Boneless Smoked Ham

The most exclusive ham available, this incredible ham is slow-smoked and apple-cured for an extraordinary flavor you can't find anywhere else. Our gourmet Smoked Apple-Cured Ham comes from a small, artisanal farm located in the heart of Vermont. Our hams have a rich, sweet flavor, with just a touch of apple. Our hams are rushed straight to their door, and are ready to heat in the oven and serve. No matter what the occasion, our gourmet hams are a deliciously easy, one-of-a-kind gourmet experience!

"The most exclusive ham available, this incredible ham is slow-smoked and apple-cured for an extraordinary flavor you can't find anywhere else. Our gourmet Smoked Apple-Cured Ham comes from a small, artisanal farm located in the heart of Vermont. Our hams have a rich, sweet flavor, with just a touch of apple. Our hams are rushed straight to their door, and are ready to heat in the oven and serve. No matter what the occasion, our gourmet hams are a deliciously easy, one-of-a-kind gourmet experience!"

The most exclusive ham available, this incredible ham is slow-smoked and apple-cured for an extraordinary flavor you can't find anywhere else. Our gourmet Smoked Apple-Cured Ham comes from a small, artisanal farm located in the heart of Vermont. Our hams have a rich, sweet flavor, with just a touch of apple. Our hams are rushed straight to their door, and are ready to heat in the oven and serve. No matter what the occasion, our gourmet hams are a deliciously easy, one-of-a-kind gourmet experience!

Straight from a artisan farm in Vermont, our slow-smoked, apple-cured, whole boneless ham is the finest available. Our signature smoking and curing process creates a ham that is moist, sweet, and incredibly delicious. Enough to feed an entire family and leave generous leftovers, our whole boneless ham is an incredible gourmet feast. The ham arrives fully cooked, fresh smoked, cured, and only requires a little time in the oven before serving. If you want to make any gathering a gourmet feast, look...

Straight from a artisan farm in Vermont, our slow-smoked, apple-cured, whole boneless ham is the finest available. Our signature smoking and curing process creates a ham that is moist, sweet, and incredibly delicious. Enough to feed an entire family and leave generous leftovers, our whole boneless ham is an incredible gourmet feast.  The ham arrives fully cooked, fresh smoked, cured, and only requires a little time in the oven before serving. If you want to make any gathering a gourmet feast, look...

Buy Boneless Smoke Ham from Farm Pac! This tasty smoked ham is hickory smoked, plum and juicy! Shop Farm Pac for quality smoked meats. Farm Pac offers a variety of meat and cheese gifts. Farm Pac has been making quality smoked meats for over 60 years

Grace your holiday table with a traditional smoked boneless ham from Omaha Steaks. We cure it, then hardwood smoke it to lock in the sweet, juicy flavor.

Petite Boneless Virginia Ham. Since 1926, S. Wallace Edwards & Sons of Surry, Virginia has been making the finest old-fashioned, country-cured meats available. Now you can try them yourself - or give them as a gift! Add some traditional Virginia flavor to holiday celebrations, or introduce others to a delicious, Southern favorite. A special treat we know y'all will love! The petite boneless Ham has a traditional hickory-smoked flavor. Fully cooked, it's ready to slice, pile onto fresh-baked biscuits...

*Add on only - These items have been specially discounted to ship to each order with merchandise totaling $59.95 or more. Unlimited add on specials can be shipped to each shipping address order that meets that minimum. Minimum original order total does not include shipping costs or taxes

*Add on only - These items have been specially discounted to ship to each order with merchandise totaling $59.95 or more. Unlimited add on specials can be shipped to each shipping address order that meets that minimum. Minimum original order total does not include shipping costs or taxes

This traditional boneless ham is smoked in the Missouri style and glazed with maple sugar for a sweet and savory taste experience. Heritage-breed pork is pasture raised with no antibiotics or hormones, resulting in incredibly tender meat with a moist and buttery texture. Fully cooked. Shipped frozen. fourteen to sixteen servings

Promotional Custom Boneless Smoked Ham Bulk(6) Cured with a special blend of spices, then slowly smoked over sweet applewood embers for a full 24 hours, this boneless ham achieves an incredibly rich, mouth watering flavor that cannot be duplicated. Because it's boneless, it makes a great gift for people on the go. Just slice one succulent piece after another (and believe us, they will!). The black walnut and hard maple cutting board with your permanent fired in imprint will be a lasting reminder...

