Rolling Pin - 12"

From pie and tart dough to puff pastry and phyllo dough, the Rolling Pin transforms any dough into thin disks of pastry ready for baking. Crafted from solid rock maple with a smooth finish that prevents sticking. The stainless steel ball bearings keep the pin rolling with little pressure from you and the handles are finely balanced for exceptional performance.

A must have for every kitchen — a rolling pin that can be fully submersed in water! The seamless barrel allows you to roll out fondant and dough smoothly. Non slip grip handles. Handles remove for easy washing with the push of a button. Dishwasher safe.

From pie and tart dough to puff pastry and phyllo dough, the Masters Collection® Rolling Pin transforms any dough into thin disks of pastry ready for baking. It’s crafted from solid rock maple with a smooth finish that prevents sticking. The stainless steel ball bearings keep the pin rolling with little pressure, eliminating extra work for you. The handles are finely balanced for exceptional performance and comfort.

From pie and tart dough to puff pastry and phyllo dough, the Rolling Pin transforms any dough into thin disks of pastry ready for baking. Crafted from solid rock maple with a smooth finish that prevents sticking. The stainless steel ball bearings keep the pin rolling with little pressure from you and the handles are finely balanced for exceptional performance.