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Schokinag Flavored Drinking Chocolate - Chocolate Mocha (12 ounce) by igourmet.com
Schokinag's European Drinking Chocolate line was created in the style of traditional European chocolate drinks of the 17th century. Made with tiny bits of real chocolate and prepared with milk rather than water, you will wonder why you ever drank any other instant hot chocolate. Schokinag's European Drinking Chocolates are available in four flavors: Dulce de Leche - Inspired by the creamy caramel and milk confection popular in South America, this Dulce de Leche drinking chocolate is made only with real bits...
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igourmet Schokinag Flavored Drinking Chocolate (12-oz.)
Triple Chocolate - These tiny dark and milk chocolate morsels create hot chocolate that no cocoa powder can match. Just scoop some into a mug with a bit of hot milk, stir into a chocolaty syrup, then add the rest of the hot milk and stir again. Rich and velvety, but not too sweet, this is how hot chocolate was meant to be. In fact, hot chocolate and drinking chocolate like this date back to ancient cultures in Mexico and South America where only royalty were allowed to enjoy it.
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Approved Stores
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Schokinag Flavored Drinking Chocolate - Chocolate Mocha (12 ounce) by igourmet.com
Schokinag's European Drinking Chocolate line was created in the style of traditional European chocolate drinks of the 17th century. Made with tiny bits of real chocolate and prepared with milk rather than water, you will wonder why you ever drank any other instant hot chocolate. Schokinag's European Drinking Chocolates are available in four flavors: Dulce de Leche - Inspired by the creamy caramel and milk confection popular in South America, this Dulce de Leche drinking chocolate is made only with real bits...
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igourmet Schokinag Flavored Drinking Chocolate (12-oz.)
Triple Chocolate - These tiny dark and milk chocolate morsels create hot chocolate that no cocoa powder can match. Just scoop some into a mug with a bit of hot milk, stir into a chocolaty syrup, then add the rest of the hot milk and stir again. Rich and velvety, but not too sweet, this is how hot chocolate was meant to be. In fact, hot chocolate and drinking chocolate like this date back to ancient cultures in Mexico and South America where only royalty were allowed to enjoy it.
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