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1600 mg Conjugated Linolenic Acid; Flax Seed Oil; Essential Fatty Acids. Prolab's Enhanced CLA delivers 1600 mg of CLA (Conjugated Linoleic Acid) in one serving. In addition, this product contains Flax seed oil which may help maintain cholesterol levels that are already within a normal range. Flax Seed is also a source of the two essential fatty acids: Alpha Linolenic Acid from the Omega 3 fatty acid family and Linoleic Acid from the Omega 6 fatty acid family. (These statements have not been evaluated by the...
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Prolab Enhanced CLA (90 Softgels)
CLA is a naturally occurring free fatty acid found mainly in meat and dairy products in small amounts. CLA has shown to improve nutrient usage, promote muscle tone and reduce fat. Research proven to build muscle, reduce body fat, and induce an optimum cellular environment for improved health CLA occurs naturally in foods such as milk, cheese, beef, and lamb as well as many processed foods. CLA may be the most significant fat reduction nutrient discovered in this decade.
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CLA - Conjugated Linoleic Acid - is not a new discovery as some magazines would have you believe. However, a better understanding of its effects are leading to potential applications that are extremely new and exciting. AST Sports Science was the first company to report on CLAs possible benefits to the athlete over two years ago, and recent studies are backing up our predictions. Prolab Nutritions CLA (Conjugated Linoleic Acid) is a naturally occurring free fatty acid found mainly in meat and dairy...
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Prolab Enhanced CLA 90 softgel Prolab Nutrition's CLA (Conjugated Linoleic Acid) is a naturally occurring free fatty acid found mainly in meat and dairy products in small amounts. In laboratory studies, CLA has shown to improve nutrient usage, promote muscle tone and reduce fat. Directions: Take 1 softgel three times daily with a meal. Other Ingredients: Gelatin, Purified Water, Carob.
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ProLab Enhanced CLA, 90 Gel Caps
Prolab® Enhanced CLA® delivers 533 mg of CLA (Conjugated Linoleic Acid) in one softgel. In addition, this product contains Flax Seed Oil, which may help maintain cholesterol levels that are already within a normal range. Flax Seed is also a source of the two essential fatty acids Alpha Linolenic Acid from the Omega-3 fatty acid family and Linoleic Acid from the Omega-6 fatty acid family. Size/Form: 90 softgels Supplement Facts: Serving Size: 1 Softgel Amount Per Serving % Daily Value ...
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ProLab Enhanced CLA, 90 gels
Prolab NutritionÆs CLA (Conjugated Linoleic Acid) is a naturally occurring free fatty acid found mainly in meat and dairy products in small amounts. In laboratory studies, CLA has shown to improve nutrient usage, promote muscle tone and reduce fat.
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Enhanced CLA, 90 gels
Product Name:CLA, Enhanced Description: Prolab Nutritions CLA (Conjugated Linoleic Acid) is a naturally occurring free fatty acid found mainly in meat and dairy products in small amounts. In laboratory studies, CLA has shown to improve nutrient usage, promote muscle tone and reduce fat. Ingredients: Gelatin, Glycerin, Caramel, Carob, Titanium Dioxide, FD&C Red #40, FD&C Blue #1. Suggested Dosage: Take 3 softgels daily with a meal. Warnings: Comments:
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Enhanced CLA, 90 softgels
Enhanced CLA, 90 softgels Retail Price: $24.99 Your Price: $18.95 Savings: 24%! Quantity: 1 2 3 4 5 6 7 8 9 10 View more Prolab Products (Be the first to review this product)
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Prolab Cla 1200Mg 90 Softgels
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Cla 1200mg 90 Softgels
Dietary supplement. Maximize lean body mass. Helps keep fat off & prevents regain. Prolab CLA was formulated using the registered and patented ingredient Tonalin. CLA has been shown to reduce body fat and increase lean body mass. No yeast, wheat, corn, milk, egg, soy, glutens, artificial colors or flavors, added sugar or starch. This product is to be used in conjunction with a healthy calorie reduction and exercise program. (These statements have not been evaluated by the Food & Drug Administration...
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PROLAB, CLA ENHANCED 90 GELCAPS
Get All The Benefits CLA And Flax Seed In One Bottle! Prolab Nutrition' CLA (Conjugated Linoleic Acid) is a naturally occurring free fatty acid found mainly in meat and dairy products in small amount
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