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The Tea Companion (a Connoisseur's Guide) (paperback)
The Tea Companion (a Connoisseur's Guide) (paperback) - By Jane Pettigrew
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More and more people are turning to tea as their primary hot beverage, and connoisseurs are discovering the wondrous range of flavors to be found in different varieties from around the globe--some of which command fantastic prices and are in great demand. This comprehensive, authoritative guide to understanding, purchasing, and serving the world's finest teas is beautifully illustrated with full-color photographs of a variety of tea leaves and herbs, as well as their countries of origin. Learn how to store tea...
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More and more people are turning to tea as their primary hot beverage, and connoisseurs are discovering the wondrous range of flavors to be found in different varieties from around the globe--some of which command fantastic prices and are in great demand. This comprehensive, authoritative guide to understanding, purchasing, and serving the world's finest teas is beautifully illustrated with full-color photographs of a variety of tea leaves and herbs, as well as their countries of origin. Learn how...
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Books. The Tea Companion: A Connoisseur's Guide
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The Herb and Spice Companion: A Connoisseur's Guide
Description The Herb and Spice Companion is the newest addition to our very popular Companion series, which has already covered tea, cheese, chocolate, and coffee. With des...criptions and ratings of more than 150 spices from around the world, The Herb and Spice Companion includes tips on storing and using spices to create innovative combinations of flavors. This is the essential guide to using herbs and spices to add flavor and depth in the kitchen. This book guides the reader through all aspects...
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Now revised for the second time, and including the very latest brands, The Cigar Companion remains the definitive guide to the world's finest handmade cigars with notes on each brand's origins, smoking qualities, flavor, and aroma. A Cigar Directory with full-size, full-color photographs of the most popular cigars describes the entire major Havana, Dominican, and Honduran brands, plus many less-known but equally interesting brands.
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"The Coffee Companion" is the ultimate connoisseur's guide for coffee aficionados and lovers of lattes, cappuccinos, and espresso ristrettos. Expertly researched and beautifully illustrated, the book covers every aspect of choosing and making coffee, from sourcing the best freshly roasted arabica beans to selecting the right brew to suit your taste.
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The Oil and Vinegar Companion (A Connoisseur's Guide) (Paperback)
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The Coffee Companion: A Connoisseur's Guide
With a Starbucks on nearly every corner and a Mr. Coffee in nearly every home, it is an understatement to say that coffee is a well-rooted part of American cuisine. And while 400 billion cups of coffee are consumed each year worldwide, it might seem that coffee consumption would be at a plateau, but its desirability is at an all-time high. In The Coffee Companion , coffee lovers will find a thoroughly spectacular guide to help them continue their coffee consumption, with only the best coffees of the world...
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The Champagne Companion The Authoritative Connoisseur's Guide
Description This effervescent, fully-illustrated guide overflows with information on the history, making, selecting, aging, and enjoyment of vintage and premium champagne. This book features detailed descriptions of every champagne in France, and includes a complete
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Books. The New Tea Companion: A Guide to Teas Throughout the World
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Author: Rosen, Diana L. Publisher: Birch Lane Pr,. Content Language: English. Book,. Hardcover: 208 pages. Weight: 0.78 lbs. Dimensions: L: 7.24 in. x W: 7.27 in. x H: 0.7 in. Comes with Illustrations.
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From Appenzeller to Wensleydale, from Gruyere to Parmigiano-Reggiano, the world of cheese is one to be discovered and savored by everyone who loves to eat. This accessible new paperback version of the original, comprehensive guide to selecting and enjoying the world's most popular cheeses is designed for easy reference, with an alphabetical directory of 106 varieties. Profiled by name, origin, characteristics, variations, and serving selections, each entry also indicates the type of milk used in production...
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London's Jane Pettigrew has joined American tea writer Bruce Richardson in updating the classic guide to teas throughout the world. Beautifully illustrated, this 2008 edition gives detailed information and brewing instructions for over 120 teas from every major tea producing region. Chapters include the latest information about tea & health.
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