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Cataloguing the wide varieties of cheeses found in France, this highly informative reference provides essential information on each type of cheese, as well as advice as what wince to drink as accompaniment and the history of each flavor.
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French Cheese Market Sound Effect
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Cataloguing the wide varieties of cheeses found in France, this highly informative reference provides essential information on each type of cheese, as well as advice as what wince to drink as accompaniment and the history of each flavor.
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Wallace Silversmiths is found in magnificent homes all over the world being the hallmark for luxury in fine sterling products. The distinctive hand etched ornamentation graces all their designs truly unmatched in composition and completely unique in appearance. Wallace Silversmiths is a reflection of history and culture, a mood and an attitude, captured forever in sterling silver. More on Wallace...
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We've taken the guesswork out of creating an inspired cheese course. The three exquisite cheeses we've brought together here will convince everyone that when it comes to fine cheese you're an expert. Soft-ripened Langres AOC from the Champagne region is washed with Champagne brandy. P'tit Basque is made from pure ewe's milk using centuries-old techniques, and has a sweet, delicate flavor and a nutty finish. Cow's milk Banon Vache de Chalais is wrapped in chestnut leaves for inimitable flavor. Packaged...
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French Cheese Plate, Set of Four
Brightly colored vintage images of French Camembert cheese labels adorn this artful set of four plates—each with a different design. Great for serving or as decoration. Packaged in a round decorative box.
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Deep South Parties: How to Survive the Southern Cocktail Hour Without a Box of French Onion Soup Mix, A Block of Processed Cheese, or A Cocktail Weenie
The engaging, entertaining, and downright hilarious author of Deep South Staples returns with an irresistible guide to entertaining, Southern-style Southern cooks are known as some of the best, most welcoming hosts in the world, setting out spreads filled with hearty, homey, and heavenly fare, enough to feed an army. And no Southerner knows how to entertain better than Robert St. John, chef, food columnist, and bon vivant extraordinaire. In his new cookbook, Deep South Parties , he puts his own twist...
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Some of the great French cheeses, perfect for a gourmet gift. Includes 10 oz Caprifeuille Saint Mure, 8.8 oz Camembert, 1 lb Tomme De Savoie, 8.8 oz Livarot Grain d'Orge, and 3.5 oz Roquefort.
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French Cheese Leaves
Trudeau develops visionary products that add excitement to your day. Known for their style, elegance, and innovation, Trudeau has created the ideal cheeseboard. The cutting surface is made of natural hard wood. A compartment drawer is located under the cutting surface. Made of dark stained wood, it conveniently stores the specialty cheese knife set. The stainless steel fork has long sharp picks that hold various cheeses while using one of the special knives. A stainless steel spreader is to be used...
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This vibrant pattern features symmetrical lines that sweep the length of the handle and gently curve at the top. Its perfect for every meal from morning cereal to dinner for two.
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Wallace French Regency Cheese Cleaver with Hollow Handle - W137989
Wallace Silversmiths is found in magnificent homes all over the world being the hallmark for luxury in fine sterling products. The distinctive hand etched ornamentation graces all their designs truly unmatched in composition and completely unique in appearance. Wallace Silversmiths is a reflection of history and culture, a mood and an attitude, captured forever in sterling silver. More on Wallace...
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Since 1690, Towle Silversmiths has prided itself in constructing the finest crafted silverware. With a history longer than that of the United States, Towle Silversmiths remains an industry leader after 300 years. This remarkable heritage is reflected in the outstanding character, magnificent detail, and incredible balance of every piece bearing the Towle name.
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Wooden Cheese Board featuring the French Bulldog
The large wooden cheese board comes complete with the decorated tile insert along with the cheese knife. It measures 12.75 inches across. Artwork by Vladimir Tzenov.
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Saint Andre - cow's milk soft cheese - 7 oz/200 gr, France.
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Bucherondin Goat Cheese 4Lb. French Cheese
Bucherondin is a living bloomy cheese. It is not wrapped and can thus ripen slowly, gaining in character, when kept in the fridge at 4-6 C. Cheese type: Aged Goat Milk Cheese Shelf Life in Refrigeration: 56 Days Source: Goat Milk Maturing : 1 Month Percentage of Fat: Less than 50 % of Fat Region of Origin: France Recomended Wine: Light and fruity wines, Sancerre
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Chevre d'Or 5.3 oz French Cheese
APPROPRIATE WINES: Red or white Sancerre, Morgon, Gaillac Chevre d'Or is a living cheese. It is not wrapped and can thus ripen slowly, gaining in character, when kept in the fridge at 4-6 C. After three weeks it becomes dry and crumbly and it excellent served with aperitifs. The best to serve is at the end of the meal white wines when the cheese is young or with a red wine when it has matured. With fresh bread, it is ideal for snacks or wine and cheese parties. The characteristic goat taste increases...
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Please note this is a specialty printer/publisher. Some images may not be accurate. Please refer to the Artist/Title as a reference point. Also please allow 2-3 weeks for delivery on these prints. Please ask if you have any questions.
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Epoisses AOC - cow's milk soft cheese - 8.8 oz/250 gr, France. Soft cow's milk stinky cheese, washed rind (wrapped in wooden box) Epoisses is the name of a village in Burgundy where a community of priests developed the production of a specific cheese in the middle of the 16th century. It is now a protected name cheese that is only produced in 3 counties in France. During the maturation period, the rind of the cheese is washed with Marc of Burgundy. It adds taste and gives it a wonderful red color...
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Originally designed to cut the wind and keep the trail's dust and horse boogers off a rider's clean clothes, these range coats or dusters, as called by some, are useful outdoor protection for both range and urban cowboy. Designed to be true in detail to the garment which came into existence prior to the Civil War, it has a split tail to accommodate horseback riding and two large waist pockets. Each pattern package includes an optional short version (Barn Coat) and...
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Please every palate with my trio of quintessential French cheeses. The artisanally produced Camembert Chatelain (1/2 lb.) has a soft, bloomy rind and buttery, grassy flavor that hints of wild mushrooms when ripe. Bake in our Brie Baker and serve with Cabernet Sauvignon or Pinot Noir. Sainte Maure (10 oz.) is an elegant chèvre from the Loire Valley that’s cave aged for a buttery, smooth paste and a fine gray-blue coat of edible mold. Meltingly luscious served in our Goat Cheese Baker, it makes the...
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Product Description This footed serving tray features a French cheese Fromage design with four varieties of gourmet cheese. The long design is prefect for serving sandwiches, cheeses and baguettes at the dinner table. The sturdy melamine tray is also great for decoration. Product Features Gourmet Fromage Printed Sandwich Tray Sturdy melamine construction is also easy to clean Raised edge along sides to prevent spilling crumbs Curved tabbed handles for a comfortable grip Footed bottom Hand wash ...
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This is a workshop with Jim Wallace for those who have already made a few cheese and would like to explore the fabulous world of French style cheese. My intent will be to teach more about the concepts involved in cheesemaking rather than following a fixed recipe. You will be leaving with no just a great knowledge of the cheese we make, but with a solid foundation in the 'How' and 'Why' of cheesemaking in general. While we make several cheeses we will be spending a good portion of the time learning...
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