Boneless Smoked Ham (2 lb.). Grace your holiday table with a traditional smoked boneless ham. We cure it, then hardwood smoke it to lock in the sweet, juicy flavor. Fully cooked, it simply needs to be warmed up in a slow oven to enjoy! Save On Shipping! Click Here To Learn About e-Cards >> Shipping Information: Pork Ground Shipping - Your package will arrive in 4-7 business days or less from the day we receive your order. 2-Day Shipping - Your package will arrive in 2-3 business days. Orders placed...

Smoked Boneless Ham (5 - 6 lb.). This easily might be the best tasting boneless ham you have ever eaten. We have taken the tried and true bone-in Hickory Smoked Ham, and de-boned it by hand. It is wonderful for meat and sandwich trays, and served with biscuits for brunch. 5-6 lb. Fully cooked, it simply needs to be warmed up in a slow oven to enjoy! Save On Shipping! Click Here To Learn About e-Cards >> Shipping Information: All shipments are delivered Tuesday thru Friday (business days), unless...

A classic meal featuring the best of both worlds. This holiday tradition includes a 2 lb. Roasted Turkey Breast that's plump, juicy and fully cooked. We will also grace your holiday table with a traditional smoked boneless ham. We cure the ham, then hardwood smoke it to lock in the sweet, juicy flavor. Add a delicious array of trimmings including Green Bean Casserole, Roasted Vegetables in garlic oil and Whipped Sweet Potatoes and you've got a meal that is sure to impress! Meal serves 6-8. This meal...

Description We've carefully selected the most tender, juicy and flavorful hams available. These Premium Bone-in and Boneless Hams are applewood smoked for days. Unforgettable flavor and easy to serve. Thaw in refrigerator 24-48 hours. Serves 12-15 Tell a Friend |

This classic meal features our hardwood smoked ham has a rich flavor the whole family will love, and it's fully cooked. Add a delicious array of trimmings including Green Bean Casserole, Roasted Vegetables in garlic oil and Whipped Sweet Potatoes and you've got a holiday meal that is sure to impress! Meal serves 4. Don't forget to checkout our appetizer and desserts too. This meal includes: 2 lb Boneless Smoked Ham 1.75 lbs. Roasted Vegetable Medley 1.75 lbs. Green Bean Casserole 1.75 lbs. Whipped...

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Made from rack of choice lamb French cut, trimmed and tied for a beautiful crown. We use only American Spring Lamb for it's mild and tasty flavor. Specify 16,24,32 ribs Please specify RAW or COOKED. If cooked what temperature? Cooked orders must be paid in advance. $15 cooking charge.

This would be a great choice for your Mother's Day Gift!!! We have taken our award winning bone in peppered ham and de-boned it by hand. This ham easily might be the best tasting boneless smoked & peppered ham you have ever eaten. This boneless smoked & peppered ham has streams of pepper running through it. Our boneless smoked & peppered ham is wonderful for meat and sandwich trays. 8 to 10 lb. average

With a delicious, roasted nutty flavor and pleasing texture from wild rice, our Wild Rice Stuffing is made with our fresh baked corn bread, fresh celery, extra virgin olive oil, sea salt, pepper, and our own chicken stock.  Serving Suggestions are 1/4 to 1/3 LB per person.

Hickory-smoked with a distinctive touch of honey, its 92% lean and ready to eat. Low cholesterol. It's great when heated.

Mountain Smokehouse Smoked Boneless Hams are cured with natural seasonings and slowly smoked over apple and hickory wood.

This would be a great choice for Mother's Day gift for two!!! A smaller version of our Whole Smoked & Peppered Boneless Ham, but scaled down so it's ideal for a party of 4 or 5. Feeding less? It's even perfect for a party of 2, you'll have the perfect amount of ham left over for a few ham sandwiches! 2-3 pounds average Hogwash not included, Mini Smoked Ham pictured.

Like a warm knife through butter, these hickory-smoked and lightly peppered hams are easy to slice and serve. Even better, they're fully cooked and virtually waste-free.

Our hardwood smoked, premium quality, no water added, bone-in hams are hand selected and slowly cured for a mouth watering taste.

To Store: Refrigerate immediately. Unopened package will keep for 3 weeks in your refrigerator or up to 3 months in freezer with no loss of flavor. If you plan to serve at a later date, place in freezer upon receipt. Once opened, use within 1 week.

This easily might be the best tasting boneless hickory smoked ham you have ever eaten. We have taken the tried and true bone-in Hickory Smoked Ham, and de-boned it by hand. Our boneless hickory smoked ham is wonderful for meat and sandwich trays, and served with biscuits for brunch. Perfect for your Mother's Day gift. Order soon!!!

The perfect ham for small gatherings, our Hickory Smoked Honey Glazed Sliced Boneless Ham weighs 4/5 lbs. and will serve 6-8.

