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Masahiro Santoku Knife 7"
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$170
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Masahiro MV-H 7 inch Santoku Knife
The most prestigious knife brands in Japan are Masahiro, Masamoto, and Misono. Together they form an elite group known as the three M¿s. Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Among the numerous ranges of knives produced by Masahiro, the MV-H range is the top of the line. It is indisputably the best range from one of the best factories in Japan. The cutting edge is asymmetrical: 80% on the right side of the blade and 20% on the left side, then polished to a mirror finish...
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$78
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Masahiro 7" Santoku Knife - 14923
As is the case with any knife, the edge of the Masahiro knives is the most important feature. In the case of the MV-H, the edge is 80/20 asymmetrical and is polished to a mirror finish. What we mean by 80/20 asymmetrical is that 80 percent of the edge is ground on the right side of the blade and 20 percent is ground on the left side. This asymmetrical edge is derived from traditional one-sided Japanese knives which are also 80/20 asymmetrical The handle is a heat, moisture and solvent resistant...
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$99
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Masahiro Hollow-Edge Santoku Knife
Amazingly lightweight and perfectly balanced, this hollow-edge santoku knife carries a thin blade constructed from MBS-26 stainless steel, making it exceptionally hard yet flexible. The asymmetrical cutting edge is ground 80% on the right side of the blade and 20% on the left, giving the blade a thinner, sharper edge. This tapered-style edge takes pressure off ingredients, for a perfect finished cut. The blade is then polished to a mirror finish. The incredibly smooth and rounded European-style composition...
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$164
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Masahiro Santoku Knife 7-in Hollow Ground
FREE SHIPPING. Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M's.
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$164
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Masahiro knives are amazingly light weight, yet perfectly balanced. These handles have a three rivet design and are made of a composite plastic. They are remarkably durable, much more practical and longer lasting than a laminated wood handles. The composite handle is resistant to bacteria which keeps the knife very hygienic in daily use.
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The razor sharp, mirror polished edge on the Masahiro MV-H knives is ground to an 80/20 asymmetrical angle to mimic traditional one-sided Japanese knives. Amazingly lightweight yet perfectly balanced, the knives are remarkably durable, made from MBS-26 high carbon stainless steel, proprietary to Masahiro, which has treated by three stages of quenching, sub-zero treating and tempering. The handle is a heat, moisture and solvent resistant resin much more practical and longer lasting than a laminated...
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(US)
