|
Rachael Ray 7-qt. Enameled Cast Iron Round Dutch Oven, Orange
Designed to perform on the stove or in the oven, this covered dutch oven features a large cooking surface to roast a chicken, slow cook a hearty beef stew or simmer a three-bean chili. The lid fits snugly to lock in moisture and flavors. Large handles make it easy to transfer dinner from the stovetop or oven to the table. Cast iron provides even heating and excellent heat retention. The enamel finish means you don't have to pre-season your cookware. In a short time, Rachael Ray has radically changed the way America cooks dinner. Her perky girl-next-door swagger, her catchphrases for techniques, and her dinner ideology of simpler, less expensive and just-in-time have sold billions of books and made her one of the top personalities in food television.
|
|
|
Rachael Ray Cast Iron 7-Quart Round Dutch Oven in Orange - 51261
After getting her feet wet in the gourmet world of food at Macy's Marketplace in New York, and after assisting in opening Agata & Valentina, Ray decided that the NYC lifestyle was exciting, but not what she wanted long term, so she moved back to the Adirondacks. Once upstate, Ray turned her job at Cowan & Lobel into a dual position as food buyer and chef, jobs that she loved. As a way to increase grocery sales during the holidays, Ray began a series of cooking classes, which quickly became a happening...
|
|
|
Endless possibilities. This Dutch oven is sure to become a kitchen favorite. Use it on the stovetop or in the oven. Cast-iron construction provides even heat distribution and retention. Enamel surface eliminates the need to preseason your food. Silicone-enhanced lid locks in flavor and nutrients. Details: 7-qt. capacity Pot: oven safe to 500°F Lid: oven safe to 350°F Hand washing recommended Manufacturer's quality assurance guarantee Model numbers: Orange: 51261 Blue: 51262 Green: 51263 Certain promotions...
|
|
|
Rachael Ray Cast Iron Round Dutch Oven (3.5-qt.) (Orange)
I was excited to purchase this product at a good price. I am starting to collect enamel cast iron cookware. I finally used this pot for the first time. It cooks very nicely and I had no problem cleaning it. However, since the pot retains heat, I removed it from the stove and set it on a ceramic trivet. The pot stuck to the trivet. I pried it off, and now there is a chunk out of the enamel on the bottom of the pan after the first use. I had no idea that the enamel would fuse to the trivet....
|
|
|
Rachael Ray Cast Iron 7-Quart Round Dutch Oven in Blue - 51262
After getting her feet wet in the gourmet world of food at Macy's Marketplace in New York, and after assisting in opening Agata & Valentina, Ray decided that the NYC lifestyle was exciting, but not what she wanted long term, so she moved back to the Adirondacks. Once upstate, Ray turned her job at Cowan & Lobel into a dual position as food buyer and chef, jobs that she loved. As a way to increase grocery sales during the holidays, Ray began a series of cooking classes, which quickly became a happening...
|
|
|
Rachael Ray Cast Iron 7-Quart Round Dutch Oven in Green - 51263
After getting her feet wet in the gourmet world of food at Macy's Marketplace in New York, and after assisting in opening Agata & Valentina, Ray decided that the NYC lifestyle was exciting, but not what she wanted long term, so she moved back to the Adirondacks. Once upstate, Ray turned her job at Cowan & Lobel into a dual position as food buyer and chef, jobs that she loved. As a way to increase grocery sales during the holidays, Ray began a series of cooking classes, which quickly became a happening...
|
|
|
* Hand washing recommended; bottom is oven-safe to 500 degrees F; lid is oven-safe to 350 degrees F
|
|
|
Endless possibilities. This Dutch oven is sure to become a kitchen favorite. Use it on the stovetop or in the oven.
|
|
|
Designed to perform on the stove or in the oven, this 7 Qt Round Cast Iron Dutch Oven by Rachael Ray features a large cooking surface to roast a chicken, slow cook a hearty beef stew or simmer a three-bean chili. The lid fits snugly to lock in moisture and flavors. Large handles make it easy to transfer dinner from the stovetop or oven to the table. Cast iron provides even heating and excellent heat retention. The enamel finish means you don't have to pre-season your cookware. The...
|
|
|
Rachael Ray Cast Iron Round Dutch Oven (3.5-qt.) (Blue)
* Rated. *. * Recommended by. * Value:.
|
|
|
This 7 quart round cast iron dutch oven from Rachael Ray cookware features the new kiwi green color. This dutch oven heats evenly and retains heat exceptionally well without hot spots. The fun green color adds a splash of color to your kitchen. Oven safe to 350 degrees. This Dutch/French oven is large enough to make enough food to easily feed 10 people.
|
|
|
Rachael Ray Cast Iron Round Dutch Oven (3.5-qt.) (Green)
* Rated. *. * Recommended by. * Value:.
|
|
|
Rachael Ray 7 Qt Round Cast Iron Dutch Oven Green
Designed to perform on the stove or in the oven, this 7 Qt Round Cast Iron Dutch Oven by Rachael Ray features a large cooking surface to roast a chicken, slow cook a hearty beef stew or simmer a three-bean chili. The lid fits snugly to lock in moisture and flavors. Large handles make it easy to transfer dinner from the stovetop or oven to the table. Cast iron provides even heating and excellent heat retention. The enamel finish means you don't have to pre-season your cookware. The...
|
|
|
The brightly colored orange cast iron Dutch oven from Rachael Ray cookware has a capacity of 7 quarts. This round oven heats exceptionally well, with no hot spots. The silicone handle on the lid is oven safe to 350 degrees.
|
|
|
Casserole is oven safe to 500�F. Silicone accented lid is oven safe to 350�. Holds 7 quarts. Material: cast iron. Color: Orange.
|
|
|
Casserole is oven safe to 500�F. Silicone accented lid is oven safe to 350�. Holds 7 quarts. Material: cast iron. Color: Blue.
|
|
|
Casserole is oven safe to 500�F. Silicone accented lid is oven safe to 350�. Holds 7 quarts. Material: cast iron. Color: green.
|
|
(US)