Our Peppered Hams are hand-rubbed with freshly cracked pepper and a select blend of savory spices, then slowly smoked over mesquite embers to bring out the delicious flavor. The perfect complement to your holiday table or a delightful gift to spice up a friend’s holiday!

Delight your guest's taste buds with this lean, meaty ham from the heartland, carefully hand-trimmed of all excess fat, with entire shank and bone removed, so you get 100% pure Straub's ham.

Oven warming: If you prefer to gently warm, preheat oven to 275°F. Cover ham tightly with foil and heat 20 minutes per pound, or to internal temperature 120°F. Do not over heat. Excessive heating will dry the meat's natural juices.

Developed especially for today’s smaller families, this fully cooked, boneless Virginia ham has quickly become a best seller! A unique slow-cured Virginia ham with a rich mahogany color and distinctive hickory-smoked flavor. Delicious for all occasions – scrambled with eggs, slipped between homemade buttermilk biscuits for tailgate picnics, or proudly served as the centerpiece at [...] Add To Cart Edward’s Petite Boneless Ham Developed especially for today's smaller families, this fully cooked...

Our master butchers hand select lean hams and remove the bone so you get nothing but amazingly moist, delicious meat. Cured in a maple brine and put up for 12 hours of smoking over smoldering embers of applewood, cherry, and maple, these lush hams are naturally tender and ready for slicing onto brunch plates or a very special sandwich. Our three varieties – traditional, Black Forest, and Peppered – are distinct in flavor and presentation. Although the flavors vary, the pride we take in making all...

To Store: Refrigerate immediately. Unopened package will keep for 3 weeks in your refrigerator or up to 3 months in freezer with no loss of flavor. If you plan to serve at a later date, place in freezer upon receipt. Once opened, use within 1 week.

Same as our whole apple smoked ham, 5-6lbs, made from a whole muscle not pieced together. If you make it a gift, the recipient will never forget your thoughtfulness. Serving size 4 oz.

slowly smokes these irresistible Hams over hickory embers until fully cooked. Once you've tasted a Bear Creek Smoked Ham all others will pale by comparison. Every bite is truly a gourmet experience & a perfect & thoughtful gift for business associates as well as friends & family.

Like a warm knife through butter, these hickory-smoked and lightly peppered hams are easy to slice and serve. Even better, they're fully cooked and virtually waste-free.

Shankless, semi-boneless, hickory smoked for baking.

Perfect for everyday meals, or holiday celebrations, these whole muscle, no water added, boneless hams are the tastiest hams that you've ever taken a bite of.

This ham features the same great taste as our Old-Fashioned Bone-In Ham, but is boneless for ease and convenience when serving.

This hickory smoked boneless honey ham is from the whole muscle of the ham and sliced all the way through into individual slices. It stays together as a ham because we vacuum package it. It arrives at your house looking great. Our packet of honey ham glaze is included with each ham.

SAVE 10% REGULAR $66.95 - Cured with a special blend of spices, then slowly smoked over sweet applewood embers for a full 24 hours, this boneless ham achieves an incredibly rich, mouth-watering flavor that cannot be duplicated. Because it's boneless, it makes a great gift for people on the go. Just slice one succulent piece after another (and believe us, they will!). The black walnut and hard maple cutting board, with your permanent fired-in imprint, will be a lasting reminder of this truly outstanding...

Full-flavored and delicious! Specially cured for all the flavor of a bone-in ham, without the bone. Delicious served hot or cold.

Cured with a special blend of spices, then slowly smoked over sweet applewood embers for a full 24 hours, this boneless ham achieves an incredibly rich, mouth-watering flavor that cannot be duplicated. Because it's boneless, it makes a great gift for people on the go. Just slice one succulent piece after another (and believe us, they will!). The black walnut and hard maple cutting board, with your permanent firebranded imprint, will be a lasting reminder of this truly outstanding ham. Each large...

Oven warming: If you prefer to gently warm, preheat oven to 275°F. Cover ham tightly with foil and heat 20 minutes per pound, or to internal temperature 120°F. Do not over heat. Excessive heating will dry the meat's natural juices.

This hickory smoked boneless ham has been expertly trimmed, moist cured, and cooked. This unsliced ham comes with a packet of homemade honey ham glaze to compliment the hickory smoked flavor of the ham.

Ship Weight: 7 lbs. each — 4 units/case. Cutting Board Dimensions: 12" x 8" x 3/4". Price includes imprint firebranded on board. Individual mailing cartons included at no charge. FOB Wisconsin factory. Not available for foreign shipment. If Canadian shipment is requested, M702 Alaskan Smoked Salmon will be substituted. Shipments to CA and FL require 3 day service, AK and HI 2 day service.

