum Product Measurements: 8 1/2 L Rectangular Care Instructions: Dishwasher safe Or you can wipe clean using soft, damp cloth

Wilkinson 1.5 lb. foil loaf/bread pan with clear dome lids. Superb quality pan made with heavy aluminum, 29 oz. capacity. 50 ct. A great in-between pan if the 1 lb. is too small or the 2 lb. pan is too big for your baking needs. (50 Pans with 50 matching dome lids) Perfect pans for small-medium individual size portions, for baking pastries, sweets, desserts, breads. Matching clear lids sold separately.

Great for breads, fruit cakes, or jelly rolls, this 1 1/2 lb. aluminum foil loaf pan is the perfect addition to your bakery. Aluminum foil bakeware cuts down on clean up costs and saves time. Just bake in the pan and throw it away Made of durable, 35 gauge aluminum foil, this 1 1/2 lb. loaf pan features a full curl rim. Sold 50 per pack. buOverall Dimensions/b/u Top Outside 8L x 4 1/4W Top Inside 7 3/8L x 3 5/8W Bottom 6 3/4L x 3W Depth 2 11/32 Wilkinson item A80 is comparable, or exactly the same...

Constructed of heavy cast aluminum for superior baking performance; Premium nonstick coating; Perfect for banana bread, pound cakes, or any other quick bread recipe; 6 cup capacity; 13"L x 5.5"W x 3"H; Contact manufacturer for warranty information at 1-877-466-7342

This aluminum mould is perfect for chunks of cake, bread, cheesecake, etcFeature:Easy to use and quick to cleanCan be used safely in the oven bakingIdeal for square chunks of sandwich breadsThere are three holes on the bottom for ventilatingThe unit is made out of heavy duty aluminum Oven safe up to 350��Inner Dimension: 7.8inch(L) x 4.3inch(W) x 4inch(H) Note: Wash it in warm water with a mild detergent, rinse and towel or air dry before using it the first time.Never use it on electric stove tops...

WILTON-Bake classic cakes or breads. Legs provide proper support for cooling angel food cakes. 16x4x4-1/2 deep. Aluminum.

Crafted from premium 3003 hardened "18 gauge" aluminum alloy, which is then anodized treated to strengthen the aluminum and provide an attractive finish.

Loaf pan Bread pans oblong 18 gauge 3003 Hard Aluminum Anodized for Safety & Durability 1/2 flange on all 4 sides SEAMLESS 'Easy-Clean' Design GREAT VALUE!

French Bread ("Baguette") Pan. Made from commercial gauge aluminum for foodservice use. Non-Perforated Pan. Makes 6 loaves each 26" x 2-1/4". Overall measurements 26" x 17&quo More...

I liked the 12" so much I bought other sizes. This isn't a gimmicky piece of fluff. If you make pizza, you should get one. It produces great pizza with terrific crispy crust. I placed a drip pan below it the first time, but that wasn't necessary. The crust remains intact. Clean up is a snap, hot water and soap get it shinny clean. No special cleaners needed. I'm going to try it for loaf bread. It should produce a nice crust.