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Ruffoni Copper Polenta Pan with polished brass handle. 10" dia. This is the classic shape pan for making polenta.
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Mauviel - M'tradition Polenta Pan with Wooden Handle
Impress your guests at a dinner party by making a traditional Italian dessert, zabaglione. This custard like dessert is a delicious way to end an evening. The polenta pan has great heat distribution and long lasting durability.
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Cook part of your meals with this beautiful cooking pan. This polenta pan is not just great for cooking polenta but anything! The copper is an excellent heat conductor and the wooden handle will be sure to keep you cool. This 5-quart pan is classically shaped in a traditional Italian form. The rolled angled sides encourage frequent stirring. Enjoy cooking more with this brass accented cooking pan.
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Shipping Time: Usually ships in 2 to 4 weeks*
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NordicWare® Mini Scone Pan
Sweet savory scones can be yours. So can hearty cornbread, moist biscuits and warm polenta with this versatile pan. Featuring a heavy-cast aluminum construction for even heating and long-lasting service. With a design that allows you to use it in the oven, on the stove or under a broiler. And it has a nonstick surface for quick, easy food release and cleanup that's a snap. With side handles for easy lifting. Plus, you'll find 16 individual triangular slots that bake up the perfectly sized miniwedges...
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Saucier Pan (2-qt.) by All-Clad
This pan has a wide base, wide top (12" in diameter), and flared sides, and although it isnt big enough to be a fait-tout, its shape and size offer similar flexibility. You can use it for all sorts of cooking: making sauces, sautéing a small quantity of meat or vegetables, and cooking risotto or polenta. The flared design makes it a good choice for reducing liquids. The rounded bottom edges make it easy to stir ingredients (like roux-based sauces, oatmeal or grains of risotto) that often become...
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Old Dutch 16 3/4" x 10" Solid Copper Polenta Pan with Wooden Handle
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Old Dutch 760 16.75 Inch x 10 Inch Solid Copper Polenta Pan with Wooden Handle 5Qt
Old Dutch International is an internationally known name brand manufacturer specializing in housewares and giftware for over half a century. Best known for its Copperware Old Dutch also makes a large assortment of other items such as baker s racks trivets and pot racks in such finishes as chrome powdercoat enamel & stainless steel. Decorate your Kitchen with the Old Dutch Collection. From classic copper tea kettles to cast aluminum serving trays and everything in between. We re sure you will find...
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Since 1950 Old Dutch has been supplying the best in imported housewares and giftware to many of the fine retailers you know and trust. Our merchandise is sold in thousands of stores throughout America: Department stores, specialty stores, hardware chains, gourmet shops, supermarkets, mail order catalogues and gift stores. While famous for our copperware, we also offer a large assortment of other items, such as baker's racks, trivets and pot racks in materials like chrome, colorful enamel & stainless...
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Mauviel Tradition Polenta Pan with Wood Handle
FREE SHIPPING. Mauviel Tradition line embodies the tradition of professionalism of the Mauviel cookware lines. Copper tin inside. Tinning by traditional process and no electrolytic deposit.
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Molino Nicoli has been producing polenta since 1869, growing their corn organically and responsibly. Vitreous and semi-vitreous special corn meal is produced from harvested corn on the cob and dried in the open air under the sun "like it used to be". Polenta is a typical and traditional north Italian dish that goes well with roast meat or stews, eggs, cheeses etc. in place of bread, potatoes or rice. This natural alternative to bread goes from the pan to your table in 35 minutes.
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Mauviel 2801.24 Polenta Pan 4.5qt
Product Availability: This item usually ships in 6-8 weeks. (subject to manufacturer availability)
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Old Dutch International 4 Quart Polenta Pot: Kitchen & Dining
Now you can cook authentic polenta just like you would enjoy in the old country! If you love good Italian food, this is just the pot for you! This traditional polenta pan is made of unlined copper.
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Want to cook your own polenta, just like your Italian grand-mama would? This is just the pot for you! This traditional polenta pan is made of unlined copper. While appropriate for preparing polenta, it may not be suitable for cooking other types of foods, especially acidic foods such as tomato sauces, etc.
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NordicWare® Scottish Scone/Cornbread Pan
Sweet, savory scones can be yours. So can hearty cornbread, moist biscuits and warm polenta with this versatile pan. Featuring a heavy-cast aluminum construction for even heating and long-lasting service. With a design that allows you to use it in the oven, on the stove or under a broiler. And it has a nonstick surface for quick, easy food release and cleanup that's a snap. With side handles for easy lifting. Plus, you'll find eight individual triangular slots that bake up the perfectly sized wedges...
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Cook Polenta like a true Northern Italian. Unlined "Paiola" with its flared shape is the traditional way to make this Italian specialty. As this pan is unlined, food must not be stored in the pan. nor should acidic foods be cooked in the Polenta Pan.
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Nordic Ware Scone Pan
Sweet or savory scones, cornbread, baked polenta or crispy biscuits make such a delicious treat for a light breakfast, afternoon tea or dessert. With the Scottish Scone Pan from NordicWare, you can make all of these without any type of hassle or inconvenience. The 10-in. heavy cast-aluminum pan features eight individual triangular slots, which measure 1-in. deep- the perfect size for a wedge of moist cornbread! The pan is designed so that it can be used in the oven, on the stovetop or under the broiler...
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From Mauviel comes this Copper Polenta Pan - part of their Specialty Collection line. 6.9 x 9.5-in. Polenta PanThe Mauviel Specialty Collection is dedicated to gourmands that enjoy preparing their deserts as much
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always preferred for the majority of the large chefs (e) s. this pan offers a great capacity and is easy to handle. its its arched dome and inclined sides give a practical and charming appearance. the round base prevents food from sticking on the sides and facilitates cooking. an asset for all the kitchens excel for sautt food and essence for the risotto and the polenta. capacity of 4 0 liters/4 2 pints 30 cm 12 po. of diameter washable with the dishwasher 25 years guarantee
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This durable non-stick pan turns out eight perfectly shaped wedges every time you bake, and is perfect for making cornbread, scones, or polenta. Use this versatile pan in the oven, on the stovetop, or under the broiler.
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Great chefs know that risotto, polenta, custards and sauces are the result of close attention to cooking details. The same theory applies to our cookware as well. Leaving no detail uncovered, the Masters Collection® Saucier features curved sides and a rounded bottom for easier stirring. The lower profile of the pan allows for quick and even sauce reduction. The pure copper and aluminum core of the exclusive 7-ply construction conducts heat evenly for superior cooking control, even at lower heat settings...
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Pour about 1/2 cup (120mL) of the marinara sauce on the bottom of the pan. Place the slices of polenta in the pan, alternating with the slices of mozzarella cheese, until all the cheese and polenta are used up. Pour the rest of the marinara sauce over the casserole and sprinkle the top with Parmesan cheese.
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Sweet, savory scones can be yours. So can hearty cornbread, moist biscuits and warm polenta with this versatile pan. Featuring a heavy-cast aluminum construction for even heating and long-lasting service. With a design that allows you to use it in the oven, on the stove or under a broiler. And it has a nonstick surface for quick, easy food release and cleanup that's a snap. With side handles for easy lifting. Plus, you'll find eight individual triangular slots that bake up the perfectly sized wedges for total cooking convenience.
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(US)
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