Our hardwood smoked, premium quality, no water added, bone-in hams are hand selected and slowly cured for a mouth watering taste.

We have sliced this boneless city ham using our "Special Sliced" method. This sliced honey ham comes with our homemade honey ham glaze. You'll appreciate the added convenience. Uniform slices make this ham perfect for buffets. Available in two sizes: whole or half ham.

This easily might be the best tasting boneless hickory smoked ham you have ever eaten. We have taken the tried and true bone-in Hickory Smoked Ham, and de-boned it by hand. Our boneless hickory smoked ham is wonderful for meat and sandwich trays, and served with biscuits for brunch. Perfect for your Mother's Day gift. Order soon!!!

A half version of the Whole Boneless Traditional Ham. Cured With:Water,Salt,Sugar,Corn Syrup,Sodium Phosphate,Hydrolyzed Corn And Soy Protein,Sodium Erythorbate,Sodium Nitrate Nutrition Facts: Calories:80 Total Fat:2.5g Saturated Fat:1.0g Cholesterol:15mg Sodium:560mg Total Carb:2g Fiber:0g Sugars:0g Protein:5g Vitamin A:0% Vitamin C:0% Calcium:0% Iron:2% Serving Size:2oz.

Delight your guest's taste buds with this lean, meaty ham from the heartland, carefully hand-trimmed of all excess fat, with entire shank and bone removed, so you get 100% pure Straub's ham.

Cured with a special blend of spices, then slowly smoked over sweet applewood embers for a full 24 hours, this boneless ham achieves an incredibly rich, mouth-watering flavor that cannot be duplicated. Because it's boneless, it makes a great gift for people on the go. Just slice one succulent piece after another (and believe us, they will!). The black walnut and hard maple cutting board, with your permanent firebranded imprint, will be a lasting reminder of this truly outstanding ham. Each large...

Five-time “Missouri State Champion” These hams have been expertly trimmed and then moist cured. It is choice lean meat that has been smoked over a burning hickory fire for old fashioned flavor. 5-7 lb. average weight.

Using our very own traditional recipe, our Chinese Hams are Delicately cured with the spices of the orient and smoked to perfection to create that distinct flavor fit A king. 1kg to 2kg Boneless chinese ham

* 1-Year Cheddar. * Honey Mustard.

Oven warming: If you prefer to gently warm, preheat oven to 275°F. Cover ham tightly with foil and heat 20 minutes per pound, or to internal temperature 120°F. Do not over heat. Excessive heating will dry the meat's natural juices.

Impress friends, family, and business colleagues by serving our amazing ham at your next special occasion or sending it to them as a gift! Our lean hams are selected for quality and generous size. Each is hand trimmed and seasoned with a secret blend of herbs and spices. Our dry, sugar curing and slow hickory smoking assure you of our uniquely delicious, country flavor. No water or gelatin is added to our hams. This ham is large enough to feed a hungry crowd and have leftovers. Arrives oven ready...

We have taken our closely trimmed, hickory smoked, boneless cured ham and spiral sliced it for a great tasting, easy-to-serve ham. All hams come with a delicious honey glaze package adding extra value and taste!

You'll get all the applause for this ready-to-eat Smoked Ham. This recipe slowly smokes these irresistible Hams over hickory embers until fully cooked. Once you've tasted this Smoked Ham all others will pale by comparison. Every bite is truly a gourmet experience & a perfect & thoughtful gift for business associates as well as friends & family.

Our savory hams are cured and smoked the old-fashioned way. Best ham you have ever tasted! Our larger ham is boneless for easy slicing.

PLEASE NOTE these hams have been dry cured with SALT and must be sliced paper thin to enjoy the full country flavor. No shipping charges unless Express delivery is required. Click here to read about our Shipping Policies.

Identical in taste to our Bone-in Ham, this ham is totally boneless and well trimmed, allowing for easy carving and very little waste. Cured With:Water,Salt,Sugar,Corn Syrup,Sodium Phosphate,Hydrolyzed Corn And Soy Protein,Sodium Erythorbate,Sodium Nitrate Nutrition Facts: Calories:80 Total Fat:2.5g Saturated Fat:1.0g Cholesterol:15mg Sodium:560mg Total Carb:2g Fiber:0g Sugars:0g Protein:5g Vitamin A:0% Vitamin C:0% Calcium:0% Iron:2% Serving Size:2oz.

< back Serrano Ham - Boneless, 12 Month Made in Spain, by Mitica item description price qty sku 1 piece, 10 lbs $260.25 4602301 About Serrano Ham - Boneless, 12 Month Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.