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Stallion Cellars Syrah 2006
Dark and dense with plush, plummy fruit and a pinch of pepper, this hearty Syrah will stand up to full-flavored dishes like red meats, stews and meaty pastas.
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Description more details We combined 74% Pheasant Run Vineyard Syrah with 26% Lewis Vineyard Syrah. The wine was aged for 19 months in 100% French Oak of which 18% of the barrels were new. While Lewis Vineyard provides both the extremely dark color and balanced acid profile, our Estate fruit is the true star here. It begins with an earthy elegance, then moves on to the blueberry and plum flavor. Hints of raspberries on the long, fine-grained finish round out this beautifully complex wine. It should...
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The Genesis Syrah has aromas and flavors of violet, mint and smoke. The wine aged in American oak barrels, adding a spice note. On the palate this wine has a good weight and structure. The silkiness in the mouth makes this Syrah a great food wine.
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An engaging and enticing Syrah with deep black fruits, subtle smoke and accents of vanilla. The hint of Viognier adds an intoxicating aspect to this wine that is just spectacular.
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Amavi Cellars Syrah 2006 750ml
At Amavi Cellars, we have chosen to focus on Syrah wines which showcase the extraordinary quality and the unique, concentrated, fruit flavors of Pepper Bridge Vineyard and Seven Hills Vineyard, our Walla Walla Valley estate vineyards. Over the years, these estate vineyards have consistently produced grapes used by other Washington winemakers to produce Syrah wines of exceptional complexity, balance and concentration. ce.
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McCrea Cellars Syrah 2006- Washington
The 2006 Syrah is a blend of fruit from two excellent Washington State Vineyards. It was aged nine months in French oak barrels, approximately 20% new. 2006 was a very warm year overall, one of the top three or four in the past ten years. It began with a cool and wet spring that gave way to a long, rather hot summer, resulting in early sugar maturation. Early fall brought cooler weather towards mid-September, helping to extend hang time and sustain good acidity. The sugar to pH ratio was in a fairly...
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This wine displays an amazingly floral nose with hints of orange rind. Flavors of liquid stone and gravel, with smoked meat and red and black fruits. This wine is all about balance with fantastic acidity and intense fruit and earth flavors. This is a food wine, not for sipping on the porch! (556 cases produced)
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Syrah does extremely well in Eastern Washingtons arid climate Over 2,400 acres are now planted in Washington; there were fewer than 100 acres planted just 10 years ago The Genesis Syrah has aromas and flavors of violet, mint and smoke The wine aged in American oak barrels, adding a spice note On the palate this wine has a good weight and structure The silkiness in the mouth makes this Syrah a great food wine Wine Washington Still Wine
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Cline Cellars Cool Climate Syrah 2006
The Cool Climate Syrah has great color, rich blueberry and black pepper character combined with a cedary-smooth finish and bright acid. The terroir of our "Lazy C" and "Lazy P" vineyards bring forward the cracked pepper and berry notes that are typical of Syrah from a cooler climate. This wine pairs well with seafood pasta dishes, tri-tip steak smothered in wild chanterelles, and chicken satay. The Cool Climate Syrah is very approachable now but will also age beautifully for 5 to 7 years.
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Amavi Cellars Syrah 2006
At Am avi Cellars, we have chosen to focus on Syrah wines which showcase the extraordinary quality and the unique, concentrated, fruit flavors of Pepper Bridge Vineyard and Seven Hills Vineyard, our Walla Walla Valley estate vineyards. Over the years, these estate vineyards have consistently produced grapes used by other Washington winemakers to produce Syrah wines of exceptional complexity, balance and concentration. ce.
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Bell Cellars Canterbury Vineyard Syrah 2006
Our Syrah exhibits wonderful varietal character. Deep ruby in color with spicy, peppery fruit aromas, the wine has good acidity, with a rich, luscious mouthfeel and soft, elegant tannins. The oak flavors are in balance with the fruit acidity and fruit flavor to yield an appealing wine, bright on the palate, with great depth and concentration. Often described by our guests as "yummy," this delicious wine is a nice alternative for those seeking a rich, round, wellbalanced yet softer style wine. A great...
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"The 2006 Syrah John Lewis offers aromas of smoke, meat, game, and blueberry. Made in a similar lean style, it gains its structure from acidity. The flavors are attractive and wine has solid length. It will have an aging curve similar to that of its cousins. To summarize, these are wines to tickle the intellect. They are the polar opposite of the wines produced by the likes of Cayuse and K Vintners. Id love to be a fly on the wall in a conversation between Greg and Christophe Baron. Personally, I...
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The Starr Syrah is a blend of 78% Syrah and 22% Sangiovese, both varietals sourced from Seven Hills Vineyard in Walla Walla. This blending creates a silky smooth wine with a beautiful balance of tannin and acidity. This wine is ripe with raspberry and cherry flavors and a distinct mocha note, finishing with hints of nutmeg and cooking spices.
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Delille Doyenne Syrah 2006- Washington
Seductively classic Syrah nose of pomegranate, grilled meats, flowers, and lavender. This wine is outstandingly rich and voluptuous on the palate, with a big black berry core, and earthy notes of lavender, tarragon, and spices. The finish is balanced and powerful, a great addition to the cellar.
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Amavi Cellars Syrah 2006
At Amavi Cellars, we have chosen to focus on Sy rah wines which showcase the extraordinary quality and the unique, concentrated, fruit flavors of Pepper Bridge Vineyard and Seven Hills Vineyard, our Walla Walla Valley estate vineyards. Over the years, these estate vineyards have consistently produced grapes used by other Washington winemakers to produce Syrah wines of exceptional complexity, balance and concentration. ce.
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Glenora Wine Cellars Syrah 2006 750ml
Wine New York Still Wine
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This wine displays smoked meat, black olive and licorice flavors and elegant black fruits. It shows balanced acidity with intense richness and a touch of vanilla spice. Exactly what we wanted to make in Washington! (194 cases produced)
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Stag's Leap Wine Cellars Petite Syrah 2006 750ml
lavender introduce this luscious and intensely fruity Petite Syrah . The palate follows wripe black plum, black coffee, bittersweet cho and bretite Syrah round structured tannins with juicy, berry flavors on the finish. -Winery.
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This tasty Syrah with a smidge of Garnacha for levity has very juicy red and black plum fruit, spice and perfect integration of oak and tannin.
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Leather, sweet cherries, cured meat, sweat and barbeque spice on the exotic and downright animale scents that emerge from the glass. Supple and straightforward Syrah aromas of plum, smoke and game follow the palate which is medium bodied and textured with the tannins of ripe stems.
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Pax Wine Cellars Alder Springs Syrah 2006
Black plums, licorice, tobacco and pure mineral driven red fruit dominate the aroma. Fresh strawberry, spiced black plum, and partially ripe blackberries lead the forward attack while white flowers and violets complicate the inner mouth bouquet. The finish is all about fine tannins, mineral and vibrant fresh strawberry. A very graceful wine disguised as a California Syrah.
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